Baked Whitefish Florentine Style Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FISH FLORENTINE



Fish Florentine image

Florentine is just the expression given to a dish paired with spinach, so you can have steak Florentine or chicken. I have listed this as fish Florentine rather than stating a particular kind, as I usually make this with sole, but I have made it with cod, and this time I made it with perch. The sauce I think works well with most kinds of firm white fish so take your pick and make your favourite.

Provided by The Flying Chef

Categories     Potato

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 22

800 g frozen spinach or 1 -1 1/4 kg fresh spinach
4 fish fillets (a firm white fish sole, bass, cod etc.)
1 cup mushroom, sliced thinly
1 small brown onion, chopped finely
2 garlic cloves, crushed
1 tablespoon butter
1 tablespoon olive oil
1 1/2 cups milk
1 teaspoon paprika
1 pinch nutmeg
1 pinch cayenne
2 teaspoons cornflour
1/2 cup gruyere, grated
3 tablespoons parmesan cheese
2 -3 tablespoons parmesan cheese (extra to sprinkle over the top.)
3/4 cup dry white wine
1 tablespoon fresh parsley, chopped finely
1 teaspoon dried tarragon
500 g baby new potatoes
8 garlic cloves
3 tablespoons olive oil
20 g of fresh mint, chopped finely

Steps:

  • You will want get the potatoes on first as these take the longest.
  • Potatoes.
  • In a medium bowl mix potatoes with oil and season with salt and pepper. Place in roasting pan with garlic cloves and cook in 200c oven for 30-40 minutes.
  • Serve potatoes and garlic on the side and sprinkle with mint.
  • For the Fish.
  • In a saucepan bring some water to a boil and add spinach, for fresh cook until just wilted, for frozen cook until thawed, drain, let it cool and then squeeze excess liquid out.
  • In a pan combine oil and butter and heat, add onions and cook until soft, add mushrooms and garlic, cook until mushrooms are slightly browned and soft set to one side.
  • For the Sauce.
  • Heat milk in a pan, add cayenne, nutmeg and paprika. When milk is almost boiling mix a little water with cornflour and pour into milk, stirring until mixture thickens.
  • Add the cheeses, reserving the few tablespoons of Parmesan for the top, stir until melted.
  • Poaching fish.
  • In a large pan mix wine with herbs, add fish and poach for about 8 minutes until fish flakes but is not falling apart.
  • Assembly.
  • Mix mushroom and onion mixture into spinach, spoon into the bottom of a casserole dish covering the bottom.
  • Lay fish fillets on top of the spinach, Pour the sauce over fillets, sprinkle with remaining Parmesan cheese.
  • Grill until browned on top and bubbling.
  • While I am grilling fish I put my potatoes over low heat on stove top to keep warm.

FISH FLORENTINE



Fish Florentine image

Looking for a tasty new way to serve fish? Cheese and spinach make this bake a complete meal you can have in the oven in just 10 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 40m

Yield 6

Number Of Ingredients 10

3/4 lb mild-flavored fish fillets, about 1/2 inch thick
1 cup milk
1 cup shredded Cheddar cheese (4 oz)
3/4 cup Original Bisquick™ or Bisquick Heart Smart® mix
1 teaspoon lemon juice
1/8 teaspoon pepper
2 eggs
1 small onion, chopped (1/4 cup)
1 box (9 oz) frozen chopped spinach, thawed, squeezed to drain
Lemon wedges, if desired

Steps:

  • Heat oven to 400°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. Place fish in single layer in dish.
  • In medium bowl, stir together remaining ingredients except lemon wedges. Spread over fish to edge of dish.
  • Bake uncovered about 30 minutes or until light brown. Serve with lemon wedges.

Nutrition Facts : Calories 250, Carbohydrate 14 g, Cholesterol 125 mg, Fat 1, Fiber 1 g, Protein 21 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 410 mg, Sugar 3 g, TransFat 1/2 g

FISH FLORENTINE



Fish Florentine image

This easy Fish Florentine recipe, made with a pan seared firm white fish served on a creamy bed of spinach feels like something you would order out in a fancy restaurant!

