Barbados Punch A Cream Recipes

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BARBADOS PUNCH-A-CREAM



Barbados Punch-A-Cream image

Make and share this Barbados Punch-A-Cream recipe from Food.com.

Provided by Mand1642

Categories     Beverages

Time 10m

Yield 12-16 serving(s)

Number Of Ingredients 6

3 eggs
175 g evaporated milk
325 g condensed milk
1 cup rum
1 piece oranges or 1 piece lime rind
1 teaspoon bitters

Steps:

  • Beat eggs well with the rind.
  • Remove rind.
  • Add milk. Stir well.
  • Add rum and bitters and mix thoroughly.
  • Bottle.
  • Chill and shake well before serving.

Nutrition Facts : Calories 168.2, Fat 4.7, SaturatedFat 2.5, Cholesterol 66.3, Sodium 67.5, Carbohydrate 16.3, Sugar 14.8, Protein 4.7

BARBADOS PUNCH



Barbados Punch image

Make and share this Barbados Punch recipe from Food.com.

Provided by ratherbeswimmin

Categories     Punch Beverage

Time 10m

Yield 10 serving(s)

Number Of Ingredients 9

3 cups rum
2 cups sugar
1 cup cranberry juice
1 cup fresh lime juice
1 cup fresh orange juice
1 cup passion fruit juice
1 cup pineapple juice
1 teaspoon bitters
ice

Steps:

  • Add first 8 ingredients into a pitcher; stir to combine.
  • Chill until ready to serve.
  • Serve in ice-filled glasses.

Nutrition Facts : Calories 355.2, Fat 0.1, Sodium 2.4, Carbohydrate 51.3, Fiber 0.2, Sugar 48, Protein 0.4

RUM PUNCH FOR ONE (BARBADOS)



Rum Punch for One (Barbados) image

I found this recipe on the Totally Barbados website when looking for a rum cocktail that doesn't require any tropical fruit (only because I didn't have any on hand at the time). So I gave this a try, and it's quite good. I made it with passion fruit juice instead of water. The original source explained that the word "punch" comes from the Indian word "paunch", which means five, and the five refers to the five ingredients of sour, sweet, strong, weak and spice. And this cocktail follows the standard of including one measure of sour, two of sweet, three of strong, and four of weak with a dash of bitters and sprinkle of spice.

Provided by Northwestgal

Categories     Beverages

Time 1m

Yield 1 rum cocktail, 1 serving(s)

Number Of Ingredients 7

1/2 ounce lime juice, fresh squeezed is best
1 ounce sugar syrup (a mix of sugar and water cooked over low heat until sugar dissolves) or 1 ounce simple syrup (a mix of sugar and water cooked over low heat until sugar dissolves)
1 1/2 ounces dark caribbean rum
2 ounces water or 2 ounces passion fruit juice
1 dash Angostura bitters
1 pinch grated nutmeg (freshly grated is best)
2 -3 ice cubes

Steps:

  • Place ice cubes in tall glass. Add lime juice and sugar syrup and stir.
  • Add rum and water (or passionfruit juice), and stir.
  • Add bitters and nutmeg on top, and serve immediately.

Nutrition Facts : Calories 100.5, Fat 0.1, Sodium 3.7, Carbohydrate 1.2, Fiber 0.1, Sugar 0.3, Protein 0.1

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