Baked Corn Like A Corn Casserole But No Cheese Or Sour Cream Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHEESY CORN CASSEROLE



Cheesy Corn Casserole image

There are a lot of corn casseroles out there, but this one is extra good because of the tangy cheddar cheese!

Provided by GLOEGGLER

Categories     Side Dish     Casseroles     Corn Casserole Recipes

Time 55m

Yield 12

Number Of Ingredients 7

1 (11 ounce) can whole kernel corn, drained
1 (11 ounce) can cream-style corn
1 (8 ounce) container sour cream
1 egg
1 (8.5 ounce) package dry corn bread mix
1 small onion, diced
1 cup shredded Cheddar cheese, divided

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
  • In a large bowl combine whole corn, cream-style corn, sour cream, egg, dry corn bread mix, onion and 3/4 cup of Cheddar cheese. Mix well and pour into prepared dish.
  • Bake in preheated oven for 25 minutes.
  • Remove from oven and sprinkle with remaining cheese. Bake for another 20 minutes.

Nutrition Facts : Calories 185.9 calories, Carbohydrate 20 g, Cholesterol 34.2 mg, Fat 9.7 g, Fiber 0.7 g, Protein 5.8 g, SaturatedFat 5 g, Sodium 477.2 mg, Sugar 3.5 g

CORN AND BACON CASSEROLE



Corn and Bacon Casserole image

Corn is my three boy's favorite vegetables, so we eat a lot of it. This recipe has been a favorite for years. My husband, Bob, and the boys really enjoy it.

Provided by Taste of Home

Categories     Side Dishes

Time 40m

Yield 6-8 servings.

Number Of Ingredients 10

6 bacon strips
1/2 cup chopped onion
2 tablespoons all-purpose flour
2 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup sour cream
3-1/2 cups fresh or frozen whole kernel corn
1 tablespoon chopped fresh parsley
1 tablespoon minced chives

Steps:

  • In a large skillet, cook bacon until crisp. Drain, reserving 2 tablespoon of drippings. Crumble bacon; set aside. , Saute onion in drippings until tender. Add flour, garlic, salt and pepper. Cook and stir until bubbly; cook and stir 1 minute more. Remove from heat and stir in sour cream until smooth. Add corn, parsley and half of the bacon; mix well. , Pour into a 1-qt. baking dish. Sprinkle with remaining bacon. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Sprinkle with chives.

Nutrition Facts : Calories 245 calories, Fat 16g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 300mg sodium, Carbohydrate 22g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.

JIFFY CORN CASSEROLE



Jiffy Corn Casserole image

This is the BEST corn casserole you have ever had! It is rich, creamy, cheesy and super delicious. The secret is the Jiffy corn muffin mix and the sour cream swirl at the end!

Provided by Kimber

Categories     Dinner

Time 45m

Number Of Ingredients 7

1/2 cup butter (melted)
1 box Jiffy Corn Muffin Mix
1 can corn (not drained)
1 can creamed corn
1 egg
8 oz cheddar cheese (shredded (about 2 cups))
1/2 cup sour cream

Steps:

  • Preheat the oven to 350˚F.
  • In a large casserole dish, add the melted butter, Jiffy mix, corn, creamed corn, egg, and half of the cheddar cheese (about 1 cup.) Mix until everything is combined.
  • Dollop the sour cream evenly over the top, then use a knife to gently swirl it into the casserole. Sprinkle the remaining cheese over the top.
  • Bake on the middle rack in the oven for 40-45 minutes or until the middle is set (cooked through.) Remove from the oven and serve warm. Enjoy!

Nutrition Facts : ServingSize 1 scoop, Calories 297 kcal, Carbohydrate 22 g, Protein 7 g, Fat 19 g, SaturatedFat 11 g, Cholesterol 59 mg, Sodium 421 mg, Fiber 1 g, Sugar 8 g, UnsaturatedFat 2 g

CORNBREAD CASSEROLE



Cornbread Casserole image

Since my husband likes spicy foods, I frequently sprinkle chopped jalapeno peppers over half of this cornbread casserole for him. -Carrina Cooper, McAlpin, Florida

Provided by Taste of Home

Categories     Side Dishes

Time 35m

Yield 6 servings.