Provided by Gina

Categories     Dinner

Time 20m

Number Of Ingredients 11

4 5 oz thick pieces of skinless white firm fish fillet (such as grouper, bass or halibut)
1 tablespoons extra virgin olive oil
1 tablespoon salted butter
1 cup red bell pepper chopped
2 cloves garlic minced
9 ounces fresh baby spinach (from two bags)
2 ounces 1/3 less fat cream cheese (I like Philadelphia)
¼ cup half & half cream
3 tablespoons grated Parmesan cheese
kosher salt
fresh black pepper

Steps:

  • In a large skillet over medium heat add 1/2 tablespoon of olive oil and 1/2 tablespoon of butter, red bell pepper and garlic and cook for about 4 minutes.
  • Add spinach season with a pinch of salt and pepper mix until the spinach wilts down.
  • Add cream cheese, half & half and parmesan cheese mix well until cream cheese is melted and resembles creamed spinach.
  • Heat a separate skillet on medium high heat, add remaining oil and butter.
  • Season fish on both sides with salt and pepper and place on the hot pan.
  • Cook 6 minutes on first side and flip fish over and cook other side an additional 5 minutes, until cooked through and browned.
  • Divide the spinach mixture on the bottom of each plate and top with piece of fish.

Nutrition Facts : ServingSize 1 fish filet with scant 1/2 cup spinach, Calories 351 kcal, Carbohydrate 6 g, Protein 43 g, Fat 16.5 g, SaturatedFat 6.5 g, Cholesterol 78 mg, Sodium 300 mg, Fiber 2 g, Sugar 2 g

GOLDEN BAKED WHITEFISH



Golden Baked Whitefish image

This recipe represents our part of the country as fishing is very big here. We eat a lot of fish, and this is one of our favorite ways to prepare it.

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 8 servings.

Number Of Ingredients 8

2 pounds whitefish fillets
1/8 teaspoon pepper
1 egg white
1/2 teaspoon salt, optional
1/4 cup mayonnaise
1/4 teaspoon dill weed
1 teaspoon grated onion
Fresh dill and lemon wedges, optional

Steps:

  • Preheat oven to 425°. Place fish in a greased 13-in. x 9-in. baking dish; sprinkle with pepper. Beat egg white with salt if desired until stiff peaks form. Fold in mayonnaise, dill and onion; spoon over fish. Bake, uncovered, until topping is puffed and fish flakes easily with a fork, 15-20 minutes. Garnish with dill and lemon if desired.

Nutrition Facts : Calories 201 calories, Fat 11g fat (0 saturated fat), Cholesterol 70mg cholesterol, Sodium 165mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges

AUNT CAROL'S SPINACH AND FISH BAKE



Aunt Carol's Spinach and Fish Bake image

Simple, easy fish recipe. Any white fish will do! And even the kids will eat up the spinach! (My four year old loves this dish!) This recipe was passed on by my Aunt and was a little bit of this, a little bit of that - so tweak the ingredients to your liking!

Provided by SNOOCHUMS95

Categories     Seafood     Fish

Time 35m

Yield 4

Number Of Ingredients 6

1 (10 ounce) package frozen chopped spinach, thawed and squeezed dry
1 cup sharp Cheddar cheese
⅓ cup dry bread crumbs
1 egg, beaten
1 pound cod fillets
salt and pepper to taste

Steps:

  • Preheat oven to 325 degrees F (165 degrees C).
  • In a bowl, mix the spinach, 1/2 cup Cheddar cheese, about 5 tablespoons dry bread crumbs, and the egg. Spread the mixture into the bottom of a small baking dish. Arrange the cod fillets on top of the spinach mixture, and season with salt and pepper. Top with the remaining Cheddar cheese and bread crumbs.
  • Cover, and bake 20 minutes in the preheated oven, or until fish flakes easily with a fork.

Nutrition Facts : Calories 306.1 calories, Carbohydrate 10 g, Cholesterol 131.5 mg, Fat 14.3 g, Fiber 2.5 g, Protein 34.2 g, SaturatedFat 7.9 g, Sodium 419.2 mg, Sugar 1.3 g

LEMON BUTTER BAKED WHITE FISH



Lemon Butter Baked White Fish image

This 15-minute baked white fish dinner recipe is easy to make and always a crowd pleaser. Ideal for any mild white fish!

