Baked Ham Cheese Monte Cristo Casserole Recipes

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MONTE CRISTO CASSEROLE



Monte Cristo Casserole image

One of my sons could not get past the Monte Cristo sandwich at the Blue Bayou Restaurant in Disneyland. I made this casserole for him and he loved it. I hope you do to.

Provided by Normaone

Categories     Breakfast

Time 55m

Yield 12 serving(s)

Number Of Ingredients 10

1 cup nonfat milk
6 eggs or 1 1/2 cups egg substitute
2 (12 1/2 ounce) packages frozen French toast, slices,thawed
8 ounces deli ham, diced
8 ounces deli turkey, diced
4 ounces swiss cheese, grated
1/4 cup fresh parsley, snipped
1 tablespoon powdered sugar
2 cups fresh strawberries, sliced
1/2 cup strawberry ice cream topping

Steps:

  • Preheat oven to 375^F.
  • Pour milk in a microwaveable container and heat until hot.
  • Whisk eggs in small bowl and add hot milk to eggs, blend.
  • Cut French toast into 3/4 inch cubes; place in a large bowl.
  • Pour egg mixture over bread cubes, toss gently, set aside.
  • Combine ham, turkey, cheese and parsley in a bowl.
  • Spray a 13x9x2 inch baking pan with cooking spray.
  • Layer half the french toast cubes with half the meat mixture in bottom of pan.
  • Repeat.
  • Let stand for at least 10 minutes (It can be held overnight.) Set at room temperature for a few minutes before baking-or bake a little longer if it's cold.
  • Bake 30-35 minutes until golden brown and set in center.
  • Cool 10 minutes.
  • Sprinkle with powdered sugar.
  • Slice strawberries.
  • Combine strawberries with strawberry ice cream topping in a small bowl.
  • Cut casserole into squares.
  • Serve topped with strawberry mixture.

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