Banana Corn Flakes Cookies Recipe 45

BANANA CORNFLAKE BREAD

Steps:

• Pre heat the oven at 350 degrees F.
• Mix flour, baking powder, baking soda and salt in a large bowl.
• Cream butter, add in sugar slowly.
• Once it is well creamed, add in eggs.
• Mix in water and bananas.
• Add in Flour mixture, stir till it is moistened.
• Stir in cereal and walnuts.
• Pour into greased 9x5 inch loaf pan.
• Bake for 55-65 minutes, till toothpick inserted in center comes out clean.
• Cool for 10 minutes before removing from pan.
• Cool completely on wire rack.

CORN PONE COOKIES

Steps:

• Preheat oven to 400F and lightly grease a baking sheet.
• Mix dry ingredients in a large bowl.
• Cut in shortening with a pastry blender.
• In a separate bowl, beat egg; stir in bananas.
• Blend into flour mixture; stir in nuts.
• Drop by rounded tablespoons 2 inches apart on prepared baking sheet.
• Bake for 10 to 15 minutes or until golden brown.

BANANA CORN FLAKES COOKIES RECIPE - (4/5)

Steps:

• Cream margarine, sugar, and eggs. Add vanilla and bananas. Sift together dry ingredients and add to creamed mixture; mix well. Roll dough into walnut sized balls and roll in crushed corn flakes and place on a baking sheet. Bake at 400 for 12-15 minutes.

CORN FLAKE COOKIES I

Steps:

• Preheat oven to 400 degrees F (175 degrees C). Grease baking sheets.
• Combine the sugars and eggs, beating well. Beat in the oil butter or margarine, flour, baking soda and baking powder. Stir in the vanilla, lemon extract and salt. Mix in the oats, nuts and coconuts. Last but not least stir in the corn flakes. Drop by teaspoons on greased cooking sheets.
• Bake at 400 degrees F (205 degrees C) for 10 minutes.