Baked Ham Cheese Sammies Recipes

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BAKED HAM AND CHEESE PARTY SANDWICHES



Baked Ham and Cheese Party Sandwiches image

These small, delicious sandwiches are perfect for any party. They are so good that even the pickiest of eaters will eat these.

Provided by LisaT

Categories     Breakfast and Brunch     Meat and Seafood     Ham

Time 35m

Yield 24

Number Of Ingredients 8

¾ cup melted butter
1 ½ tablespoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
1 ½ tablespoons poppy seeds
1 tablespoon dried minced onion
24 mini sandwich rolls
1 pound thinly sliced cooked deli ham
1 pound thinly sliced Swiss cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Place the tops of the rolls onto the sandwiches. Pour the mustard mixture evenly over the rolls.
  • Bake in the preheated oven until the rolls are lightly browned and the cheese has melted, about 20 minutes. Slice into individual rolls through the ham and cheese layers to serve.

Nutrition Facts : Calories 208.3 calories, Carbohydrate 10.8 g, Cholesterol 43.4 mg, Fat 14 g, Fiber 0.8 g, Protein 9.8 g, SaturatedFat 7.8 g, Sodium 439.2 mg, Sugar 0.4 g

BAKED HAM AND CHEESE SANDWICHES



Baked Ham and Cheese Sandwiches image

I COLLECT cookbooks and enjoy reading them much like a novel. But when I start cooking, I create my own recipes to suit my taste. I used to cater parties and found I often had to be resourceful. This sandwich is one of my creations, so easy to cook for two and even one! -Norma Curtis, Ithaca, Michigan

Provided by Taste of Home

Categories     Lunch

Time 50m

Yield 2 servings.

Number Of Ingredients 9

4 slices bread
2 slices fully cooked ham
2 slices cheddar cheese
2 eggs
1-1/4 cups milk
1 tablespoon prepared mustard
1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes
Fresh asparagus tips, cooked
Shredded cheddar cheese, optional

Steps:

  • Place two slices of bread in a greased 11x7-in. baking dish or two individual baking dishes. Top each with a slice of ham and cheese; top with remaining bread. , In a small bowl, beat the eggs, milk, mustard and parsley. Pour over sandwiches. Let stand for 5 minutes; carefully turn sandwiches over and let stand 5 minutes longer. , Bake, uncovered, at 350° for 30-35 minutes. Top with asparagus and cheese if desired. Bake 5 minutes more or until cheese is melted and a knife inserted into the egg mixture comes out clean. Serve immediately.

Nutrition Facts :

HAMMIE SAMMIES



HAMMIE SAMMIES image

Categories     Sandwich     Pork

Yield 24 sandwiches

Number Of Ingredients 8

2-12 count Hawaiian dinner rolls
2 lbs. shaved Virgina ham (not honey ham)
12 slices swiss cheese
1 1/2 tsp. Dijon mustard
1 1/2 tsp. Worchestire sauce
1 1/2 tsp. dried onions
3/4 cup butter
Poppy seeds (optional)

Steps:

  • You will need 2 13x9 pans. Split rolls in half and place bottom half in pan. Place 2 slices of ham on the rolls. Cut the slices of cheese into quarters and place 2 quarters on top of ham. Place tops back on dinner rolls. In small saucepan, mix butter, mustard, dried onions, and worchestire sauce until butter melts. Pour this mixture over rolls, sprinkle with poppy seeds. Cover with foil and refrigerate overnight. Pre-heat oven to 350 degrees, uncover sandwiches and bake 15-20 minutes.

BAKED HAM & CHEESE SAMMIES



Baked Ham & Cheese Sammies image

not set

Provided by BigOven Cooks

Categories     Main Dish

Time 30m

Yield 1

Number Of Ingredients 5

8 oz Swiss Cheese sliced
1 lb ham sliced
2 cups Mozzarella shredded
1/4 cup mustard
12 slices texas toast buttered

Steps:

  • An oven -safe casserole dish Spread the Mustard in the bottom of the Casserole pan Layer your Sammies with the Cheese and Ham evenly so they all get the same amount, place the other slce of Bread on top... Top the whole shebang with the Shredded Cheese And into the oven it goes at 350 degrees for approx. 25 minutes, or until they are golden and gooey... And into the oven it goes at 350 degrees for approx. 25 minutes, or until they are golden and gooey...

Nutrition Facts : Calories 4390 calories, Fat 378.072415542361 g, Carbohydrate 36.4465320810533 g, Cholesterol 775.647835961409 mg, Fiber 1.97999997708067 g, Protein 207.761000417201 g, SaturatedFat 165.422755596902 g, ServingSize 1 1 Serving (1194g), Sodium 6718.36167834689 mg, Sugar 34.4665321039726 g, TransFat 29.4810367904717 g

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