Balsamic Orange And Barley Salad Recipes

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ORANGE BALSAMIC DRESSING



Orange Balsamic Dressing image

Make and share this Orange Balsamic Dressing recipe from Food.com.

Provided by dicentra

Categories     Salad Dressings

Time 5m

Yield 1 jar

Number Of Ingredients 6

3/4 cup orange juice
3 tablespoons balsamic vinegar
3 tablespoons orange zest
1 teaspoon brown sugar
1 teaspoon cumin
1/2 cup olive oil

Steps:

  • Place all of the ingredients in a jar. Put the lid on and shake to combine.

BALSAMIC ORANGE AND BARLEY SALAD



Balsamic Orange and Barley Salad image

Make and share this Balsamic Orange and Barley Salad recipe from Food.com.

Provided by Chef mariajane

Categories     < 60 Mins

Time 1h

Yield 4 serving(s)

Number Of Ingredients 12

3 cups orange juice
3 cups water
1 1/2 cups pearl barley
1/3 cup balsamic vinegar
1 tablespoon Dijon mustard
1/2 cup olive oil
1/4 cup fresh parsley, chopped
2 tablespoons fresh rosemary, chopped
1 red bell pepper, diced
1 yellow bell pepper, diced
1 cup scallion, sliced
salt and ground pepper

Steps:

  • In a heavy saucepan, bring orange juice and water to a boil; add barley, reduce heat. Cover and cook 35-45 minutes. Remove from heat; let stand 25-30 minutes. Drain; reserve.
  • In large bowl, combine vinegar and mustard. Whisk in oil to create dressing. Stir in parsley and rosemary. Add reserved warm barley, peppers, and scallions and toss to to coat. Season with salt and pepper , if desired.
  • Refrigerate. Let stand at least 1 hour before serving.

Nutrition Facts : Calories 619.6, Fat 28.7, SaturatedFat 4, Sodium 62.5, Carbohydrate 84.9, Fiber 14.1, Sugar 18.2, Protein 10.2

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