HEALTHY BANANA PUDDING SMOOTHIE
Steps:
- Put all the ingredients, including 2 of the wafers in a blender and mix well.
- Serve immediately! If you like you can top it with whipped cream and use the last wafer as garnish.
Nutrition Facts : Calories 373 kcal, Carbohydrate 76 g, Protein 9 g, Fat 6 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 336 mg, Fiber 7 g, Sugar 42 g, ServingSize 1 serving
BANANA PUDDING MILKSHAKE
An over-the-top milkshake made to taste just like classic banana pudding. It's your favorite summer dessert meets your new guilty pleasure.
Provided by Jonathan Melendez
Categories Dessert
Time 5m
Yield 4 milkshakes, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a blender, combine the pudding mix, milk, ice cream, 3 bananas, 1 cup crumbled wafers, and vanilla extract.
- Blend on high until smooth and completely combined.
- Fill four tall chilled glasses halfway with the milkshake mixture, then place a few whole wafer cookies in each. Finish filling the glasses with the rest of the milkshake.
- Top each with a dollop of fresh whipped cream and garnish with wafers, a few banana slices and sprinkles.
Nutrition Facts : Calories 725.1, Fat 29, SaturatedFat 17.5, Cholesterol 105.3, Sodium 591.6, Carbohydrate 104.6, Fiber 4.7, Sugar 86.1, Protein 14.5
BANANA PUDDING SMOOTHIE
All the flavors of your favorite childhood banana pudding dessert in a fast, on the go breakfast Banana Pudding smoothie!
Provided by Melissa Riker
Categories Breakfast
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Combine all ingredients in a blender (affiliate link) and pulse until smooth.
- Serve topped with crushed vanilla wafer cookies if desired.
Nutrition Facts : Calories 405 calories, Sugar 51.1 g, Sodium 230.9 mg, Fat 5.4 g, SaturatedFat 0.8 g, TransFat 0 g, Carbohydrate 81.6 g, Fiber 7.3 g, Protein 12.9 g, Cholesterol 10.4 mg
FRESH FRUIT PUDDING SMOOTHIE
A ripe banana and a trio of berries make this luscious vanilla pudding smoothie as fruity as it is creamy.
Provided by My Food and Family
Categories Home
Time 10h
Yield 5 servings
Number Of Ingredients 7
Steps:
- Place all ingredients in blender and cover. Blend on high for 90 seconds or until smooth. Pour into glasses and serve immediately.
Nutrition Facts : Calories 190, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g
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