Baked Oatmeal Sugar Free Recipes

BAKED OATMEAL

Steps:

• Preheat oven to 350°. In a large bowl, combine oats, brown sugar, baking powder, salt and cinnamon. In another bowl, whisk eggs, milk and butter. Stir into oat mixture until blended., Spoon into a greased 9-in. square baking pan. Bake 40-45 minutes or until set. Serve warm with milk.

SUGAR FREE BAKED OATMEAL

Steps:

• Preheat oven to 350*.
• Grease baking dish (dishes - I use 4 individual ramekins, but could also be 9x13 pan).
• Crack & whip eggs.
• Add applesauce, oil and splenda.
• Mix in milk, baking powder, vanilla & cinnamon.
• Add oats & raisins - stir well.
• Pour into pan(s).
• Bake for 35 minutes - until set.
• You can also enjoy with any other type of dried or fresh fruit mixed.
• Serve with cream and splenda - Enjoy!

BAKED OATMEAL - SUGAR FREE

Steps:

• Preheat oven to 375 degrees.
• Spray a 8x8 baking pan with cooking spray (like Pam).
• Mix everything together pour into baking pan.
• Bake 30-45 minutes check after 30 minutes break crust with fork if middle soupy put back in oven for an additional 5-15 minutes checking after 5 minutes. The outside will become dry quickly so you want the middle more soupy than you would think.

BAKED OATMEAL

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8-inch baking dish.
• Mix oats, brown sugar, cinnamon, baking powder, and salt together in a bowl. Beat in milk, butter, maple syrup, eggs, and vanilla extract; fold in cranberries. Spread mixture into the prepared baking dish.
• Bake in the preheated oven until bubbling, about 40 minutes.

EASY BAKED OATMEAL RECIPE

Steps:

• Gather the ingredients.
• Position a rack in the center of the oven and heat to 350 F. Grease an 8-x 8-inch or 9-x 9-inch baking dish with butter or baking spray.
• Melt 1/4 cup of butter in a small saucepan over low heat or microwave in a microwave-safe bowl until melted. Set aside.
• In a large bowl combine the rolled oats, baking powder, cinnamon, and salt. Stir to blend the ingredients.
• In a medium bowl, whisk together the eggs, milk, vanilla, and maple syrup until combined.
• Add the egg mixture and melted butter to the oats, then mix until well blended.
• If desired, stir in 1 to 2 cups of any additional mix-ins, such as berries, nuts, or chocolate chips.
• Pour the oat mixture into the prepared baking dish, spreading into an even layer. Bake until golden brown and set, 35 to 45 minutes.
• Let cool for 5 minutes. To serve, slice or scoop the baked oatmeal onto plates, then drizzle with syrup or top with yogurt, if desired.