ROASTED BALSAMIC AND BROWN SUGAR CARROTS
These Roasted Balsamic and Brown Sugar Carrots are a delicious side dish recipe for Easter or a weeknight dinner. With minimal ingredients and prep time, this beautiful side dish will be a great addition to your table!
Provided by Amanda @ Old House to New Home
Categories Side Dish
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- Cut each carrot into three pieces and then cut each piece in half so there is a flat side. Lay carrots, flat side down in a metal baking sheet with sides.
- In a small bowl whisk together balsamic vinegar, olive oil, and brown sugar. Start with 1 tbsp. brown sugar and if you prefer sweeter carrots, add more to taste.
- Pour vinegar mixture over the carrots and gently tip the pan side to side so that the mixture gets under the carrots. Sprinkle with salt and pepper and then roast for 15-20 minutes or until balsamic mixture has thickened and carrots are a deep golden brown and tender. Garnish with some parsley.
- Serve immediately.
ROASTED POTATOES, ONIONS, AND CARROTS WITH BROWN SUGAR AND BALSAMIC VINEGAR
This sweet and savory roasted vegetable dish with carrots and brown sugar was a huge hit with my vegetable-hating nieces this summer.
Provided by Dianna Jacobs-Fresh
Categories Side Dish Vegetables Onion
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place potatoes, carrots, onions, garlic, sage, and basil in a large bowl; add oil and balsamic vinegar and toss to coat. Transfer to a rimmed baking sheet.
- Roast in the preheated oven, tossing a couple of times for even cooking, until tender, about 30 minutes. Remove from the oven and sprinkle with brown sugar. Continue to roast for 10 minutes. Season with sea salt and pepper just prior to serving.
Nutrition Facts : Calories 240.1 calories, Carbohydrate 40.8 g, Fat 7.3 g, Fiber 5.6 g, Protein 4.3 g, SaturatedFat 1.1 g, Sodium 85.1 mg, Sugar 9 g
BROWN SUGAR ROASTED CARROTS
Brown Sugar Roasted Carrots - sweet and garlicky carrots roasted to perfection! The easiest and most delicious way to enjoy this vegetable!
Provided by Anna
Categories Side Dish
Time 33m
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F.
- Line a large baking sheet with parchment paper. Set aside.
- Cut carrots into sticks or chunks. Place on sheet.
- In a small bowl, stir together brown sugar, garlic powder, salt, pepper and melted butter. Drizzle over carrots. Toss to coat.
- Roast in the oven for 16 to 18 minutes OR until the carrots are tender. Remove from oven, place onto serving dish.
- Serve.
Nutrition Facts : Calories 205 kcal, Carbohydrate 30 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 22 mg, Sodium 305 mg, Fiber 6 g, Sugar 19 g, ServingSize 1 serving
BALSAMIC AND BROWN SUGAR ROASTED CARROTS
Make and share this Balsamic and Brown Sugar Roasted Carrots recipe from Food.com.
Provided by Noo8820
Categories Vegetable
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat the oven to 180/gas mark 4.
- Cook the carrots in boiling water for 10-15 minutes until they are starting to soften, but still have some bite. Drain and pat dry.
- Spread the carrots out in a roasting tin. Drizzle with the oil and vinegar, then sprinkle with sugar. Season well with sea salt and black pepper, then roast for about 45 minutes, turning occasionally until the sugar has caramelised and the carrots are soft and tender.
BALSAMIC OVEN-ROASTED CARROTS
Roasting carrots in the oven brings out their sweetness, which is enhanced further with a tangy balsamic and maple glaze. Serve them straight-up for an easy weeknight side dish or garnish with chopped hazelnuts for holiday meals and dinner parties.
Provided by Marianne Williams
Categories Vegan Thanksgiving Side Dish Recipes
Time 30m
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F. Whisk vinegar, maple syrup and 1 tablespoon oil in a small bowl; set aside.
- Combine carrots, salt and the remaining 1 tablespoon oil in a large bowl; toss to coat. Spread in a single layer on a rimmed baking sheet.
