Banana Coffee Muffins Recipes

ULTIMATE BANANA MUFFINS

Ultimate Banana Muffins image

My staple go-to recipe for overripe bananas! The key to super moist muffins is to mix the batter until only just combined, and not to over bake.

Provided by Anonymous

Categories Bread Quick Bread Recipes Muffin Recipes Banana Muffin Recipes

Time 35m

Yield 12

Number Of Ingredients 13

Ingredients

1 ½ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
½ teaspoon salt
1 dash ground nutmeg
3 very ripe bananas
½ cup white sugar
⅓ cup butter, melted
¼ cup lightly packed brown sugar
1 egg
1 teaspoon vanilla extract
¼ cup chopped walnuts

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a muffin tin.
Sift flour, baking powder, baking soda, cinnamon, salt, and nutmeg together in a small bowl.
Mash bananas in a large bowl. Mix in white sugar, melted butter, brown sugar, egg, and vanilla extract. Fold in flour mixture until just combined. Fold walnuts into the batter.
Divide batter evenly among the muffin cups.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 20 minutes.

Nutrition Facts : Calories 196.1 calories, Carbohydrate 30.7 g, Cholesterol 29.1 mg, Fat 7.4 g, Fiber 1.5 g, Protein 2.9 g, SaturatedFat 3.6 g, Sodium 286.1 mg, Sugar 15.1 g

BANANA COFFEE MUFFINS

Banana Coffee Muffins image

Make and share this Banana Coffee Muffins recipe from Food.com.

Provided by QueenJellyBean

Categories Breads

Time 45m

Yield 24 muffins, 24 serving(s)

Number Of Ingredients 11

Ingredients

2 1/2 cups unsifted all-purpose flour
1 cup sugar
1/2 teaspoon salt
1 teaspoon baking powder
1/2 teaspoon baking soda
1 tablespoon instant coffee granules
1 tablespoon hot water
1 cup margarine or 1 cup butter
1 egg
1 1/3 cups mashed bananas (about 4 bananas)
1 cup semi-sweet chocolate chips

Steps:

Prheat oven to 400 degrees.
Line 2 dozen muffin cups.
Stir together flour, baking powder, baking soda and salt. Set aside.
Dissolve coffee in the hot water and stir into bananas.
Beat together sugar and butter until fluffy.
Add egg, then banana mixture.
Stir in flour. Mix until well blended.
Fold in chocolate chips.
Divide into cups.
Bake for 25 - 30 minutes.
You can put it into 2 loaf pans and bake at 350 degrees for 45-50 minutes until a toothpick comes out clean too!

Nutrition Facts : Calories 195.6, Fat 10, SaturatedFat 2.7, Cholesterol 8.8, Sodium 182.6, Carbohydrate 25.8, Fiber 1.1, Sugar 13.7, Protein 2.1

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