Number Of Ingredients 7

1 can (15-1/4 ounces) whole kernel corn, drained
1 can (14-3/4 ounces) cream-style corn
1 package (8-1/2 ounces) cornbread/muffin mix
1 large egg
2 tablespoons butter, melted
1/4 teaspoon garlic powder
1/4 teaspoon paprika

Steps:

  • In a large bowl, combine all ingredients. Pour into a greased 11x7-in. baking dish. Bake, uncovered, at 400° for 25-30 minutes or until the top and edges are golden brown.

Nutrition Facts : Calories 311 calories, Fat 10g fat (4g saturated fat), Cholesterol 54mg cholesterol, Sodium 777mg sodium, Carbohydrate 50g carbohydrate (14g sugars, Fiber 3g fiber), Protein 6g protein.

BAKED CORN CASSEROLE



Baked Corn Casserole image

This corn casserole recipe is a combination of corn, sauce, and eggs. The dish is a baked custard-like casserole with fresh, frozen, or canned corn.

Provided by Diana Rattray

Categories     Side Dish     Dinner

Time 55m

Number Of Ingredients 8

2 tablespoons butter
1 1/2 tablespoons flour
1 cup milk
2 cups whole-kernel corn
2 teaspoons sugar
1 teaspoon salt
1/8 teaspoon pepper
2 eggs

Steps:

  • Gather the ingredients.
  • Preheat the oven to 350 F. Prepare a 9-inch-square baking dish by spraying it lightly with pan spray or greasing it with a bit of extra butter.
  • In a medium-sized saucepan over low heat, melt the butter.
  • Add flour and whisk to create a roux.
  • Slowly pour in the milk, stirring continually to incorporate the liquid.
  • Add corn, sugar, salt, and pepper. Mix well, and cook for 5 minutes.
  • Crack the eggs into a small bowl and whisk until they're well-beaten.
  • Remove the pan containing the corn mixture from heat and add the beaten eggs. Pour into the prepared baking dish.
  • Cook for 25 minutes, or until the center of the casserole is firm.

Nutrition Facts : Calories 92 kcal, Carbohydrate 10 g, Cholesterol 50 mg, Fiber 1 g, Protein 4 g, SaturatedFat 2 g, Sodium 284 mg, Sugar 4 g, Fat 5 g, ServingSize 1 casserole (9 servings), UnsaturatedFat 0 g

BAKED CORN CASSEROLE



Baked Corn Casserole image

Provided by Meaghan | Cook. Craft. Love.

Categories     Sides

Time 1h20m

Number Of Ingredients 7

1 can creamed corn
1 can corn, drained
3 Tbs flour
3 Tbs sugar
2 eggs
1/2 cup milk
2 Tbs butter, cut into 20 equal pieces

Steps:

  • In a medium sized bowl beat eggs then add sugar and flour and mix well.
  • Stir in creamed corn and drained corn then carefully mix in milk until well blended.
  • Pour into a buttered 2 qt casserole dish and dot top with cut butter.
  • Bake at 350 degrees for 75 minutes or until casserole is set.
  • Allow to cool for 5 minutes before serving.

BAKED CORN (LIKE A CORN CASSEROLE, BUT NO CHEESE OR SOUR CREAM)



Baked Corn (Like a Corn Casserole, but No Cheese or Sour Cream) image

This is an amazing side dish. I often whip this up when making food for church, a sick friend or a new mom. It's one of those easy, cheap and delicious meals. I have another corn casserole dish that I also love. But, this is one of the few that doesn't require cheese, cream cheese or sour cream. I use club crackers. But, I'm sure that you could also use Ritz. It's obviously not a diet food. Yum!

Provided by Martha Cooks

Categories     Corn

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 7

2 eggs
1 (15 ounce) can creamed corn
1/2 cup sugar
2 cups crushed Club crackers (I use one sleeve)
1/2-3/4 teaspoon salt
2/3 cup milk
2 tablespoons butter

Steps:

  • Beat the eggs, add corn, sugar, salt, milk and 1/2 of your crushed club crackers.
  • Dump into a greased or sprayed small baking dish. I use the 9x9 glass ones.
  • Cover with the remaining half of cracker crumbs and dot with butter.
  • Cover with foil and bake at 350°F for 1 hour.