Provided by Liz DellaCroce

Categories     Dinner

Time 20m

Number Of Ingredients 7

4 6-ounce white fish fillets (such as tilapia, cod or whitefish )
1/4 cup butter (unsalted, softened)
2 cloves garlic
1 teaspoon salt
1/2 teaspoon pepper
2 tablespoons minced herbs (such as parsley, oregano, basil)
1 lemon (zested and thinly sliced)

Steps:

  • Pre-heat oven to 350 degrees.
  • In a small bowl mix together softened butter with garlic, salt, pepper, minced herbs and lemon zest.
  • Spray a baking dish with cooking spray and place fish fillets in a single layer.
  • Brush butter mixture evenly on top of fish then top with lemon slices.
  • Bake until fish flakes easily with a fork, about 15-20 minutes.

Nutrition Facts : ServingSize 1 filet, Calories 377 kcal, Carbohydrate 3 g, Protein 39 g, Fat 24 g, SaturatedFat 9 g, Cholesterol 150 mg, Sodium 784 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 4 g

EASY BAKED WHITEFISH



Easy Baked Whitefish image

This is a very easy recipe that can be made on a budget. Whitefish like catfish, whiting, and tilapia can be used. It's healthy and quick, I make this on busy weeknights.

Provided by Jennigator3

Categories     < 30 Mins

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

4 white fish fillets (tilapia, flounder, catfish)
2 tablespoons light mayonnaise
2 tablespoons parmesan cheese
lemon pepper
breadcrumbs

Steps:

  • Preheat oven to 350°F.
  • Cover baking sheet with foil and coat with light cooking spray.
  • Using a knife, spread 1/2 tbsp mayonnaise onto each fish fillet.
  • Sprinkle each fillet lightly with parmesan cheese.
  • Sprinkle each fillet with lemon pepper.
  • Sprinkle each fillet lightly with breadcrumbs.
  • Bake for 15 minutes or until fish flakes easily.

BAKED FISH WITH HERBED BREADCRUMBS AND BROCCOLI



Baked Fish with Herbed Breadcrumbs and Broccoli image

Crispy breadcrumbs give baked fish an enticing texture. Find Portuguese rolls in the bread bins at the supermarket. If you like, save time by roasting the broccoli for later use in another dish.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Seafood Recipes

Time 30m

Number Of Ingredients 8

1 pound broccoli, trimmed and cut into florets
3 tablespoons vegetable oil
Coarse salt and ground pepper
1 Portuguese roll, torn into large pieces
2 teaspoons chopped fresh thyme
2 tablespoons butter, melted and cooled
4 fillets skinless, boneless, firm, white-fleshed fish such as haddock, cod, or halibut (1 1/4 pounds total and each 1/2 inch thick)
Lemon wedges, for serving

Steps:

  • Preheat oven to 425 degrees, with rack in upper third. On a rimmed baking sheet, toss broccoli, 2 tablespoons oil, 1 teaspoon salt, and 1/4 teaspoon pepper. Roast until broccoli is tender and lightly browned, 15 to 20 minutes, tossing halfway through.
  • Meanwhile, in a food processor, pulse bread, thyme, 1/4 teaspoon salt, and 1/8 teaspoon pepper until coarse crumbs form. Transfer breadcrumbs to a bowl and stir in butter with a fork.
  • Coat another rimmed baking sheet with 1 tablespoon oil. Arrange fish on sheet and season with salt and pepper. Top each fillet with enough breadcrumbs to coat, pressing firmly to adhere. Bake until fish is opaque throughout and breadcrumbs are golden brown, about 8 minutes. Serve fish with broccoli and lemon wedges.

Nutrition Facts : Calories 344 g, Fat 18 g, Fiber 3 g, Protein 32 g

BAKED WHITEFISH FLORENTINE STYLE



BAKED WHITEFISH FLORENTINE STYLE image

Categories     Fish     Bake     Sauté

Yield 4

Number Of Ingredients 11

4 tbsp butter, divided
2 tbsp finely chopped shallots
2 tbsp flour
1 1/2 cups milk
1/4 cup whipping cream
1/4 cup grated gruyere
1 egg
1 lb fresh spinach
4 skinless boneless pieces of fish
1/4 cup white wine
2 tbsp grated parmesan

Steps:

