Baked Eggs Lorraine Recipes

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EGGS LORRAINE



Eggs Lorraine image

From Taste of Home Holiday Recipe Collection 2008. Submitted by Sandra Woolard of DeLand Florida. "Super easy and elegant, this is one of my favorite special occasion and holiday dishes. It's absolutely delicious."

Provided by Shelby Jo

Categories     Breakfast

Time 40m

Yield 2 serving(s)

Number Of Ingredients 7

4 slices Canadian bacon
2 slices swiss cheese
4 eggs
2 tablespoons sour cream
1/8 teaspoon salt
1/8 teaspoon pepper
chives (optional)

Steps:

  • Coat two shallow oval 1 1/2 cup baking dishes with cooking spray. Line with Canadian bacon, top with cheese. Carefully break two eggs into each dish.
  • In a small bowl; whisk sour cream, salt, and pepper until smooth; drop by teaspoonfulls onto eggs.
  • Bake, uncovered at 350 for 25-30 minutes or until eggs are completly set. Sprinkle with chives if desired.

Nutrition Facts : Calories 362.4, Fat 23.6, SaturatedFat 10.8, Cholesterol 432.5, Sodium 1153.9, Carbohydrate 3.6, Sugar 1.2, Protein 32.1

EGGS LORRAINE



Eggs Lorraine image

Easy and elegant, this is one of my favorite special-occasion dishes. It's absolutely delicious! -Sandra Woolard, DeLand, Florida

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 40m

Yield 2 servings.

Number Of Ingredients 7

4 slices Canadian bacon
2 slices Swiss cheese
4 large eggs
2 tablespoons sour cream
1/8 teaspoon salt
1/8 teaspoon pepper
Minced chives, optional

Steps:

  • Preheat oven to 350°. Coat 2 shallow oval 1-1/2-cup baking dishes with cooking spray. Line with Canadian bacon; top with cheese. Carefully break 2 eggs into each dish. , In a small bowl, whisk sour cream, salt and pepper until smooth; drop by teaspoonfuls onto eggs. , Bake, uncovered, until eggs are set, 25-30 minutes. If desired, sprinkle with chives.

Nutrition Facts : Calories 286 calories, Fat 17g fat (6g saturated fat), Cholesterol 462mg cholesterol, Sodium 1018mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 28g protein.

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