Banana Crumb Cake Recipes
BANANA OATMEAL CRUMB CAKE
This is a luscious cake with a rich banana flavor. The crumb topping is baked on.
Provided by Carol
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 12
Number Of Ingredients 14
Steps:
- Stir together flour, 1 1/3 cups oats, salt, and baking soda.
- In a large bowl, cream 1/2 cup butter or margarine with 2/3 cup brown sugar. Beat in the eggs, then the bananas and vanilla. Beat the flour mixture into the banana mixture. Turn the batter into a greased and floured 8 inch square pan.
- Mix 3/4 cup oats, 1/3 cup brown sugar, melted butter or margarine, walnuts, and cinnamon together until crumbly. Sprinkle evenly over the top of the batter.
- Bake in preheated oven at 350 degrees F (175 degrees C) for 40 to 45 minutes, or until it tests done. Transfer to a rack to cool.
Nutrition Facts : Calories 274.1 calories, Carbohydrate 38.1 g, Cholesterol 56.4 mg, Fat 12.3 g, Fiber 2.3 g, Protein 4.2 g, SaturatedFat 6.6 g, Sodium 239.5 mg, Sugar 20.4 g
BANANA NUT CRUMB CAKE
Make and share this Banana Nut Crumb Cake recipe from Food.com.
Provided by Zaney1
Categories Breads
Time 50m
Yield 12 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Line a 9x13 baking pan with nonstick foil that extends over the end of the pan.
- Crumb Topping:.
- Mix flour and brown sugar in bowl.
- Cut in butter until mixture resembles coarse crumbs.
- Stir in nuts.
- Set aside.
- Cake:.
- Mix mashed bananas, oil, sugar, eggs, sour cream, vanilla, cinnamon and salt with whisk until well combined.
- Stir in flour, and baking soda until blended.
- Spread evenly into lined pan.
- Sprinkle with crumb topping.
- Bake at 350 for 40 minutes or until toothpick inserted in center comes out clean.
- Cool completely in pan on wire rack.
- Lift foil by end onto a cutting board.
- Cut into squares and sprinkle with confectioner's sugar.
Nutrition Facts : Calories 543.9, Fat 26.4, SaturatedFat 9.9, Cholesterol 68.6, Sodium 200.5, Carbohydrate 71.7, Fiber 1.9, Sugar 37.5, Protein 6.6
More about "banana crumb cake recipes"
BANANA CRUMB CAKE RECIPE - LIVE WELL BAKE OFTEN
From livewellbakeoften.com
4.7/5 (11)Estimated Reading Time 5 minsCategory BreakfastTotal Time 1 hr 25 mins
- In a large mixing bowl, whisk together the flour, brown sugar, and cinnamon. Cube the cold butter into small pieces and add to the flour mixture. Using a pastry blender (or your hands) cut the butter into the mixture until it starts to clump together and is crumbly. Transfer to the refrigerator while you make the cake batter.
- Preheat oven to 350°F. Spray a 9-inch springform pan with non-stick cooking spray and set aside.
BANANA CRUMB CAKE RECIPE | PRACTICALLY HOMEMADE
From practicallyhomemade.com
Servings 12Estimated Reading Time 5 minsCategory Breakfast, DessertTotal Time 50 mins
- Combine softened butter and sugar in a bowl and beat until well combined. I used a hand mixer but you can mix it by hand or with a stand mixer. Add mashed bananas, eggs, vanilla and sour cream, mix to combine.
- Add flour, baking powder, salt and stir until just combined {don't over mix}. Pour into the bottom of the greased 9x13 pan.
- In a small bowl combine all of the crumb mixture ingredients. Work the mixture together into small crumbs using a fork. Don't over work the mixture or you will get a paste and it will change the texture of the bread. Sprinkle the crumbs in an even and thick layer over the top of the banana bread batter. Bake for 35-40 minutes or until a toothpick inserted in the center comes out with only a few moist crumbs or is clean. Serve warm or cool and cover. Store at room temperature for up to 3 days.
