BANANA AND SEMOLINA PUDDING (SHEERA)
I am calling this dish a pudding for want of a better equivalent to the word sheera. This is definitely a dish you have to try. A dessert or a tea time filler.
Provided by Girl from India
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Roast the semolina in the clarified butter for 10 mins till golden brown.
- Then add 2 cups of milk/ half and half.
- When cooked add the mashed bananas and the sugar.
- Then when the mixture is almost dry, add the cardamoms and raisins.
- Serve hot or cold.
PERFECT BANANA SHEERA ( SEMOLINA PUDDING WITH BANANAS)
There is a similar recipe on the site but not the same one. After trying various recipes from the internet, I landed on this one. This is a perfect recipe which gives perfect results :). Servings are guesstimates
Provided by Sana7149
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Roast semolina in the ghee till aromatic.
- Heat milk and lower the flame.
- Add roasted rava, chopped bananas, sugar and blend well.
- Add raisins and cardamom powder.
- Heat through and serve hot.
- It can also be chilled and served.
Nutrition Facts : Calories 756, Fat 40.9, SaturatedFat 25.6, Cholesterol 108.8, Sodium 31.8, Carbohydrate 94.6, Fiber 4.1, Sugar 55.6, Protein 7.7
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