Baked Lemon Garlic Spaghetti Recipe 455

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY GARLIC LEMON PASTA (PASTA AL LIMONE)



Easy Garlic Lemon Pasta (Pasta al Limone) image

This 15-minute garlic lemon pasta (aka Pasta al Limone) is creamy, buttery, lemony, and ready to become your new favorite easy pasta dish! Enjoy the lemon spaghetti alone, add protein or veggies, ditch the cream, turn it vegan - there are tons of ways to adapt this lemon pasta recipe!

Provided by Samira

Categories     Appetizer     Main     Side

Time 15m

Number Of Ingredients 9

7 oz pasta (spaghetti or other long-shaped noodles (linguine, fettuccine, pappardelle, etc))
1/2 cup pasta water (needed for the lemon pasta sauce)
2 garlic cloves (adjust to taste)
1 lemon (medium, zest and juice)
2 Tbsp butter (unsalted; use dairy-free butter if preferred)
1 Tbsp olive oil (extra virgin)
2 Tbsp heavy cream (double cream) (optional, omit for lighter texture; use cashew/oat cream for a dairy-free option)
salt and pepper (to taste)
1-2 oz grated parmesan (to taste; use nutritional yeast/vegan parmesan if preferred)

Steps:

  • Cook the pasta of your choice according to the package instructions (use slightly less water than you usually would, so it becomes starchier for adding to the sauce), minus 1-2 minutes. This should make it the perfect al dente consistency.
  • Once cooked, drain the pasta, leaving around a cup (or slightly more) of the starchy pasta boiling water behind. This will help to make the lemon garlic pasta sauce. Of course, you won't need it all, but it's good to have, just in case.
  • While your pasta cooks, mince or grate the garlic, and zest and juice the lemon.It's easier to zest the lemon first before juicing. I recommend zesting the entire lemon, as you can save any leftovers in the freezer to use that another time.
  • In a large skillet, melt the butter over medium heat. Once melted, add the olive oil, garlic, lemon juice, and lemon zest. Then increase the heat slightly until the ingredients sizzle and allow it to cook, stirring regularly, for a further 30 to 40 seconds.
  • Add the pasta water (I recommend using up to half a cup, you can always add more if desired after mixing in the pasta). Then, if using it, add the cream. This should be done just before mixing in the pasta.You can also optionally add the parmesan directly into the sauce at this point so it melts into it. However, I usually use it to garnish the dish when serving.
  • Stir in the cooked pasta and continue to cook for just one to two minutes more until heated through.
  • Then transfer to your plate/bowl and serve with some salt and pepper to taste, parmesan cheese, and optionally more lemon zest. You could also add an optional pinch of red pepper flakes and some finely chopped parsley to garnish! Then, it's time to enjoy the creamy lemon parmesan pasta!I recommend serving the garlic lemon pasta in warm bowls. That way, it will stay warmer for longer and won't cause the sauce to thicken prematurely. To do so, you can gently heat them in the oven until ready to serve or even in the microwave.
  • Store: this lemon pepper pasta is best enjoyed immediately. However, you can save any leftovers in an airtight container in the refrigerator for up to 4 days.I don't recommend freezing the lemon noodles as the cream sauce won't freeze/ thaw particularly well, and the pasta may become mushy.Reheat: reheat the pasta either in the microwave or a saucepan with an extra splash of water, pasta water, or milk to bring the lemon garlic pasta sauce back to the correct consistency without the dish becoming dry.

Nutrition Facts : Calories 612 kcal, Carbohydrate 81 g, Protein 19 g, Fat 24 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 43 mg, Sodium 327 mg, Fiber 5 g, Sugar 4 g, UnsaturatedFat 11 g, ServingSize 1 serving

More about "baked lemon garlic spaghetti recipe 455"

FAST AND EASY LEMON GARLIC PASTA - PINCH AND SWIRL
WEB May 11, 2020 Drain, reserving 1 cup of cooking liquid. Step 2: For the lemon garlic butter sauce, heat olive oil and butter in a large skillet over …
From pinchandswirl.com
Ratings 55
Calories 530 per serving
Category Main Course
  • Bring a large pot of salted water to boil. Cook spaghetti until firm to the bite (al dente), about 8 minutes. Drain, reserving 1 cup of pasta water.
  • Meanwhile, heat olive oil and butter in a large skillet over medium heat until sizzling. Add minced garlic and red pepper flakes; cook and stir until fragrant, about 30 seconds. Remove from heat.
  • Once you've drained the pasta, set skillet with the garlic mixture over medium heat. Add drained, cooked pasta and 1/4 cup of reserved pasta water; toss to coat. Cook and stir until heated through, adding more pasta water if pasta seems too dry.
  • Remove pasta from heat and stir in lemon zest and juice, and parsley. Season to taste with salt and pepper. Transfer to serving bowl or platter; top with grated parmesan cheese and serve.


