BAKED OATMEAL BREAKFAST BARS
Steps:
- Preheat oven to 375°F | 190°C.
Nutrition Facts : ServingSize 1 bar, Calories 124 kcal, Fat 3 g, SaturatedFat 1 g, Sodium 171 mg, Cholesterol 23 mg, Carbohydrate 22 g, Protein 3 g, Sugar 9 g, Fiber 3 g, TransFat 0.003 g, UnsaturatedFat 2 g
OATMEAL BREAKFAST BARS
This soft, chewy oatmeal breakfast bar recipe has a hint of orange marmalade, so they're a fun change of pace from typical granola bars. They're so easy to put together and so delicious, you'll find yourself making them all the time. -Barbara Nowakowski, North Tonawanda, New York
Provided by Taste of Home
Categories Breakfast Brunch Desserts
Time 25m
Yield about 2-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the oats, brown sugar and salt. Stir in remaining ingredients. Press into a greased 15x10x1-in. baking pan. Bake at 425° for 15-17 minutes or until golden brown. Cool on a wire rack.
Nutrition Facts : Calories 182 calories, Fat 10g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 141mg sodium, Carbohydrate 22g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.
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