Banana Date Dessert Recipes

BANANA & DATE DESSERT

Banana & Date Dessert image

Make and share this Banana & Date Dessert recipe from Food.com.

Provided by FDADELKARIM

Categories Dessert

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 cup dates
3 large bananas or 4 medium bananas
1 cup heavy whipping cream
1 1/2 tablespoons sugar
1 teaspoon cinnamon

Steps:

Slice the dates in half & remove the pits then chop into large pieces. Cut the bananas into 1/2 inch thick rounds then cut the rounds in half.
Whip the cream & sugar together with an electric mixer until stiff peaks are formed.
Gently fold in the bananas and the dates. Separate into individual serving dishes and sprinkle with cinnamon. Chill for 30 minutes before serving.

Nutrition Facts : Calories 441.3, Fat 22.5, SaturatedFat 13.8, Cholesterol 81.5, Sodium 24.7, Carbohydrate 63.5, Fiber 6.5, Sugar 45.5, Protein 3.4

BANANA DATE BREAD

Banana Date Bread image

A great banana bread that uses the least amount of oil I've seen compared to some other banana bread recipes. Tastes great all by itself or add a little butter or cream cheese to make it even better. Leave the dates and/or nuts out if that's not your thing.

Provided by Marc R.

Categories Breads

Time 1h10m

Yield 1 Loaf, 12 serving(s)

Number Of Ingredients 12

Ingredients

1/4 cup vegetable oil
1/2 cup sugar
1 egg
1 1/2 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups mashed ripe bananas (3 to 4 bananas)
2 tablespoons water
1 teaspoon vanilla extract
1 cup chopped pitted dates
1/2 cup chopped nuts

Steps:

Preheat oven to 350 degrees.
In a large bowl, beat together the oil and sugar.
Add the egg and mix well.
In a medium sized bowl, combine the flour, baking powder, baking soda and salt.
In another bowl, combine the bananas, water and vanilla extract.
Add banana mixture to the oil and sugar mixture alternately with the flour mixture, combining well after each addition.
Stir in dates and nuts (if desired).
Turn mixture into a greased and floured 9" x 5" loaf pan.
Bake for 50-55 minutes or until a wooden toothpick inserted in the center of the loaf comes out clean.
Cool for 10 minutes then remove from pan and let cool on wire rack before slicing.

BANANA AND DATE DESSERT

Banana And Date Dessert image

Number Of Ingredients 3

Ingredients

2 ripe bananas, peeled and sliced
1/2 cup dates, chopped
1 cup low-fat plain yogurt

Steps:

1. Arrange a layer of bananas in a small serving bowl.2. Cover with dates and top with another layer of bananas.3. Spread yogurt over fruit, cover the dish, and refrigerate for several hours to allow yogurt to absorb the flavor of the dates.EXCHANGES2 FruitNUTRITION FACTSCalories 129Total Fat 1 gram Saturated Fat 1 gramCholesterol 3 milligramsSodium 33 milligramsTotal Carbohydrate 27 grams Dietary Fiber 3 gramsProtein 3 grams

Nutrition Facts : Nutritional Facts Serves

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