Balsamic Glazed Cracked Pepper Salmon Clean Eating Recipes

BALSAMIC-GLAZED CRACKED PEPPER SALMON - CLEAN EATING

Steps:

• Heat oil in a large skillet over medium-high heat.
• Season both sides of salmon with salt and cracked pepper.
• Add salmon to skillet and cook 1 to 2 minutes per side, until golden brown and fork-tender.
• Meanwhile, in a small bowl, whisk together vinegar and honey.
• Add vinegar mixture to skillet, watch carefully for the sauce will thicken almost immediately.
• Serve and enjoy.

SHRIMP IN A SPICY GINGER-CILANTRO BROTH - CLEAN EATING

Steps:

• Pour chicken broth into a microwave-safe bowl and microwave covered on high until broth is hot, approximately 3 minutes, depending on the power of your appliance.
• Meanwhile, chop cilantro, including stems.
• Reserve 1 cup of chopped leaves for garnish.
• Thinly slice ginger.
• Crush garlic cloves with the flat side of your knife.
• Cut chili pepper in half: remove seeds if you want less heat in your soup.
• When broth is hot, pour into a medium saucepan.
• Add chopped cilantro stems and leaves (except reserved cup) ginger, garlic and chili pepper and cover.
• Simmer over medium heat for 5 minutes.
• Strain broth into the microwave-safe bowl, then return strained broth to saucepan.
• Add shrimp and vegetables.
• Cook for 3 minutes.
• Garnish with cilantro leaves you've set aside and discard the rest.