Baked French Rice Recipes

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BAKED FRENCH RICE



Baked French Rice image

I have made this SO many times with Creamy Chicken Bake, for family and friends, that they expect it at least once a year. My friend, Diane, first served us this 30 years ago, when we were neighbors.

Provided by NurseJaney

Categories     White Rice

Time 1h15m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (14 ounce) can onion soup, undiluted
1/2 cup butter, melted
1 (8 ounce) can sliced mushrooms
1 (8 ounce) can water chestnuts, sliced
2 cups white rice, uncooked

Steps:

  • Combine soup and butter, stir well.
  • Drain mushrooms and water chestnuts, reserving liquid.
  • Add enough water to liquid to make 1 1/2 cup.
  • Add mushrooms, waterchestnuts, liquid and rice to soup mixture.
  • Pour into 9X12 greased baking dish.
  • Cover and bake at 350 degrees for 1 hour.

Nutrition Facts : Calories 439.4, Fat 16.8, SaturatedFat 9.9, Cholesterol 40.7, Sodium 634.6, Carbohydrate 65.1, Fiber 3.7, Sugar 4.4, Protein 8.1

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