BANANA CHOCOLATE CHIP CRUMB CAKE RECIPE | PRACTICALLY HOMEMADE
From practicallyhomemade.com
Servings 12Estimated Reading Time 5 minsCategory Breakfast, DessertTotal Time 50 mins
- Combine softened butter, brown sugar and granulated sugar in a bowl and beat until well combined. I used a hand mixer but you can mix it by hand or with a stand mixer. Add mashed bananas, eggs, vanilla and sour cream, mix to combine.
- Add flour, baking powder, salt and stir until just combined {don't over mix}. Add milk chocolate chip and stir in by hand. Pour into the bottom of the greased 9x13 pan.
- In a small bowl combine all of the crumb mixture ingredients. Work the mixture together into small crumbs using a fork. Don't over work the mixture or you will get a paste and it will change the texture of the bread. Sprinkle the crumbs in an even and thick layer over the top of the banana bread batter. Bake for 35-40 minutes or until a toothpick inserted in the center comes out with only a few moist crumbs or is clean. Serve warm or cool and cover. Store at room temperature for up to 3 days.
BANANA BREAD CRUMB CAKE DESSERT RECIPES
From thecountrycook.net
Ratings 11Calories 714 per servingCategory Dessert
- Preheat oven to 350F degrees. Spray a 9 x 13 baking dish with nonstick cooking spray. Set aside.
BANANA CRUMB CAKE - ONE OF THE EASY CAKES TO BAKE AT HOME
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5/5 (4)Total Time 1 hr 20 minsCategory DessertCalories 444 per serving
- In a bowl cream the butter and sugar together, using a mixer. Add the bananas and continue to mix until the mixture becomes more liquid. Then, add the remaining ingredients for the cake and mix until incorporated. Set mixture aside
- In a bowl put the the soften butter, brown sugar, flour, pecans and cinnamon. Using the back of a fork, push the fork down on top of the ingredients to combine.Continue until the mixture forms into sandy consistency.
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From iwashyoudry.com
4.9/5 (45)Calories 398 per servingCategory Dessert
- Combine the cold butter, flour, brown sugar and cinnamon in a large bowl and use a pastry cutter or sturdy fork to cut the butter into the dry ingredients, creating a crumbly topping. Set aside.
- Combine the powdered sugar, milk and vanilla in a small dish and whisk until smooth. Drizzle over warm cake. Enjoy!
BANANA CRUMB CAKE RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
Cuisine AmericanTotal Time 1 hr 5 minsServings 12Calories 255 per serving
- Prepare Coconut-Pecan Topping: In medium bowl, combine pecans, coconut, flour, brown sugar, and cinnamon.
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BANANA CRUMB CAKE | NEIGHBORFOOD
From neighborfoodblog.com
4.4/5 (147)Total Time 1 hr 10 minsCuisine AmericanCalories 262 per serving
- Preheat the oven to 350 degrees. Grease a 9 x 13 inch pan. In a small bowl, whisk together the flour, baking powder, and salt. In another large bowl, mash the bananas. Beat in the butter until well combined. The butter will likely not incorporate all the way and might look separated. This is just fine! Add the sugar, eggs, and vanilla and beat until combined.
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- Pour half of the cake batter into the prepared pan then layer with half of the crumbs. Pour the remaining batter on top followed by the rest of the crumbs. Bake in the preheated oven for 45-55 minutes or until a toothpick inserted in the center comes out clean.
BANANA CRUMB CAKE (DAIRY FREE) • BAKERITA
From bakerita.com
5/5 (10)Estimated Reading Time 3 mins
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From celebratingsweets.com
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- Combine, flour, brown sugar, salt, and cinnamon (if using) in a medium bowl. Pour in melted butter and stir until moist crumbs form. Place in the freezer for about 10 minutes while you proceed with the cake batter.
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From recipes.net
Cuisine AmericanCategory CakesServings 10Total Time 1 hr
- In a medium bowl, toss the flour, cinnamon, baking soda, baking powder, and salt together. Set aside.
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- Switch the mixer to medium speed and beat in the sugar until combined. Beat in the egg and vanilla extract, scraping down the sides and bottom of the bowl as needed.
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