Bananawithpeanutbutterchocolatesyrup Recipes

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PEANUT BUTTER-BANANA COOKIES



Peanut Butter-Banana Cookies image

Subtle flavors make these healthier peanut butter-banana-chocolate chip cookies. I mix up the ingredients all the time using whatever I have handy.

Provided by LAUREN3581

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 30m

Yield 12

Number Of Ingredients 8

cooking spray
1 egg
1 cup peanut butter
½ cup plain instant oatmeal
1 medium banana
¼ cup white sugar
¼ cup semisweet chocolate chips
1 tablespoon vanilla extract

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Coat a baking sheet with cooking spray.
  • Beat egg in a large bowl. Add peanut butter, oatmeal. banana, sugar, chocolate chips, and vanilla extract. Place 1-inch balls of dough onto the prepared baking sheet; press balls down using a spoon.
  • Bake in the preheated oven 9 to 12 minutes; cookies will look slightly raw. Cool 10 minutes before serving.

Nutrition Facts : Calories 189.4 calories, Carbohydrate 15.3 g, Cholesterol 13.6 mg, Fat 12.5 g, Fiber 2.1 g, Protein 6.6 g, SaturatedFat 3 g, Sodium 104.6 mg, Sugar 9.5 g

PEANUT BUTTER BANANAS AND SAUCE



Peanut Butter Bananas and Sauce image

A neighbor introduced me to this southern sweet and sour banana dish. It was quite a hit. I made a couple of improvements (to my tastebuds) and thought I should share it.

Provided by PAIGETTIE

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 15m

Yield 6

Number Of Ingredients 6

4 bananas, peeled and halved lengthwise
½ cup peanut butter
2 egg yolks
⅔ cup white sugar, divided
¼ cup white vinegar
2 tablespoons butter

Steps:

  • Spread peanut butter onto the cut side of the banana halves, and seal the halves back together. Slice into coins, and set aside.
  • In a saucepan over low heat, whisk together the egg yolks and 1/2 cup of the sugar. Stir in the vinegar and butter. Cook, whisking constantly until clear. Whisk in remaining sugar if you like.
  • Place the bananas into a serving bowl, and pour the sauce over them. This dish may be served hot or cold.

Nutrition Facts : Calories 334.1 calories, Carbohydrate 44.6 g, Cholesterol 78.5 mg, Fat 16.4 g, Fiber 3.3 g, Protein 7.2 g, SaturatedFat 5.3 g, Sodium 129.4 mg, Sugar 33.8 g

BANANA PEANUT BUTTER BREAD



Banana Peanut Butter Bread image

Quick, easy and very yummy too. Good for breakfast or snacking.

Provided by CORWYNN DARKHOLME

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h25m

Yield 15

Number Of Ingredients 8

½ cup butter, softened
1 cup white sugar
2 eggs
½ cup peanut butter
2 bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda
½ cup chopped walnuts

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 5x9 inch loaf pan.
  • In a large mixing bowl, cream together butter and sugar. Add eggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended. Fold in walnuts. Pour into prepared pan.
  • Bake at 325 degrees F (165 degrees C) for 70 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool.

Nutrition Facts : Calories 266.2 calories, Carbohydrate 32.1 g, Cholesterol 41.1 mg, Fat 13.9 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 5.1 g, Sodium 179.2 mg, Sugar 16.2 g

BANANA WITH PEANUT BUTTER & CHOCOLATE SYRUP



Banana With Peanut Butter & Chocolate Syrup image

Make and share this Banana With Peanut Butter & Chocolate Syrup recipe from Food.com.

Provided by Marlene.

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

1 banana
2 tablespoons peanut butter
3 tablespoons chocolate syrup

Steps:

  • Peel banana , split lenghtwise and place on a plate.
  • Spread peanut butter on banana.
  • Drizzle with chocolate syrup.
  • Eat~~ Enjoy~~~.

Nutrition Facts : Calories 488.8, Fat 21.5, SaturatedFat 5.7, Cholesterol 0.6, Sodium 341.4, Carbohydrate 68.4, Fiber 6.5, Sugar 36.8, Protein 11.9

PEANUT BUTTER BANANA MELTIES



Peanut Butter Banana Melties image

These are easy to make up ahead of time. They make a wonderful treat for the first night of camping. Kids love them too!

Provided by Kaileemar

Categories     Desserts     Fruit Dessert Recipes     Banana Dessert Recipes

Time 25m

Yield 4

Number Of Ingredients 3

4 large bananas
½ cup peanut butter
½ cup chocolate chips

Steps:

  • Leaving the peel on the bananas, slice each in half lengthwise. Smear the inside with peanut butter, and sprinkle with chocolate chips. Place the two halves back together and wrap each banana individually in aluminum foil.
  • Cook in the hot coals of a campfire until the banana is hot, and the chocolate has melted, about 10 to 15 minutes, depending on the heat of the coals.

Nutrition Facts : Calories 411.3 calories, Carbohydrate 50.6 g, Fat 23 g, Fiber 6.7 g, Protein 10.5 g, SaturatedFat 7.3 g, Sodium 151.7 mg, Sugar 31.1 g

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