Banana Oats Cottage Cheese Pancakes Recipes

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BANANA OAT PANCAKES WITH COTTAGE CHEESE



Banana Oat Pancakes with Cottage Cheese image

If you're looking for a delicious way to get extra protein in your breakfast, these banana oat pancakes are the perfect recipe.

Provided by Elise

Categories     breakfast

Time 10m

Number Of Ingredients 5

2 bananas
2 eggs
1 teaspoon vanilla
1/2 cup cottage cheese
3/4 cup rolled oats

Steps:

  • Blend until smooth
  • Remove to plate, and serve with toppings of choice
  • Enjoy!

Nutrition Facts : ServingSize 1 pancake, Calories 114 calories, Sugar 6 grams, Fat 3 grams, Carbohydrate 17 grams, Protein 6 grams

COTTAGE CHEESE BANANA OATMEAL PROTEIN PANCAKES



Cottage Cheese Banana Oatmeal Protein Pancakes image

Delicious protein pancakes made in a blender with ingredients like potassium rich banana, protein-packed cottage cheese and oats! Nearly 20g protein per serving + gluten free friendly!

Provided by Monique of AmbitiousKitchen.com

Categories     Breakfast     Gluten Free     High Protein     Pancakes

Time 15m

Number Of Ingredients 8

1/2 cup old-fashioned rolled oats, gluten free if desired
1/2 medium banana
1/2 teaspoon vanilla extract
1 teaspoon baking powder
1/2 teaspoon cinnamon
1 egg
1/4 cup low fat cottage cheese
Optional add-ins/toppings: Fresh berries, chocolate chips, peanut butter

Steps:

  • Place all ingredients in a blender and blend until completely smooth, about 30 seconds.
  • Lightly coat a large nonstick skillet or griddle nonstick cooking spray and heat over medium low heat. Drop batter by 1/4 cup onto skillet. Add desired toppings such as chocolate chips or blueberries.
  • Cook until bubbles appear on top. Flip cakes and cook until golden brown on underside.
  • Wipe skillet clean and repeat with more cooking spray and remaining batter. Makes 3-4 pancakes

Nutrition Facts : ServingSize 2 pancakes, Calories 324 kcal, Carbohydrate 42.3 g, Protein 19.6 g, Fat 7.7 g, SaturatedFat 1.3 g, Fiber 5.5 g, Sugar 10 g

BANANA-OAT COTTAGE CHEESE PANCAKES



Banana-Oat Cottage Cheese Pancakes image

I combined a few gluten-free recipes to make these pancakes. They are super-high in protein and sweet enough to eat without any toppings, though I usually chop some strawberries or blueberries to top them! Feel free to add chopped fruit, syrup, or whipped cream to top your pancakes!

Provided by sarahcuse

Categories     Breakfast and Brunch     Pancake Recipes     Banana Pancake Recipes

Time 20m

Yield 5

Number Of Ingredients 10

½ cup gluten-free oats
1 scoop protein powder
2 tablespoons brown sugar
1 teaspoon ground cinnamon
1 teaspoon baking powder
1 banana
2 eggs
½ cup cottage cheese
1 teaspoon vanilla extract
water as needed

Steps:

  • Preheat a griddle or large skillet over medium heat.
  • Blend oatmeal, protein powder, brown sugar, cinnamon, and baking powder in a blender until fine; dump into a large bowl.
  • Blend banana, eggs, cottage cheese, and vanilla extract in a blender until smooth; pour into bowl with dry ingredients and mix into a thick batter. Stir water into the batter to thin slightly, as desired.
  • Ladle between 1/4 to 1/2 cup batter per pancake onto the preheated cooking surface. Cook until browned on the bottom, 3 to 5 minutes. Flip pancakes and continue cooking until browned on the other side and the center is set, 3 to 5 minutes more.

Nutrition Facts : Calories 149.9 calories, Carbohydrate 19.3 g, Cholesterol 77.8 mg, Fat 3.8 g, Fiber 2 g, Protein 9.8 g, SaturatedFat 1.4 g, Sodium 255.9 mg, Sugar 8.6 g

BANANA OATS COTTAGE CHEESE PANCAKES



Banana Oats Cottage Cheese Pancakes image

Breakfast [per serving: 178 cal / F=2 / C=26 / P=15]

Provided by William_Klein

Time 20m

Yield Serves 5

Number Of Ingredients 0

Steps:

  • Blend all ingredients for 30 seconds until uniform consistency
  • Optional: (Transfer mixture to airtight container and leave in fridge for 4 hours)
  • Heat pan over low medium heat. Add mixture to pan let it sit for 1-2 minutes until edges appear cooked through
  • Serve with syrup, berries, and Greek yoghurt

OATMEAL COTTAGE CHEESE PANCAKES



Oatmeal Cottage Cheese Pancakes image

These are wonderful and are almost too healthy to be true. Lots of calcium, protein, fiber, etc. I usually eat them without any topping and just keep popping them in my mouth! Yum. But a good jam will do them nicely as well.

Provided by bramble

Categories     One Dish Meal

Time 15m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 cup oatmeal
1/2 cup cottage cheese
1 teaspoon vanilla
4 egg whites

Steps:

  • Blend all ingredients in blender.
  • Spray skillet with cooking spray and cook just like"silver dollar" pancakes, a few small ones at a time.
  • Top with your favorite pancake topping!

Nutrition Facts : Calories 337.1, Fat 7.4, SaturatedFat 2.2, Cholesterol 17.9, Sodium 604.1, Carbohydrate 32.5, Fiber 4.1, Sugar 4.7, Protein 31.4

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