Banana Bread Blast Recipes
BANANA BLAST I
Fantastic and healthy smoothie for a quick breakfast or an energizing snack...
Provided by Anonymous
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- In a blender combine banana, nutmeg, vanilla, milk and crushed ice. Blend until smooth. Pour into glasses and serve.
Nutrition Facts : Calories 119.3 calories, Carbohydrate 19.6 g, Cholesterol 9.8 mg, Fat 2.8 g, Fiber 1.6 g, Protein 4.7 g, SaturatedFat 1.7 g, Sodium 50.8 mg, Sugar 13.2 g
THE BEST BANANA BREAD
This is the most successful and versatile quick bread recipe I've found! You can also use chunky applesauce or a 15 ounce can of pumpkin for wonderful variations.
Provided by Libby
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h15m
Yield 15
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x5 inch pan.
- Cream margarine and sugar until smooth. Beat in eggs, then bananas. Add flour and soda, stirring just until combined.
- Pour into prepared pan and bake at 350 degrees F (175 degrees C) for about 1 hour (or till toothpick comes out clean). Remove from pan and let cool, store in refrigerator or freeze.
Nutrition Facts : Calories 196 calories, Carbohydrate 31.3 g, Cholesterol 24.8 mg, Fat 7 g, Fiber 1 g, Protein 2.9 g, SaturatedFat 1.3 g, Sodium 175.4 mg, Sugar 16.2 g
BANANA BLAST
Make and share this Banana Blast recipe from Food.com.
Provided by queenbeatrice
Categories Summer
Time 2m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 2
Steps:
- In a cocktail shaker with ice, add ingredients.
- Shake, strain into a rock glass filled with ice.
- Garnish with sliced banana.
Nutrition Facts : Calories 54.1, Fat 0.2, Sodium 1.2, Carbohydrate 12.5, Fiber 0.2, Sugar 10.1, Protein 0.8
VEGAN BANANA BREAD
Vegan baking can be a little bit like Goldilocks in the classic fairy tale. Home cooks can find one recipe to be too dry, the next too moist; another one can be too sweet, but the next is not sweet enough. Happy ending alert: This vegan banana nut bread recipe is "just right" in every way.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h30m
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 350° F. Grease bottom only of 9 x 5 x 3-inch loaf pan.
- In large bowl, beat sugar, bananas, coconut oil and vanilla until smooth. Stir in almond milk and vinegar. Add flour, baking soda and salt; stir just until moistened. Stir in walnuts. Pour into pan.
- Bake 1 hour to 1 hour 10 minutes or until toothpick inserted in center comes out clean and crack in top of loaf appears dry. Cool 10 minutes. Loosen sides of loaf from pan; remove from pan, and place on cooling rack. Cool completely, about 1 hour, before slicing. Wrap cooled bread in plastic wrap, and store in refrigerator.
Nutrition Facts : Calories 190, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Slice, Sodium 135 mg, Sugar 15 g, TransFat 0 g
THE BEST BANANA BREAD
The batter for this easy-to-make banana bread is enriched with sour cream, which gives it a subtle tang and super moist texture. In order to avoid this quick bread becoming tough and chewy, don't overmix the batter.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes Bread Recipes
Yield Makes 1 loaf
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Butter a 9-by-5-by-3-inch loaf pan; set aside. In an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy. Add eggs and beat to incorporate.
- In a medium bowl, whisk together flour, baking soda, and salt. Add to the butter mixture and mix until just combined. Add bananas, sour cream, and vanilla; mix to combine. Stir in nuts and pour into prepared pan.
- Bake until a cake tester inserted into the center of the cake comes out clean, about 1 hour 10 minutes. Let rest in pan for 10 minutes, then turn out onto a rack to cool.
BEST BANANA BREAD
Make and share this Best Banana Bread recipe from Food.com.
Provided by lkadlec
Categories Quick Breads
Time 1h10m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 8
Steps:
- Remove odd pots and pans from oven.
- Preheat oven to 350º / 180º.
- Cream together butter and sugar.
- Add eggs and crushed bananas.
- Combine well.
- Sift together flour, soda and salt. Add to creamed mixture. Add vanilla.
- Mix just until combined. Do not overmix.
- Pour into greased and floured loaf pan.
- Bake at 350º / 180º for 55 minutes.
- Keeps well, refrigerated.
Nutrition Facts : Calories 272.8, Fat 10.5, SaturatedFat 6.2, Cholesterol 61.6, Sodium 338.3, Carbohydrate 42.5, Fiber 1.4, Sugar 24.4, Protein 3.7
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BEST BANANA BREADS - ALLRECIPES.COM
From allrecipes.com
Author Vanessa Greaves
- Banana Banana Bread. View Recipe. If you're looking for a moist, dense banana bread that fulfills the promise of loads of banana flavor, this is the recipe for you.
- Double Banana Nut Bread. View Recipe. Five cups of mashed bananas and two cups of walnuts go into this double-loaf recipe. You can easily wrap and freeze the extra loaf for later.
- Caramel Macchiato Banana Bread. View Recipe. "Baking banana bread is one of my favorites, and I love nothing more than enjoying a slice with a nice cup of coffee," says recipe creator Dianne.
- Nutella® Banana Split Bread. View Recipe. Home cook Kim's Cooking Now says, "If you have a sweet tooth (like I do), I think you will love this! It is very rich and decadent, and a little goes a long way.
- Maple Banana Bread. View Recipe. Maple syrup and maple extract give a double dose of maple flavor to this banana bread recipe. Can't find maple extract? Reviewer April Hunter raves, "I think this recipe is absolutely gorgeous!
- Banana Chocolate Chip Bread. View Recipe. Adding a cup of chocolate chips to banana bread batter turns this into dessert, right? For a pretty presentation, hold aside a handful of chips to sprinkle over the top of the loaf before it goes into the oven.
- Hawaiian Banana Nut Bread. View Recipe. This tropical loaf features crushed pineapple, flaked coconut, walnuts, and maraschino cherries in the mix. "This was fantastic!"
- Gluten Free Banana Bread. View Recipe. Try this grain-free loaf loaded up with 6 ripe bananas (and whatever add-ins you like). Many reviewers noted their bake time took longer than the recipe specified, so keep those toothpicks handy and test for doneness.
- Joy's Easy Banana Bread. View Recipe. A quick and easy 15-minute prep is all it takes to get this banana bread recipe ready for the oven. "Delicious recipe!"
- Vegan Banana Muffins. View Recipe. No eggs, butter, or dairy milk in these vegan muffins — however, the recipe does call for brown sugar and white sugar, neither of which is vegan because they're processed with bone char.
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