Baked Penne With Sausage Zucchini And Feta Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED PENNE WITH SAUSAGE, ZUCCHINI, AND FONTINA RECIPE - (4.2/5)



Baked Penne with Sausage, Zucchini, and Fontina Recipe - (4.2/5) image

Provided by mytastytreasures

Number Of Ingredients 11

3 medium zucchini, halved lengthwise
1 tablespoon olive oil
1/2 pound HOT Italian sausage, casings
removed
1 onion, chopped
1 red bell pepper, chopped
Salt and Pepper
1 cup whipping cream
1 teaspoon dried oregano
1/2 pound fontina cheese,grated
1/2 lb penne pasta

Steps:

  • Preheat oven to 375. Grease a 2 1/2 to 3 quart deep casserole. Cut each zucchini half in thirds lengthwise, then crosswise into 1 1/2 inch long pieces. Heat oil in large heavy skillet over medium heat. Add sausage and cook until no longer pink, breaking up with a fork. Transfer to bowl using slotted spoon. Add onion and red pepper to skillet and cook until beginning to soften, stirring occasionally, about 5 minutes. Add zucchini. Season with salt and pepper and saute until almost tender about 8 minutes. Return sausage to skillet. Add cream and oregano and bring to a boil. Add half of fontina cheese and stie until just melted. Meanwhile, cook penne in a large pot of boiling salted water, stir occasionally, until just tender but still firm to the bite. Drain well; return to pot. Add your sauce mixture and stir to coat. Taste and adjust seasoning to your taste. Transfer to prepared caserole. Top with remaining cheese. (Can be prepared through here up to one day ahead. Cover and refrigerate. Bring to room temp before continuing.) Bake until heated thrugh, about 15 minutes. Serve hot. Can be doubled.

BAKED PENNE WITH ITALIAN SAUSAGE



Baked Penne with Italian Sausage image

This is a hearty, filling meal that's full of flavor!

Provided by SADIEQQ

Categories     World Cuisine Recipes     European     Italian

Time 50m

Yield 6

Number Of Ingredients 9

1 (12 ounce) package dry penne pasta
2 teaspoons olive oil
1 pound mild Italian sausage
1 cup chopped onion
½ cup white wine
1 (15 ounce) can tomato sauce
1 (14.5 ounce) can diced tomatoes with garlic
1 (6 ounce) can tomato paste
2 cups shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Heat oil in a large, deep skillet. Place sausage and onion in the skillet and cook over medium high heat until evenly brown. Drain excess fat. Pour in wine, and cook for 1 minute, stirring, to deglaze the pan. Stir in tomato sauce, diced tomatoes and tomato paste. Simmer for 10 minutes, stirring occasionally. Toss with cooked pasta, and place in a 9x13 inch baking dish. Sprinkle top with mozzarella.
  • Bake in preheated oven for 20 minutes, or until cheese is melted.

Nutrition Facts : Calories 664.1 calories, Carbohydrate 59.2 g, Cholesterol 81.6 mg, Fat 33.5 g, Fiber 5.1 g, Protein 31 g, SaturatedFat 12.9 g, Sodium 1714.1 mg, Sugar 13.7 g

BAKED PENNE WITH ITALIAN SAUSAGE



Baked Penne with Italian Sausage image

Make and share this Baked Penne with Italian Sausage recipe from Food.com.

Provided by PugsAndKisses

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 9

1 (12 ounce) package dry penne pasta
1 lb mild Italian sausage
1 cup chopped onion
1/2 cup white wine
2 teaspoons olive oil
1 (15 ounce) can tomato sauce
1 (14 1/2 ounce) can diced tomatoes with garlic
1 (6 ounce) can tomato paste
2 cups shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Bring a large pot of lightly salted water to a boil.
  • Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • Place sausage and onion in a large, deep skillet.
  • Cook over medium high heat until evenly brown.
  • Drain excess fat.
  • Pour in wine, and cook for 1 minute, stirring, to deglaze the pan.
  • Stir in tomato sauce, diced tomatoes and tomato paste.
  • Simmer for 10 minutes, stirring occasionally.
  • Toss with cooked pasta, and place in a 9x13 inch baking dish.
  • Sprinkle top with mozzarella.
  • Bake in preheated oven for 20 minutes, or until cheese is melted.

Nutrition Facts : Calories 662.8, Fat 32, SaturatedFat 12.6, Cholesterol 72.6, Sodium 1750.9, Carbohydrate 63.1, Fiber 9.1, Sugar 8.9, Protein 29.4

More about "baked penne with sausage zucchini and feta recipes"

BAKED PASTA WITH SAUSAGE AND ZUCCHINI - MY …
Feb 18, 2016 Sausage Baked Pasta. Pasta is always a winner and Baked Pasta with Sausage and Zucchini brings together the warm, hearty feeling of a good …
From mynourishedhome.com
  • Heat a large pot of well salted water for the pasta. Cook pasta for 8 minutes. Pasta should still be firm. Drain pasta and splash with cold water to stop the cooking.
  • Add sausage and onion to a large skillet or Dutch oven and heat over medium heat, breaking up the sausage as it cooks. Cook sausage until it is cooked completely with no pink. Drain sausage if needed. Pour sausage and onions into a small bowl and set aside.
  • Add grated zucchini to the same skillet. Add salt and pepper to taste and cook zucchini until all of the water has cooked out, around 5-6 minutes. Add the sausage and onions back to the skillet. Stir to combine.


