Banana Brittle Parfait Recipes

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BANANA BRITTLE PARFAIT



Banana Brittle Parfait image

I adapted this recipe from a 1963 " Better Homes and Gardens". You can adjust this to 1 dish or 6 depending on what you serve it in.

Provided by Lorac

Categories     Dessert

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 4

2 bananas, peeled and thinly sliced
3/4 cup peanut brittle, crushed
2 cups whipped cream
1 cup frozen strawberries, thawed

Steps:

  • Combine bananas, peanut brittle and whipped cream.
  • Spoon into 4 (8 oz) stemmed water goblets, as follows- 2 tbls strawberries, 1/2 cup banana mixture, 2 tbls strawberries, and 1/2 cup banana mixture (approx. depending on banana size).
  • Chill 1 hour before serving.

Nutrition Facts : Calories 148.9, Fat 6.9, SaturatedFat 4.2, Cholesterol 22.8, Sodium 40.7, Carbohydrate 22.3, Fiber 2.7, Sugar 12.1, Protein 1.8

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