Nutrition Facts : Calories 282.3, Fat 11.2, SaturatedFat 4.6, Cholesterol 76, Sodium 633.5, Carbohydrate 42.6, Fiber 1.3, Sugar 20.5, Protein 5.5

JIFFY CORN CASSEROLE



Jiffy Corn Casserole image

Jiffy Corn Casserole is an easy side dish recipe that's ready for the oven with just 5 minutes of prep! The sweet corn pudding is perfect for Thanksgiving and Christmas, too!

Provided by Blair Lonergan

Categories     Side

Time 50m

Number Of Ingredients 6

1 (15.25 ounce) can corn kernels, drained
1 (14.75 ounce) can cream-style corn, NOT drained
1 cup sour cream, at room temperature
2 eggs, at room temperature and lightly beaten
1 (8.5 ounce) box Jiffy Corn Muffin mix
1 stick (8 tablespoons) salted butter, melted and slightly cooled

Steps:

  • Preheat oven to 350°F. Grease a 1 ½ or 2-quart baking dish or spray with nonstick cooking spray; set aside.
  • In a large bowl, stir together all of the ingredients. Transfer the mixture to the prepared dish.
  • Bake for 45-50 minutes, or until lightly browned on top. The casserole is done when the center is set -- but still soft.

Nutrition Facts : ServingSize 1 /8 of the casserole, Calories 371.4 kcal, Carbohydrate 36.3 g, Protein 5.8 g, Fat 22.6 g, SaturatedFat 14 g, Cholesterol 93.9 mg, Sodium 647.8 mg, Fiber 1.2 g, Sugar 13.1 g, UnsaturatedFat 6.3 g

BAKED CORN CASSEROLE



Baked Corn Casserole image

Many variations can be used with this recipe. Adding ingredients like cheese, ham, green onions, diced jalapenos, etc. are easily done.

Provided by Penny R

Categories     Side Casseroles

Number Of Ingredients 6

1 box Jiffy corn muffin mix
1 can(s) whole kernel corn, drained
1 can(s) cream style corn
1 c sour cream
1/2 stick butter, softened
1 egg

Steps:

  • 1. Preheat the oven to 350 degrees. Butter a 2-quart casserole dish or spray with nonstick cooking spray. In a large bowl, combine all the ingredients. Mix well. Pour into the casserole dish. Cover and bake for 30 minutes. Uncover and bake for 30 to 35 more minutes, or until set and the top is golden.

CORN CASSEROLE



Corn Casserole image

Corn Casserole is the perfect side dish, easy, quick, and only 6 ingredients. This buttery corn bread-like dish is a family classic perfect for holidays.

Provided by Shauna

Categories     Side Dish

Time 50m

Number Of Ingredients 6

15 ¼ ounce can whole kernel corn (drained)
14 ¾ ounce can cream-style corn
8- ounce box Jiffy corn muffin mix
1 cup sour cream
½ stick butter (melted)
1 ½ cups shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees.
  • Spray a 9x13 dish with nonstick spray.
  • In a large bowl stir together the two cans of corn, muffin mix, sour cream, melted butter, and cheese.
  • Pour into prepared dish and bake for 45 minutes or until golden brown.
  • Remove from the oven and let stand for 5 minutes before serving.

Nutrition Facts : Calories 245 kcal, Carbohydrate 35 g, Protein 8 g, Fat 9 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 20 mg, Sodium 523 mg, Fiber 3 g, Sugar 7 g, UnsaturatedFat 4 g, ServingSize 1 serving

BAKED CORN CASSEROLE



Baked Corn Casserole image

This dish is super easy and is wonderful with any meal. I usually prepare this as a side dish for ham.

Provided by Michelle Hickey

Categories     Side Casseroles

Time 1h

Number Of Ingredients 6

1 stick butter
1 can(s) whole kernal corn - undrained
1 box jiffy cornbread mix
1 can(s) cream style corn
8 oz sour cream
1 c grated cheddar cheese

Steps:

  • 1. Melt butter. Mix well with both cans of corn, sour cream and muffin mix.
  • 2. Pour into a baking dish and bake at 350 for 15-20 minutes then top with cheddar cheese. Bake 30 more minutes.