  • Preheat oven to 425 degrees Using 1 tbsp butter grease a baking dish big enough to hold all the fish. Sprinkle with 1 tbsp shallots. For cheese sauce: Melt 2 tbsp butter in sauce pan. Add flour and whisk. Add milk and cream and whisk. When thickened remove from heat and add cheese. Add egg and whisk. For spinach: Cut any bis spinach stems. Rinse spinach and drain. Place spinach in medium sauce pan and cook over medium heat stirring constantly until wilted, about 3 minutes. Then transfer to a colander and drain. For fish: Add fish to pan on stove and add wine. Bring to a boil on top of stove then place in 425 degree oven and bake for 10 minutes. For assembly: Melt butter in skillet, add shallots, spinach and cook for 1 minute. Smooth spinach over bottom of baking dish, place fish over spinach. Cover and keep warm. Pour wine from baking dish into saucepan. Reduce by half. Add cheese sauce and stir. Spoon hot sauce over fish. Sprinkle with parmesan and bake in oven till bubbling and browned.

More about "baked whitefish florentine style recipes"

THE BEST WHITE FISH RECIPES | ALLRECIPES
the-best-white-fish-recipes-allrecipes image
2020-03-28 View Recipe. this link opens in a new tab. "White fish fillets and shrimp are marinated with achiote, orange juice, lemon, and spices, baked in the oven, and …
From allrecipes.com
Author Carl Hanson
Estimated Reading Time 5 mins


WHITE FISH FLORENTINE - BIGOVEN.COM
white-fish-florentine-bigovencom image
INSTRUCTIONS. 1 Melt butter in sauce pan. 2 Add flour. 3 Add milk and stir until thick to make a white sauce. 4 Add 1/4 cup of the parmesan cheese and stir until melted. 5 Add salt and pepper to sauce to taste. 6 Place spinach in bottom of casserole dish. 7 Top with fish fillet (s). 8 Cover with white sauce.
From bigoven.com
5/5 (5)
Category Main Dish
Cuisine Not Set
Total Time 45 mins


BREADED WHITE FISH - RECIPE | TASTYCRAZE.COM
breaded-white-fish-recipe-tastycrazecom image
2018-09-05 Clean the fish from the bones and skin, then cut it into pieces. Sprinkle with salt, black pepper and nutmeg. Prepare a thick mixture from the flour, egg yolks and …
From tastycraze.com
4/5 (1)
Category Fish
Servings 2
Total Time 50 mins


10 BEST BAKED WHITEFISH RECIPES | YUMMLY
10-best-baked-whitefish-recipes-yummly image
2021-10-24 Haddock Fishcakes Unilever UK. plain flour, Hellmann''s Light Mayonnaise, Hellmann''s Light Mayonnaise and 7 more. Fish Pie Unilever UK. prawns, Flora Buttery, leek, smoked haddock, plain flour, white fish and 7 more.
From yummly.com


10 BEST HEALTHY BAKED WHITEFISH RECIPES | YUMMLY
10-best-healthy-baked-whitefish-recipes-yummly image
2021-10-20 Easy Sheet Pan Mediterranean Baked Alaska Whitefish Lively Table. lemons, freshly cracked black pepper, kalamata olives, olive oil and 8 more. Spicy Baked Fish Tacos (30 minutes!) Minimalist Baker. cornmeal, oil, fresh cilantro, cumin, lime …
From yummly.com


EASY CREAMY STUFFED FISH FLORENTINE - GOLDILOCKS KITCHEN
2018-03-29 Any thin white fish can be used like Swai, Sole, or Tilapia. Simply adjust your cooking time according to the thickness of the fish~Sole or Swai will need 15-20 minutes, and a thinner fish like …
From goldilockskitchen.com
5/5 (2)
Total Time 35 mins
Category Dinner
Calories 519 per serving
  • Set your oven to heat to 475 degrees, and spray a 13X9 inch baking dish with cooking spray and set aside.
  • Melt butter in a saucepan over medium-high heat. Add the minced shallot and cook until softened and just beginning to brown, about 4 minutes. Stir in the garlic and cook for about a minute. Whisk the corn starch into the half and half, then pour into the saucepan and whisk in the thyme.
  • Cook the sauce over medium high heat, stirring often, until it boils and thickens. Remove from heat and season with salt and freshly ground pepper to taste.
  • In a mixing bowl, stir together the spinach and parmesan. Pour in one cup of the white sauce and stir to combine and melt the cheese.


