Banana Rum Filling Recipes

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BANANA RUM FILLING



Banana Rum Filling image

Make and share this Banana Rum Filling recipe from Food.com.

Provided by JeriBinNC

Categories     Dessert

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

5 large ripe bananas, mashed
2 cups whipping cream
1/2 cup powdered sugar
1/3 cup light rum

Steps:

  • Beat the bananas, whipping cream, powdered sugar and rum until fluffy.
  • Spread evenly between cake layers.
  • Enjoy!

Nutrition Facts : Calories 2651.9, Fat 178.4, SaturatedFat 110.4, Cholesterol 652.1, Sodium 189, Carbohydrate 228.3, Fiber 17.7, Sugar 142.4, Protein 17.2

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