More about "baked corn like a corn casserole but no cheese or sour cream recipes"

BAKED CREAMED CORN CASSEROLE RECIPE | NO 'CREAM OF' SOUP ...
baked-creamed-corn-casserole-recipe-no-cream-of-soup image
2018-03-18 Add flour and cook 1 minute. Add salt, pepper, onion, and celery seed and stir. Stirring constantly, add milk or stock and bring to a low boil. Reduce heat and simmer 3 to 4 minutes or until mixture thickens slightly. Add this mixture in a medium bowl along with corn, sour cream, and cheese…
From callmepmc.com
4.5/5 (6)
Total Time 40 mins
Category Side Dish
Calories 235 per serving


EASIEST-EVER CORN CASSEROLE (MADE WITH JIFFY) | KITCHN
easiest-ever-corn-casserole-made-with-jiffy-kitchn image
2020-10-24 Add 8 ounces sour cream and 2 large eggs to the butter and whisk to combine. Add the corn and the can of creamed corn and stir to combine. Add 1 box Jiffy mix and stir until well combined. Pour into the baking dish and smooth the top. Bake until the casserole …
From thekitchn.com
  • Arrange a rack in the middle of the oven and heat the oven to 350°F. Coat an 8x8-inch or other 2-quart baking dish with cooking spray.
  • Melt 8 tablespoons unsalted butter in the microwave in a large bowl or on the stovetop. If melting on the stovetop, pour it into a large bowl after melting. Set aside until warm to the touch. Meanwhile, drain the can of corn kernels.
  • Add 8 ounces sour cream and 2 large eggs to the butter and whisk to combine. Add the corn and the can of creamed corn and stir to combine. Add 1 box Jiffy mix and stir until well combined. Pour into the baking dish and smooth the top.
  • Bake until the casserole is puffed, slightly browned, and the center is firm, 45 to 50 minutes. Cool for 10 minutes before serving.


OLD-FASHIONED CREAMED CORN CASSEROLE | WISHES AND DISHES
old-fashioned-creamed-corn-casserole-wishes-and-dishes image
2017-10-17 Preheat oven to 350 degrees F. Whisk the flour into the melted/cooled butter in a mixing bowl until mixed thoroughly. Whisk in the sugar, eggs and milk. Stir the creamed corn and drained whole kernel corn …
From wishesndishes.com
5/5 (4)
Total Time 1 hr 20 mins
Category Side Dish


10 BEST CORN CASSEROLE WITH CREAM CHEESE RECIPES | YUMMLY
10-best-corn-casserole-with-cream-cheese-recipes-yummly image
2021-10-05 Corn Casserole with Cream Cheese Recipes. 206,453 suggested recipes. Sweetcorn Bake (Corn Casserole with Cream Cheese) Savory With Soul. large eggs, salt, large eggs, cream cheese, butter, flour, chicken broth and 17 more. Cream Corn Casserole with Cream Cheese The Anthony Kitchen. large egg, granulated sugar, whole kernel corn…
From yummly.com


CHEESY CORN CASSEROLE - ALWAYS A CROWD PLEASER! - FOXES ...
2019-12-02 Add corn, cheese, cream, sour cream, cornmeal, onion, thyme, salt and red pepper flakes. Stir until well combined. Transfer to medium baking dish. In small bowl, stir together breadcrumbs and butter. Sprinkle mixture evenly over corn mixture. Transfer to oven and bake …
From foxeslovelemons.com
4.4/5 (10)
Total Time 55 mins
Category Side Dishes
Calories 337 per serving
  • In large bowl, whisk egg until smooth. Add corn, cheese, cream, sour cream, cornmeal, onion, thyme, salt and red pepper flakes. Stir until well combined. Transfer to medium baking dish.
  • Transfer to oven and bake 40 to 45 minutes or until bubbly and golden brown. Let stand 5 minutes before serving.