- Roast the carrots until starting to brown and almost tender but not completely cooked through, 16 to 18 minutes. Drizzle the balsamic mixture over the carrots, and, using a spatula, toss to coat completely. Continue roasting until the carrots are tender and glazed, about 5 minutes more. Sprinkle with toasted hazelnuts, if desired. Serve immediately.
Nutrition Facts : Calories 129.5 calories, Carbohydrate 15.6 g, Fat 7.3 g, Fiber 3.2 g, Protein 1.1 g, SaturatedFat 1 g, Sodium 226 mg, Sugar 9.6 g
BALSAMIC & BROWN SUGAR ROASTED CARROTS
Bring out the sweetness of carrots with this new side dish, great with casseroles or a roast
Provided by Good Food team
Categories Dinner, Lunch, Side dish
Time 1h10m
Number Of Ingredients 4
Steps:
- Heat oven to 180C/fan 160C/gas 4. Cook carrots in boiling water for 10-15 mins, until they are starting to soften, but still have some bite. Drain and pat dry.
- Spread the carrots out in a roasting tin, drizzle with the oil and vinegar, then sprinkle over the sugar. Season well with sea salt and black pepper, then roast for about 45 mins, turning occasionally, until the sugar has caramelised and the carrots are soft and tender.
Nutrition Facts : Calories 107 calories, Fat 6 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 13.5 grams carbohydrates, Sugar 13 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein, Sodium 0.58 milligram of sodium
BALSAMIC BROWN SUGAR CARROTS
Yum.
Provided by Anna
Categories Side Dish Vegetables Carrots
Time 25m
Yield 2
Number Of Ingredients 5
Steps:
- Heat olive oil in a skillet over medium-low heat. Add carrots to the skillet and season with grill seasoning; cook and stir until lightly golden, 8 to 10 minutes. Carefully pour balsamic dressing over carrots; cook and stir until dressing is slightly reduced, about 3 minutes. Add brown sugar to carrots and cook until dissolved, about 2 minutes.
Nutrition Facts : Calories 138.8 calories, Carbohydrate 9.6 g, Fat 11.4 g, Fiber 2 g, Protein 0.7 g, SaturatedFat 1.5 g, Sodium 240.4 mg, Sugar 5 g
More about "balsamic and brown sugar roasted carrots recipes"
BROWN SUGAR BALSAMIC ROASTED BABY CARROTS - LET'S DISH …
From letsdishrecipes.com
4.6/5 (114)Total Time 45 minsCategory Side DishesCalories 98 per serving
- Preheat oven to 400 degrees. Line a rimmed cookie sheet with parchment paper, or line with foil and spray with non-stick cooking spray.
- Place carrots in a medium bowl. In a small bowl whisk together the balsamic vinegar, olive oil, and 1-2 tablespoons brown sugar (depending on how sweet you like your carrots).
- Pour the balsamic and brown sugar mixture over the carrots and toss to coat well. Arrange in an even layer on the prepared baking sheet. Roast for 30 to 40 minutes, or until carrots reach desired tenderness.
- Remove from oven and transfer to a serving bowl. Sprinkle with coarse salt and chopped fresh parsley
ROASTED BALSAMIC AND BROWN SUGAR CARROTS - PRETTY …
From prettyprovidence.com
5/5 (3)Total Time 30 minsCategory Side DishCalories 69 per serving
- Cut each carrot into three pieces and then cut each piece in half so there is a flat side. Lay carrots, flat side down in a metal baking sheet with sides.
- In a small bowl whisk together balsamic vinegar, olive oil, and brown sugar. Start with 1 tbsp. brown sugar and if you prefer sweeter carrots, add more to taste.
- Pour vinegar mixture over the carrots and gently tip the pan side to side so that the mixture gets under the carrots.
BROWN SUGAR BALSAMIC ROASTED CARROTS - MY RECIPE MAGIC
From myrecipemagic.com
Estimated Reading Time 1 min
BALSAMIC BROWN SUGAR GLAZED CARROTS – JAMIE COOKS IT UP
From jamiecooksitup.net
Estimated Reading Time 2 mins
ROASTED BALSAMIC GLAZED CARROTS - THE MIDNIGHT BAKER ...
