Baked Garlic Parmesan Fries Recipes

SUPER EASY OVEN-BAKED GARLIC-PARMESAN FRIES

Steps:

• Preheat the oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper.
• Pour olive oil into a large resealable plastic bag and add potatoes. Seal the bag and shake to coat every piece with oil.
• Combine Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper in a second resealable bag. Pour oiled potatoes into the bag, seal, and toss well to coat.
• Spread potatoes on the prepared baking sheet.
• Bake in the preheated oven for 15 minutes. Flip potatoes over and bake until crisp on the outside and soft on the inside, about 15 minutes more.

OVEN BAKED PARMESAN FRENCH FRIES

Steps:

• Preheat the oven to 400 degrees F.
• Peel potatoes and cut into half-inch thick slices (lengthwise) cut again into 1/2-inch thick fries. Place the potatoes into a pot with cold water and 1 tablespoon of salt. Bring up to a gentle boil and simmer until a paring knife tip goes through easily. Cooked about 3/4 of the way through.
• Drain carefully and put in a bowl. Add olive oil, 1 tablespoon salt, 1/2 teaspoon black pepper. Toss well and lay out in 1 layer on nonstick baking sheet. Bake until light brown.
• When brown, sprinkle with Parmesan and continue to bake until well-browned and crispy and the cheese is melted and caramelized, about 6 to 7 more minutes. Remove and let cool for 2 minutes. Serve.

PARMESAN & GARLIC FRIES

Steps:

• Preheat oven to 450°. Place potatoes in a large bowl. Mix oil, garlic and salt; toss with potatoes. Arrange in a single layer on a large baking sheet., Bake 15-20 minutes or until golden brown, stirring once. Sprinkle with cheese; toss lightly. Serve immediately.

OVEN BAKED GARLIC AND PARMESAN FRIES

Steps:

• Preheat an oven to 425 degrees F (220 degrees C).
• Place the potatoes in a mixing bowl and drizzle with olive oil. Season with garlic, thyme, and 1/4 teaspoon seasoned salt. Toss until evenly coated. Lift the fries out of the bowl and spread onto a nonstick baking sheet in a single layer. Save the remaining oil in the bowl.
• Bake in the preheated oven 30 minutes, flipping the fries halfway through baking. Return the fries to the bowl with the olive oil, sprinkle with 1/2 cup Parmesan cheese and parsley. Toss to coat, then spread again onto the baking sheet. Return to the oven, and bake until the Parmesan cheese melts, about 10 minutes. Sprinkle the fries with the remaining 1/4 cup Parmesan cheese and 1/4 teaspoon seasoned salt to serve.

CRISPY BAKED GARLIC PARMESAN FRIES

Steps:

• Preheat oven to 450.
• In a large bowl, mix fries, rosemary, minced garlic, thyme, olive oil, parmesan cheese, salt and pepper.
• Toss to coat everything.
• Spread fries out on two baking sheets in a single layer.
• Bake for 13-16 minutes. Remove from oven, flip the fries.
• Bake for an addition 13-16 minutes.
• Remove from oven and serve.

OVEN BAKED GARLIC PARMESAN FRIES‏

Steps:

• Wash and pat dry potatoes.
• The easiest way I have found is to take 2 - Gallon size bags, just throw them out after you're done. Easy, right?
• Slice your potatoes into strips, try to make the same size.
• Bag #1, add 3 Tbsp. of olive oil, then add the sliced potatoes. Close the bag and shake so that every piece gets an Oil Bath!
• Bag #2: Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper. Place your oiled potatoes inside the bag and toss well to coat.
• Spread potatoes on a parchment paper-lined baking sheet.
• Bake in the preheated 425°F oven for 15 minutes.
• Take it out, flip to the other side, and bake for an additional 15 min.
• Potatoes will be crisp on the outside and soft on the inside.

BAKED GARLIC PARMESAN FRENCH FRIES

Steps:

• Preheat oven to 400 degrees Fahrenheit.
• In a large bowl, combine potato, 1/2 teaspoon salt, garlic powder, and olive oil. Gently mix the all the ingredients.
• Arrange the potatoes in a baking tray. Place inside the oven. Bake for 35 minutes. Note: try to flip the fries in the process to so cook then evenly.
• Put the fries back into the bowl. Sprinkle Parmesan cheese, parsley, and remaining salt. Toss.
• Arrange in the same baking tray, and then bake for another 8 to 12 minutes.
• Remove from the oven. Transfer to a serving plate.
• Serve. Share and enjoy!

BAKED GARLIC PARMESAN FRIES

Steps:

• Preheat oven to 450 degrees. Line 1 baking sheet with foil and coat baking sheet with cooking spray.
• Cut the potatoes lengthwise in half and in half again. Cut each piece into ¼-½ inch thick strips. Place on the baking sheet and toss with the olive oil and garlic. Use your hands to evenly coat. Spread the potatoes evenly over the entire pan. Season with a little salt and black pepper. Bake uncovered in the center of the oven until tender crisp and golden brown, about 20-25 minutes on each side. Baking time will vary depending on how thick your pieces are and your oven. Set your timer for 20 minutes and check.
• Remove from oven and sprinkle all over with Parmesan cheese and a little garlic powder. Add a little more salt and pepper, if desired.