FLORENTINE STYLE COD - AIMEESTOCK.COM
2020-05-13 TO MAKE THE FLORENTINE STYLE SAUCE: Melt butter and oil in a medium non stick skillet over medium high heat. Add tomatoes and garlic. Cook for 1 minute. Add the spinach, salt and …
From aimeestock.com
Cuisine American, French
Category Main Course
Servings 2
Total Time 25 mins


STUFFED FLOUNDER FLORENTINE IN A MORNAY SAUCE - CHEF DENNIS
2011-02-14 Chef Dennis worked professionally in White Table Cloth Restaurants for 40 years and has been developing easy to make, restaurant-style recipes since 2009. The second phase of his reinvention from chef to blogger has earned him a place at the Worlds Dinner Table. Join him on his Culinary Journey enjoying his easy to make Restaurant Style …
From askchefdennis.com
5/5 (3)
Total Time 40 mins
Category Entree
Calories 813 per serving
  • Saute the baby spinach in a little olive oil, let the spinach cook down completely, this should only take a few minutes, then remove from stove to cool.
  • In a saucepan melt the butter, then add in the flour and mix well to make a roux. Allow roux to cook on low heat for about 5 minutes to cook the flour.
  • At this time your spinach should be cooled and you need to squeeze as much of the water out of the spinach as possible. It can still be a little moist but not wet!


BAKED WHOLE WHITEFISH RECIPE – MELANIE COOKS
2019-11-11 Line a baking sheet with parchment before placing the whole whitefish on top. Rub the outside of the fish and inside the fish cavity with salt, pepper, and Italian seasoning. Next, brush the …
From melaniecooks.com
Cuisine American
Total Time 35 mins
Category Main Dish
Calories 477 per serving
  • Put the whole whitefish on a baking sheet. Rub the outside of the fish and inside of the fish cavity with salt, pepper and Italian seasoning.
  • Put half of the lemon slices inside the fish cavity, and put the remaining lemon slices on top of the whitefish.


BAKED PENNE FLORENTINE RECIPE | EATINGWELL
2018-03-10 Remove from heat and set aside. Step 3. Place cashews in a food processor. Cover and process until finely ground. Add half of the water and blend until smooth. Add onion mixture, beans, …
From eatingwell.com
2.3/5 (3)
Total Time 1 hr 10 mins
Category Healthy Penne Recipes
Calories 315 per serving
  • Preheat oven to 375 degrees F. Cook the pasta according to package directions. Drain and return to hot pan. Add spinach; toss to combine. Spoon into a 2-quart casserole; set aside.
  • In a small saucepan combine vegetable broth, onion, and garlic. Bring to boiling; reduce heat. Simmer, uncovered, about 5 minutes or until onion is tender. Remove from heat and set aside.
  • Place cashews in a food processor. Cover and process until finely ground. Add half of the water and blend until smooth. Add onion mixture, beans, lemon juice, mustard, salt, and pepper. Cover and process until smooth. Transfer to a medium bowl and stir in the remaining water. Stir bean mixture into pasta mixture in casserole. Sprinkle with bread crumbs.
  • Bake, uncovered, about 30 minutes or until crumbs are toasted. Let stand for 10 minutes before serving.


BEST 25 HEALTHY WHITE FISH RECIPES - BEST RECIPES IDEAS ...

From delishcooking101.com
  • Baked healthy white fish Recipe. from Baked healthy white fish Recipe. Source Image: eatsmarter.com. Visit this site for details: eatsmarter.com.
  • Healthy White Fish Recipe with Lemon and Capers. from Healthy White Fish Recipe with Lemon and Capers. Source Image: bestrecipebox.com.
  • Baked White Fish Fillets Recipe. from Baked White Fish Fillets Recipe. Source Image: grandmotherskitchen.org. Visit this site for details: grandmotherskitchen.org.
  • 10 Best Healthy Baked Whitefish Recipes. from 10 Best Healthy Baked Whitefish Recipes. Source Image: www.yummly.com. Visit this site for details: www.yummly.com.
  • Healthy White Fish Bake recipe. from Healthy White Fish Bake recipe. Source Image: eatsmarter.com. Visit this site for details: eatsmarter.com.
  • Luby s Cafeteria Baked White Fish Recipe. from Luby s Cafeteria Baked White Fish Recipe. Source Image: www.pinterest.com.
  • 10 Best Healthy Baked Whitefish Recipes. from 10 Best Healthy Baked Whitefish Recipes. Source Image: www.yummly.com. Visit this site for details: www.yummly.com.
  • White fish and leek gratin Healthy Recipe. from White fish and leek gratin Healthy Recipe. Source Image: www.weightwatchers.co.uk.
  • Easy Lemon Butter Fish in 20 Minutes Chew Out Loud. from Easy Lemon Butter Fish in 20 Minutes Chew Out Loud. Source Image: www.chewoutloud.com.
  • Healthy White Fish with Beans recipe. from Healthy White Fish with Beans recipe. Source Image: eatsmarter.com. Visit this site for details: eatsmarter.com.