From bakeatmidnite.com
Cuisine AmericanCategory Side DishServings 4Calories 141 per serving
BALSAMIC ROAST CARROTS AND PARSNIPS RECIPE | DELICIOUS ...
From deliciousmagazine.co.uk
3.8/5 (5)Total Time 1 hr 50 minsCategory Summer Salads And SidesCalories 199 per serving
- Heat the oven to 200°C/180°C fan/ gas 6. Put the carrots and parsnips in a large roasting tin with the oil, toss to coat and season well. Roast for 30 minutes, turning occasionally.
- Pour over the balsamic vinegar, scatter over the brown sugar and toss well. Return to the oven and cook for 20-30 minutes more until the veg is soft, caramelised and crisp in places. Watch out for any thin bits burning – if they do, snap them off and discard. Serve immediately.
BUTTERY BROWN SUGAR ROASTED CARROTS (THE BEST RECIPE ...
From rasamalaysia.com
4.5/5 (11)Total Time 50 minsCategory American RecipesCalories 229 per serving
- In a big mixing bowl, add the carrots, melted butter, garlic, brown sugar and salt together. Stir to mix well. Transfer the carrots into an oven-safe skillet (cast-iron preferred) and roast for 30 - 40 minutes, or until they become tender.
- Remove from the oven and garnish with the parsley and lemon wedges. Squeeze some lemon juice on top of the carrots before serving.
BALSAMIC-ROASTED CARROTS AND PARSNIPS RECIPE | MYRECIPES
From myrecipes.com
5/5 (5)Total Time 1 hrServings 8-10
- Whisk together brown sugar, balsamic vinegar, and remaining 3 Tbsp. olive oil in a large bowl. Toss with carrots and parsnips, and place on a lightly greased 15- x 10-inch jelly-roll pan. Sprinkle with desired amount of salt and freshly ground pepper.
- Bake at 400° for 40 to 45 minutes or until vegetables are tender and browned, stirring every 15 minutes. Transfer to a serving platter, and gently toss with feta cheese mixture.
SWEET BALSAMIC ROASTED CARROTS RECIPE - BITE ME MORE
From bitememore.com
Servings 6Estimated Reading Time 50 secs
BALSAMIC-BROWN SUGAR CARROTS RECIPE - PUREWOW
From purewow.com
5/5 (1)Total Time 15 minsServings 4-6Calories 37 per serving
OVEN-ROASTED BROWN SUGAR-GLAZED CARROTS RECIPE
From mashed.com
Category Side DishCalories 114 per servingTotal Time 35 mins
BALSAMIC BROWN SUGAR ROASTED CARROTS RECIPES
From tfrecipes.com
BROWN SUGAR BALSAMIC ROASTED BABY CARROTS | CARROT RECIPES ...
From pinterest.com
BALSAMIC AND BROWN SUGAR ROASTED CARROTS – ZEST AND SPICE
From zestandspiceandeverythingnice.wordpress.com
BALSAMIC BROWN SUGAR CARROTS RECIPE
From crecipe.com
THESE EASY BROWN SUGAR ROASTED CARROTS ARE THE PERFECT ...
From momtastic.com
BALSAMIC BROWN SUGAR CARROTS RECIPES
From tfrecipes.com
BALSAMIC BROWN SUGAR CARROTS - CARROTS
From worldrecipes.org
ROASTED BRUSSELS SPROUTS AND CARROTS RECIPE | FOOD NETWORK ...
From carrot.recipes.does-it.net
BALSAMIC AND BROWN SUGAR ROASTED CARROTS RECIPE - EASY RECIPES
From recipegoulash.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #south-west-pacific #low-protein #5-ingredients-or-less #side-dishes #vegetables #canadian #easy #european #beginner-cook #dinner-party #holiday-event #kid-friendly #vegan #vegetarian #dietary #thanksgiving #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-carb #wedding #valentines-day #inexpensive #healthy-2 #low-in-something #carrots #3-steps-or-less #4-hours-or-less
You'll also love