CREAMY LEMON-GARLIC SPAGHETTI & SPINACH - EATINGWELL
WEB Jul 10, 2024 Add garlic and crushed red pepper; cook, stirring often, until fragrant, about 1 minute. Add wine, broth, salt and lemon juice; bring to a simmer over medium heat. …
From eatingwell.com


20+ 5-STAR DINNER RECIPES FOR BETTER BLOOD SUGAR - EATINGWELL
WEB 5 days ago This speedy dinner recipe combines shrimp with pillowy gnocchi, pesto and peas in a creamy sauce. Feel free to substitute the peas with other veggies such as …
From eatingwell.com


SAUSAGE AND LEMON PASTA RECIPE - THE TELEGRAPH
WEB Mar 17, 2023 Turn the heat down low under the pan. There should be a good bit of sausage fat in the pan, but add a splash more oil.Fry 2 finely sliced shallots with a pinch …
From telegraph.co.uk


LEMONY SARDINE PASTA RECIPE - SIMPLY RECIPES
WEB 6 days ago While the water is coming to a boil, prepare the breadcrumbs. Add the olive oil, garlic, and chili flakes to a large skillet. Set over medium heat, and saute for 2-3 …
From simplyrecipes.com


LEMON GARLIC CHICKEN PASTA - PINCH AND SWIRL
WEB Jan 24, 2022 Drain, reserving 1 cup of pasta water. Meanwhile, heat olive oil and butter in a large skillet over medium-high heat until sizzling. Add minced garlic and red pepper flakes; cook and stir until fragrant, about …
From pinchandswirl.com


LEMON GARLIC PASTA - BOWL ME OVER
WEB Jul 7, 2023 Chop the garlic and place in a large skillet over low heat with olive oil. Don't allow the garlic to brown, this will make it bitter. Add the red pepper flakes and black pepper. Slowly sauté the garlic for about 10 …
From bowl-me-over.com


LEMON SPAGHETTI | EASY PASTA AL LIMONE RECIPE
WEB Apr 23, 2022 Simmer on low heat for about 5 minutes. Step 4) - Meanwhile, cook spaghetti in 1.5 liters (7 cups) of water with ½ tablespoon coarse salt. Take a look at the cooking time of the spaghetti on their …
From recipesfromitaly.com


LEMON GARLIC PASTA WITH VEGETABLES - THE SALTED PEPPER
WEB May 3, 2020 Put the onions, garlic, peppers into the inner pot. Break the pasta in half and fan it in the pot in alternate directions. See post for details. Mix the vegetable base with the 2 cups of water and pour over the …
From thesaltedpepper.com


BAKED LEMON PASTA - THE PIONEER WOMAN
WEB May 13, 2009 Turn off heat. Add sour cream and stir mixture together. Add lemon zest and salt. Taste, then add more salt if necessary. Pour mixture over drained spaghetti and stir together, then pour spaghetti into an …
From thepioneerwoman.com


EASY LEMON PASTA | JESSICA IN THE KITCHEN
WEB Jul 26, 2023 Boil the pasta in salted water according to the package instructions and reserve 1/2 to 1 cup of the water before draining. Sauté the garlic. While the pasta cooks, heat the olive oil in a large pan over …
From jessicainthekitchen.com


BAKED LEMON SPAGHETTI - RECIPE GIRL
WEB Apr 18, 2011 Preheat the oven to 400℉. Cook the spaghetti + olive oil according to package directions (minus a couple of minutes). You want it to be al dente. Drain spaghetti and place in a large bowl. Melt the butter in …
From recipegirl.com


LEMON PASTA RECIPE - LOVE AND LEMONS
WEB Apr 2, 2024 Instructions. Bring a large pot of salted water to a boil. Prepare the pasta according to the package instructions, cooking until al dente. In the final minutes of cooking, reserve 1 cup of the starchy pasta …
From loveandlemons.com


BAKED SPAGHETTI - SOUTHERN PLATE
WEB 1 day ago Boil a pot of water and cook the spaghetti according to the box directions. When it’s done, drain the water but don’t rinse your pasta. You want the starches to mix in with the sauce for extra flavor!
From southernplate.com


