Bang Bang Shrimp Recipes

BANG BANG SHRIMP

Bang Bang Shrimp image

Provided by insanelygood

Categories Recipes

Time 25m

Number Of Ingredients 8

Ingredients

1/2 cup mayonnaise
1/4 cup Thai-style sweet chili sauce
3 dashes Sriracha hot chile sauce (or to taste)
1/2 cup cornstarch (or as needed)
1 medium medium shrimp (peeled and deveined)
oil for frying
8 lettuce leaves
1 bunch chopped green onion (or to taste)

Steps:

In a medium bowl, whisk together mayonnaise, sweet chili sauce, and Siracha hot sauce. Set aside.
Place the cornstarch in a shallow bowl. Gently press the shrimp into the cornstarch and coat on both sides. Shake off any excess.
Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).
Cook the shrimp in batches. Each batch should cook for 3 to 5 minutes or until the shrimp are lightly browned on the outside. Once cooked, transfer to paper towels to drain.
Place cooked shrimp in a bowl and pour chili sauce mixture on top. Toss gently to coat.
Top with green onion if desired.
Enjoy!

Nutrition Facts : Calories 588 cal

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