Bannys Southern Cream Cookies Recipes

BANNY'S SOUTHERN CREAM COOKIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
• Cream the shortening with 2 cups of the white sugar until light and fluffy. Beat in the eggs, vanilla and sour cream; mixing well.
• Stir in the flour, salt, baking powder and baking soda into the shortening mixture to make a stiff dough. Add the chopped black walnuts.
• Drop teaspoonfuls of dough onto the prepared baking sheets. Mix the 3 tablespoons with the ground cinnamon. Grease the bottom of a small glass. Dip it into the cinnamon-sugar mixture and gently press the cookies to flatten the balls of dough slightly.
• Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes or until centers are done.

MOM'S SOUTHERN CREAM COOKIES

Steps:

• Cream shortening and 2 cups sugar.
• Add eggs, vanilla, sour cream, lemon juice and lemon extract.
• Mix well.
• In separate bowl, mix flour with baking powder, salt and baking soda.
• Add to creamed mixture.
• Drop from spoon onto greased cookie sheet.
• Grease bottom of small glass, dip into sugar and gently press cookie flat.
• Bake at 350 degrees for 15 minutes.

BANNY'S SOUTHERN CREAM COOKIES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
• Cream the shortening with 2 cups of the white sugar until light and fluffy. Beat in the eggs, vanilla and sour cream; mixing well.
• Stir in the flour, salt, baking powder and baking soda into the shortening mixture to make a stiff dough. Add the chopped black walnuts.
• Drop teaspoonfuls of dough onto the prepared baking sheets. Mix the 3 tablespoons with the ground cinnamon. Grease the bottom of a small glass. Dip it into the cinnamon-sugar mixture and gently press the cookies to flatten the balls of dough slightly.
• Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes or until centers are done.