Bakla Squares And Ice Cream Recipes
BAKLA-SQUARES AND ICE CREAM
Provided by Rachael Ray : Food Network
Categories dessert
Time 25m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F.
- Spread a cookie sheet with parchment paper. Top with a layer of phyllo and brush or using a spritz bottle, spray with butter. Combine sugar and cinnamon and cover the sheet of pastry 1/3 cup sugar. Repeat with 2 more layers of pastry, then top with the finely chopped walnuts. Cut pastry into 3-inch squares with sharp paring knife. Cover the pastry with another sheet of parchment paper and another cookie sheet. Place pastry in hot oven and bake 15 minutes or until golden. Serve warm squares of pastry with ice cream and a drizzle of honey.
BAKLAVA SQUARES WITH ICE CREAM
This is a very simplified version of baklava served with ice cream. Yum! Recipe by Rachael Ray, only slightly adapted.
Provided by LifeIsGood
Categories Dessert
Time 43m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat your oven to 400 degrees F.
- Lay down a sheet of parchment paper on a cookie sheet and then put your first layer of phyllo dough down on it. Brush the phyllo with a little butter and then sprinkle about one-third of the walnuts. Mix the sugar and cinnamon together and then sprinkle 1/3 C over the walnuts. Repeat the phyllo, butter, sugar-cinnamon and walnut steps two more times, finishing with the fourth sheet of phyllo.
- Cut the pastry into 3 inch squares with a sharp knife. Cover the pastry with another sheet of parchment and another cookie sheet.
- Bake for about 18-23 minutes, or until golden brown. Remove from oven and serve while warm with the ice cream and a drizzle of honey.
Nutrition Facts : Calories 785.3, Fat 48.6, SaturatedFat 14.8, Cholesterol 59.6, Sodium 247.7, Carbohydrate 84.7, Fiber 5.8, Sugar 65.2, Protein 10.6
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