LEMON PASTA RECIPE - HOW TO MAKE LEMON PASTA - THE …
WEB Apr 1, 2024 Step 1 Heat a large pot over medium heat; add the oil and butter. Allow the butter to foam, then add the garlic and red pepper flakes. Cook until fragrant, 1 minute. Step 2 Add the pasta, 6 cups of water, and …
From thepioneerwoman.com


LEMON GARLIC PARMESAN PASTA RECIPE {EASY} - SAVORY …
WEB Jan 11, 2015 While the pasta is cooking, heat the olive oil over medium low heat in a small pan. Add the minced garlic and cook for 1-2 minutes until fragrant. Remove from the heat. . In a large bowl, toss together the …
From savorysimple.net


EASY LEMON GARLIC PASTA - A TASTY LEMON SPAGHETTI …
WEB Instructions. Bring a large pot of water to a boil over high heat. Add 1 Tbsp salt and pasta. Cook pasta according to package directions for al dente. Reserve 1/4 cup pasta water and then drain pasta. In a large skillet, …
From mysuburbankitchen.com


BAKED LEMON FETA SPAGHETTI - BOSH
WEB Prepare the ingredients and cook. Zest and halve the lemons. Cut off the sprouting end of the garlic bulb. Peel, trim and finely slice the shallots. Add the block of plant based feta …
From bosh.tv


SPAGHETTI WITH LEMON, GARLIC AND BREADCRUMBS
WEB Divide between 2 warmed bowls and sprinkle the remaining lemony, parsley-flecked breadcrumbs over each. Tip the drained pasta back into its own cooking pan, then add the extra-virgin olive oil and half the lemon …
From nigella.com


LEMON BUTTER GARLIC PASTA SAUCE (PASTA AL LIMONE)
WEB Apr 2, 2022 Reserve 1-2 cups of pasta water before draining. Meanwhile, heat the olive oil in a large pan or Dutch oven and melt the butter in it over low-medium heat. Stir in the garlic and red chilli flakes and cook for 1-2 …
From skinnyspatula.com


LEMON GARLIC PASTA (PASTA AL LIMONE) - COOKING WITH …
WEB Jun 26, 2022 In a large pot, boil heavily salted water. Add the pasta and cook for a couple of minutes less than indicated on the package. Whilst the pasta is cooking, saute garlic in olive oil on a low heat. When the pasta …
From cookingwithayeh.com


BEST CREAMY CORN PASTA RECIPE - HOW TO MAKE CREAMY CORN PASTA …
WEB 2 days ago Add white and light green scallion parts and garlic and cook, stirring, until softened, 3 to 4 minutes. Add 2 cups corn kernels, corn milk, and 1/2 cup pasta water.
From delish.com


CREAMY LEMON GARLIC PASTA - JAR OF LEMONS
WEB Aug 11, 2023 Add the spaghetti. Allow to cook for 7-9 minutes while you assemble the pasta sauce. In a large skillet over medium heat, add the olive oil, minced garlic and red pepper flakes. Cook for 2-3 minutes, stirring …
From jaroflemons.com


RANKING: INA GARTEN'S EASY WEEKNIGHT PASTA RECIPES - BUSINESS …
WEB 9 hours ago The simple recipe includes garlic, lemon, butter, and Parmesan cheese, along with the pasta and broccoli (or, in my case, Broccolini). Advertisement Garten's …
From businessinsider.com


LEMON GARLIC PASTA - THE CHEESE KNEES
WEB Aug 21, 2021 Bring a large pot of salted water to a boil and add the pasta to the water. Cook the pasta until al dente (5-7 minutes). Before straining the pasta, remove 1 cup of the pasta water from the pot and set it aside. …
From cheeseknees.com


SARDINE SPAGHETTI WITH PINE NUTS AND RAISINS - THE TELEGRAPH
WEB May 26, 2019 Meanwhile, heat a splash of olive oil gently in a large frying pan, add 2 finely chopped garlic cloves and cook until soft but colourless, for about 3 minutes. Step
From telegraph.co.uk


LEMON GARLIC PARMESAN PASTA - JOYOUS APRON
WEB Jul 22, 2019 While pasta is cooking, prep the rest of the ingredients. Chop garlic and parsley, grate parmesan cheese, and squeeze lemon juice. In a large skillet, melt butter and cook chopped garlic until fragrant but do …
From joyousapron.com


Related Search