SEASONED WHITE FISH (PALEO,WHOLE30,LOW-CARB) - FIT SLOW ...
2018-07-25 This seasoned fish recipe works well with most white fish like cod, tilapia, swai or haddock. Grill, bake or pan-sear your fish for a quick & healthy meal. Seasoned white fish. I have been wracking my brain for a couple of days now trying to come up with a better name for this recipe. As you can see, I still have not thought of anything so I'm going to leave it generic for now and just call it ...
From fitslowcookerqueen.com
Reviews 10
Estimated Reading Time 2 mins
Servings 4
Total Time 25 mins


FISH FLORENTINE – THE BEST FISH RECIPE! | RECIPE | FISH ...
Baking this delicious dish sealed in foil along with garlic cream spinach adds additional flavor while it steams the fish to perfection. The lemon sauce blended with Parmesan cheese and whipping cream creates a sauce that is perfect for my Foil Baked Chilean Sea Bass with Lemon Parmesan Cream Sauce recipe! #fish #seafood #chileanseabass #lemonsauce #creamsauce #parmesan #garlicspinach …
From pinterest.com
4.9/5 (361)
Total Time 20 mins
Servings 4


BEST BAKED WHITEFISH RECIPES
Preheat oven to 425°. Place fish in a greased 13-in. x 9-in. baking dish; sprinkle with pepper. Beat egg white with salt if desired until stiff peaks form. Fold in mayonnaise, dill and onion; spoon over fish. Bake, uncovered, until topping is puffed and fish flakes easily with a fork, 15-20 minutes.
From tfrecipes.com


BAKED WHITEFISH FLORENTINE - RECIPE | COOKS.COM
2019-10-24 Arrange in 1 1/2 quart shallow baking dish. In small bowl, stir together wine, butter and lemon juice; pour over fish. Sprinkle with paprika. Bake at 350 degrees for 25 minutes or until fish flakes easily when tested with a fork. Arrange steamed spinach on platter and top with fish. Serve with rice, if …
From cooks.com


BAKED FISH FLORENTINE RECIPE - COOKEATSHARE
Cooks.com - Recipe - Baked Whitefish Florentine. BAKED WHITEFISH FLORENTINE. 2 c. chopped fresh spinach (about 4 oz.) 1 ... the recipe above. Recipes related to Baked Whitefish Florentine. Herb-Baked Fish And Rice ... Baked Fish and Rice - All Recipes. Fish and rice are a tasty change of pace from traditional meat-and-potato fare. Fish with Florentine Rice Recipe - Allrecipes.com 'The entire ...
From cookeatshare.com


BAKED FISH FLORENTINE - RECIPES | COOKS.COM
Enter your email to signup for the Cooks.com Recipe Newsletter. Home > Recipes > baked fish florentine. Did you mean bake fish florentine? Results 1 - 10 of 20 for baked fish florentine. 1 2 Next. 1. SEAFOOD FLORENTINE BAKE . Heat oven to 350 degrees. Arrange fish fillets in a greased 13 ... Pour over spinach. Bake uncovered about 40 minutes or ... serving. Makes 8 servings. Reviews: 3 ...
From cooks.com


BAKED WHITEFISH FLORENTINE STYLE RECIPES
Preheat oven to 425°. Place fish in a greased 13-in. x 9-in. baking dish; sprinkle with pepper. Beat egg white with salt if desired until stiff peaks form. Fold in mayonnaise, dill and onion; spoon over fish. Bake, uncovered, until topping is puffed and fish flakes easily with a fork, 15-20 minutes.
From tfrecipes.com


Related Search