Banana Split Cappuccino Recipes

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MR COFFEE BANANA SPLIT MOCHA FRAPPE



Mr Coffee Banana Split Mocha Frappe image

Make and share this Mr Coffee Banana Split Mocha Frappe recipe from Food.com.

Provided by looneytunesfan

Categories     Beverages

Time 3m

Yield 1 frappe, 1 serving(s)

Number Of Ingredients 7

3 tablespoons ground coffee or 3 tablespoons espresso, dark roast
1/2 cup cold water
1 cup ice cube
1 1/2 cups vanilla ice cream
1/2 medium banana, peeled & sliced
1 tablespoon chocolate syrup
1/4 cup milk

Steps:

  • Place paper filter in brew basket along with ground coffee / espresso. Add cold water to fill line.
  • Place ingredients into blender jar in this order:.
  • ice cubes
  • ice cream.
  • banana.
  • chocolate syrup.
  • milk.
  • Secure blending jar lid and rotate into locked position.
  • Secure blending jar onto base and lock.
  • Plug in appliance and push power button. When red button flashes, press the Frappe button. When automatic blending cycle is complete, the green light will turn off. If additional blending is desired, press and hold the BLEND button for the desired amount of time.

Nutrition Facts : Calories 590.9, Fat 27.9, SaturatedFat 16.9, Cholesterol 104, Sodium 272.7, Carbohydrate 79, Fiber 3.6, Sugar 59.3, Protein 11.1

CAPPUCCINO BANANA SMOOTHIE



Cappuccino Banana Smoothie image

I have edited this recipe, after months and months (and months) of making and perfecting smoothie recipes. All through last autumn to this spring. By summer, they'll be perfect. I hope you like this low calorie shake, it's gone through alot of testing! By the way, I only use half a banana to cut down on a few calories, but if you want the whole banana, go right ahead!

Provided by CafeAronzo

Categories     Smoothies

Time 8m

Yield 2 glasses, 2 serving(s)

Number Of Ingredients 8

3/4 cup skim milk
1 -2 teaspoon cocoa powder
1 teaspoon instant coffee or 1 teaspoon espresso powder
2 tablespoons water (optional)
1/2 ripe banana, cut into chunks
1 teaspoon imitation vanilla
5 -6 ice cubes or 1 1/2 cups crushed ice
2 -3 teaspoons real sugar or 2 -3 teaspoons Splenda sugar substitute

Steps:

  • Place banana chunks into bottom of blender, cover with sugar substitute, then add cocoa powder, and 2 ice cubes (or all the crushed ice).
  • Separately, mix skim milk with instant coffee (or espresso powder) and vanilla extract. Pour into blender and blend on low until the contained ice is fully mixed in and smooth.
  • If using ice cubes, add the remaining 3-4 and blend until no chunks are left.

Nutrition Facts : Calories 76.9, Fat 0.5, SaturatedFat 0.3, Cholesterol 1.9, Sodium 56.4, Carbohydrate 13.7, Fiber 1.1, Sugar 4.4, Protein 4.3

FROZEN BANANA CAPPUCCINO



Frozen Banana Cappuccino image

We've been on a real dessert kick lately which is starting to show, so we're finding better ways of doing things. This is a creamy low fat dessert or snack drink. Unlike other recipes I've seen, this one uses frozen brewed coffee,instead of ice cubes, with creamy results. Dr Rosemary Stanton says: Most iced coffee drinks at the coffee shops have up to 33g of fat,67g of sugar and 2280kj in a single serve. That's almost as much fat as a litre of full-cream milk, as much sugar as a 600ml bottle of soft drink and as many kilojoules as almost 24 kilograms of watermelon!!!

Provided by Rhiannon and Matt

Categories     Frozen Desserts

Time 10m

Yield 4 cappuccinos

Number Of Ingredients 5

1 1/2 cups strong coffee, frozen in cubes
2 1/2 cups skim milk
1 large banana, peeled, sliced and frozen
cinnamon or cocoa powder
sugar

Steps:

  • Place all ingredients in a blender and process until frothy and all the banana and coffee cubes are pureed.
  • Pour into glasses and sprinkle with nutmeg, cinnamon or cocoa.
  • Serve immediately.

Nutrition Facts : Calories 94.2, Fat 0.5, SaturatedFat 0.3, Cholesterol 3.1, Sodium 92.8, Carbohydrate 16.3, Fiber 0.9, Sugar 4.2, Protein 6.6

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