Banana Bread Dip Recipes

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BANANA BREAD DIP RECIPE BY TASTY



Banana Bread Dip Recipe by Tasty image

Here's what you need: bananas, chickpea, honey, vanilla extract, ground cinnamon, walnuts

Provided by Mercedes Sandoval

Categories     Desserts

Time 30m

Yield 4 servings

Number Of Ingredients 6

2 bananas
1 chickpea, 1 can, drained and rinsed
2 tablespoons honey
2 teaspoons vanilla extract
1 teaspoon ground cinnamon
2 tablespoons walnuts, chopped to serve

Steps:

  • Add bananas, chickpeas, honey, vanilla, and cinnamon to a food processor and blend until smooth.
  • Top with walnuts and serve with your favorite fruit or dipping snack.
  • Enjoy!

Nutrition Facts : Calories 293 calories, Carbohydrate 55 grams, Fat 5 grams, Fiber 10 grams, Protein 10 grams, Sugar 25 grams

BANANA BREAD DIP



Banana Bread Dip image

Make and share this Banana Bread Dip recipe from Food.com.

Provided by looneytunesfan

Categories     Dessert

Time 5m

Yield 2 cups of dip, 6 serving(s)

Number Of Ingredients 9

1 cup banana, Mashed
1 teaspoon lemon juice
1 teaspoon vanilla extract
1/4 teaspoon salt
1/2 cup sugar
1 1/2 teaspoons cinnamon, Ground
1/8 teaspoon nutmeg, Ground
1/2 cup quick oatmeal, Uncooked (Do NOT use the instant packets for the oatmeal. Use the Quick Oats.)
1/2 cup miniature chocolate chip

Steps:

  • Mix the bananas and lemon juice, blending well.
  • Add all of the other ingredients, blending well.
  • Serve immediately.
  • SUGGESTED DIPPERS: fresh or dried fruit, pound cake cubes, vanilla wafers

Nutrition Facts : Calories 185.7, Fat 4.9, SaturatedFat 2.7, Sodium 99.2, Carbohydrate 36.6, Fiber 2.5, Sugar 27.8, Protein 2

BANANA BREAD DIP



Banana Bread Dip image

This is great with homemade banana bread. Also a good dipper for fruits, wafers, graham crackers etc. Enjoy!

Provided by Elizabeth Gingras

Categories     Fruit Desserts

Time 10m

Number Of Ingredients 8

1 c ripe bananas mashed
1 tsp vanilla extract
1/2 c sugar
1/4 tsp nutmeg, ground
1 tsp lemon
1/4 tsp salt
1 1/2 tsp cinnamon
1/2 c quick oats (do not use instant packets of oatmeal)

Steps:

  • 1. Mix the bananas and lemon juice, blending well.
  • 2. Add rest ingredients. Blend them well.
  • 3. Serve immediately.

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