Banana Split Asda Good Living Recipes
BANANA SPLIT | ASDA GOOD LIVING
A delicious way to cool down on a sunny day.
Provided by Asda Good Living
Categories Dessert
Time 10m
Number Of Ingredients 5
Steps:
- Peel the banana, then with an adult helping you, hold with your fingers and slice down the middle using a blunt knife.
- Put the split banana in a serving dish. Scoop out some balls of ice cream, then put them in the middle of the banana halves.
- Top each ice cream scoop with some squirts of cream.
- Drizzle the banana split with some chocolate sauce.
- Decorate with some ice cream fancies and micro mallows, then serve.
Nutrition Facts : Calories 624 kcal, Fat 40.1 grams, SaturatedFat 24.6 grams, Sugar 51.8 grams, ServingSize 100g grams
SPEEDY BANANA SPLITS
Whip up this speedy classic no-cook pud in next to no time
Provided by Good Food team
Categories Dessert, Dinner, Lunch, Treat
Time 5m
Number Of Ingredients 4
Steps:
- Peel and split the bananas in half lengthways and place on two plates. Top with the scoops of ice cream, drizzle over the sauce and scatter with almonds.
Nutrition Facts : Calories 418 calories, Fat 17 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 61 grams carbohydrates, Sugar 56 grams sugar, Fiber 2 grams fiber, Protein 8 grams protein, Sodium 0.23 milligram of sodium
ALL-AMERICAN BANANA SPLIT
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. -Melissa Blystone, Valley Dairy
Provided by Taste of Home
Categories Desserts
Time 5m
Yield 1 serving.
Number Of Ingredients 8
Steps:
- Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.
Nutrition Facts :
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