BAKED PENNE PASTA WITH ITALIAN SAUSAGE RECIPE - EPICURIOUS
Dec 9, 2011 Layer the remaining pasta, sauce, and cheese and bake for 20 to 25 minutes, until the cheese just begins to brown. Remove from the oven and serve immediately. Bargain shopper
From epicurious.com


BAKED PENNE WITH ITALIAN SAUSAGE - JO COOKS
How to Make Baked Penne With Italian Sausage. Start by cooking the pasta according to the package instructions, then drain it and set it aside.. Make the sauce by cooking the sausage until no longer pink inside then start adding the …
From jocooks.com


BAKED PENNE WITH SAUSAGE - THE HAPPIER HOMEMAKER
Mar 4, 2016 This Baked Penne Rigate recipe is a classic family-friendly weeknight meal-easy to make and a great taste even the pickiest eaters will love! ... Baked Penne with Sausage. By Melissa Riker March 4, 2016 April 12, 2023 …
From thehappierhomemaker.com


BAKED FETA PASTA - SPEND WITH PENNIES
Apr 15, 2021 Feel free to add freshly chopped spinach, sliced mushrooms, or diced zucchini. While this is a vegetarian recipe, it can easily be a protein entrée with the addition of chicken, shrimp, or Italian Sausage. How to Make Baked …
From spendwithpennies.com


BAKED ZUCCHINI PENNE PASTA - 5 DINNERS IN 1 HOUR
Chop zucchini into 1 inch pieces and add to a large bowl. Add next 6 ingredients to zucchini and mix well. Spray a 9 x 13 baking dish non stick spray and layer ingredients- ½ Sauce/noodle mix then ½ mozzarella cheese.
From 5dinners1hour.com


BAKED PENNE WITH SAUSAGE AND CREAMY RICOTTA RECIPE
Oct 11, 2019 Preheat the oven to 400°. In a large saucepan, heat 1 tablespoon of the olive oil. Add the garlic and cook over moderate heat, stirring, until lightly browned, about 1 minute.
From foodandwine.com


BAKED PENNE WITH SAUSAGE - THE FANCY PANTS KITCHEN
Nov 25, 2022 Ingredients. 1 pound penne noodles; 1 & 1/2 pounds ground spicy or sweet Italian sausage (or removed from casings) 4 cloves garlic, minced; 1 (28-ounce) can crushed tomatoes
From thefancypantskitchen.com


EASY BAKED PENNE WITH SAUSAGE - SALT & LAVENDER
Oct 31, 2020 This easy baked penne recipe has plenty of Italian sausage baked with marinara sauce and lots of parmesan and mozzarella cheese. Great for busy weeknights when you’re craving something warm and comforting! Try my …
From saltandlavender.com


BAKED PENNE - THE SEASONED MOM
Jul 21, 2020 Baked Penne Pasta with Ground Beef, Chicken or Sausage: It’s very easy to add meat to this casserole if that’s your family’s preference. Brown and drain 1 lb. of sausage or ground beef and add the cooked meat to the …
From theseasonedmom.com


BAKED PENNE WITH SAUSAGE, ZICCHINI AND FONTINA
Cut each zucchini half in thirds lengthwise, then crosswise into 1-1/2 inch long pieces. Heat oil in heavy large skillet over medium heat. Add sausage and cook until no longer pink, breaking up with fork. Using slotted spoon, transfer to …
From bigoven.com


SAUSAGE, ZUCCHINI, AND PENNE - THE COMPLETE SAVORIST
Jul 9, 2015 Sausage, Zucchini, and Penne ~ An almost one pot delicious meal of sausage, zucchini, white beans, tomatoes, and penne tossed in creamy parmesan sauce. ... Recipe developer, food travel writer, amateur …
From thecompletesavorist.com


FETA PASTA BAKE WITH SAUSAGE - VIDEO - THE SLOW …
Mar 14, 2024 Pasta – My feta baked pasta recipe uses penne noodles. However, you could recreate the same dish with any type of small pasta. Orecchiette, farfalle, fusilli, and cavatappi would all be really great choices. ...
From theslowroasteditalian.com


THE ULTIMATE CREAMY BAKED PENNE - THE CHUNKY CHEF
Jan 31, 2024 Variations of this recipe. Meat – instead of ground beef, feel free to use Italian sausage or ground pork, or a combination of them.; Marinara – to keep this recipe simple, I typically use 2 (24 oz each) jars of store-bought marinara …
From thechunkychef.com


BAKED PENNE WITH SAUSAGE, ZUCCHINI AND FONTINA CHEESE - RECIPE
3 med. zucchini, trimmed, halved lengthwise 1 tsp. olive oil 1/2 lb. Italian sausage, casing removed 1 onion, chopped Salt & freshly ground pepper 1 c. whipping cream 1 tsp. dried …
From cooks.com


BARILLA PENNE PASTA BAKE WITH SAUSAGE, BROCCOLI AND …
Break the sausage meat up and sauté in a fry pan with a little oil, the rosemary, and garlic. Cook for 5 minutes. Step 3
From barilla.com


BAKED PENNE WITH SAUSAGE - KALYN'S KITCHEN
Sep 13, 2024 Instructions. Preheat oven to 375 F/190C. Bring a large pot of salted water to a boil. Add Fiber Gourmet LIght Penne and cook 17-18 minutes, or until pasta is al dente.
From kalynskitchen.com


Related Search