Bang Bang Shrimp Bonefish Recipe 455

AIR FRYER BANG BANG SHRIMP

Air Fryer Bang Bang Shrimp image

Air Fryer Bang Bang Shrimp is amazing. These shrimp almost taste better than the restaurant. The sauce is amazing and would go great on anything. My son wants to try it on chicken next.

Provided by ForkToSpoon.com

Categories Appetizer Appetizers Lunch Main Course Main Entree Main Meal Seafood Shrimp Snack

Time 39m

Number Of Ingredients 11

Ingredients

2 cups panko bread crumbs
1 pound jumbo shrimp, peeled and deveined
2 large eggs
1/4 cup all-purpose flour
2 tablespoons olive oil
1 tablespoon fresh parsley
1/4 cup mayonnaise
2 tablespoons sweet chili sauce
2 teaspoons sriracha sauce
1 tablespoon honey
1 teaspoon rice vinegar

Steps:

Toast the panko bread crumbs: In a small mixing bowl, mix the panko and olive oil. Spread out the panko onto an air fryer-safe pan. Set the pan into the air fryer for 5-7 minutes at 250 degrees F, air fryer setting.
Spray your air fryer basket with olive oil cooking spray.
In a small mixing bowl, mix the eggs and flour.
Dip your shrimp into the mixture.
Then dip into the toasted breadcrumb mixture, coating both sides.
As you coat, the shrimp place them into the greased air fryer basket.
Spray the coated shrimp with olive oil spray.
Set the temperature to 350 degrees F, air fryer setting. For 9 minutes, flipping halfway and spraying again.
Serve with fresh parsley.
To Make The Sauce: In a small mixing bowl, mix all of the sauce ingredients. Whisk until smooth.
Plate, serve, and enjoy!

Nutrition Facts : ServingSize 1 g, Calories 455 kcal, Carbohydrate 37 g, Protein 24 g, Fat 23 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 242 mg, Sodium 1125 mg, Fiber 2 g, Sugar 11 g, UnsaturatedFat 17 g

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