CORN CASSEROLE {JIFFY MIX OR FROM SCRATCH} - COOKING CLASSY
2020-11-04 Mix in sour cream and eggs. Add corn kernels and cream corned and mix. Pour in Jiffy muffin mix (break up any large clumps) and fold mixture until combined. Pour into prepared baking dish and bake until set, about 40 – 50 minutes. It should come out free of batter when toothpick is inserted into center and it should no …
From cookingclassy.com
5/5 (2)
Total Time 1 hr
Category Side Dish
Calories 331 per serving
  • Preheat oven to 350 degrees. Spray a 9 by 9-inch or 11 by 7-inch baking dish with non-stick cooking spray.


CORN CASSEROLE WITHOUT SOUR CREAM - RUNCOOKING.COM
2017-02-11 You want to prepare a corn casserole as many people suggested, but without sour cream as your brother can’t eat sour cream. Then you are in the right place. In this review, we collect some popular Corn Casserole with NO sour cream recipes. Hope you can choose the best recipe for your Thanksgiving dinner. 1. Creamy Cheese Corn Casserole
From runcooking.com
Estimated Reading Time 4 mins


CREAMED CORN WITH CORNBREAD CASSEROLE - CDKITCHEN.COM
A 5-star recipe for Creamed Corn With Cornbread Casserole made with whole kernel corn, cream style corn, corn bread mix, sour cream
From cdkitchen.com
5/5 (2)
Total Time 2 hrs
Servings 6


EASY BAKED CREAMED CORN CASSEROLE – UNSOPHISTICOOK
2018-11-06 Stir the creamed corn into the butter mixture, along with the drained whole kernel corn. Season with salt and pepper. Pour into a shallow 8x8" baking dish. Bake uncovered at 350 degrees for approximately 1 hour and 15 minutes, until the center is set and the corn casserole is brown and caramelized on top.
From unsophisticook.com
4.5/5 (540)
Total Time 1 hr 20 mins
Category Side Dishes
Calories 235 per serving


CORN CASSEROLE (NO CHEESE OR SOUR CREAM) - SPARKRECIPES
Combine all ingredients in large bowl. 2. Mix well. 3. Pour into greased 8x8 inch pan. 4. Cover with foil. 5. Bake 350* about 90 minutes or until most of the moisture is absorved.
From recipes.sparkpeople.com
5/5 (1)
Calories 219 per serving
Servings 6


10 BEST SWEET CORN CASSEROLE RECIPES - FOOD NEWS
Preheat oven to 350 F. and grease a 9X13-inch casserole dish. In a large bowl, combine the cream-style corn, whole kernel corn, eggs, sour cream, muffin mix and butter. Pour into the prepared casserole dish and bake for 30 minutes or until lightly browned. Heat the oven to 400°F. Lightly grease a deep 1 1/2-quart casserole. Step 2. Stir the soup, eggs, muffin mix and milk in a large bowl just ...
From foodnewsnews.com


CORN CASSEROLE-NO SOUR CREAM - RECIPES | COOKS.COM
Combine first 6 ingredients. Mix ... and stir until combined. Transfer batter to a greased 2-quart casserole dish and bake for 1 hour at 350°F.
From cooks.com


BAKED CORN CASSEROLE FOOD- WIKIFOODHUB
BAKED CORN CASSEROLE FOOD. Many variations can be used with this recipe. Adding ingredients like cheese, ham, green onions, diced jalapenos, etc. are easily done. Provided by Penny R. Categories Side Casseroles. Number Of Ingredients 6. Ingredients; 1 box Jiffy corn muffin mix: 1 can(s) whole kernel corn, drained: 1 can(s) cream style corn: 1 c sour cream: 1/2 stick butter, softened: 1 egg ...
From wikifoodhub.com


CORN CASSEROLE RECIPES | ALLRECIPES
Awesome and Easy Creamy Corn Casserole. Rating: 4.69 stars. 3850. This truly is the most delicious stuff! A bit like a cross between corn souffle and a slightly sweet corn pudding! Try it, I know you will love the ease of preparation and especially the taste. Everyone always wants the recipe!
From allrecipes.com


BAKED CORN LIKE A CORN CASSEROLE BUT NO CHEESE OR SOUR ...
The ingredients are useful to make baked corn like a corn casserole but no cheese or sour cream recipe that are eggs, creamed corn, sugar, club crackers, salt, milk, butter . Baked corn like a corn casserole but no cheese or sour cream may have an alternative image of recipe due to the unavailability of the original image.
From webetutorial.com


CORN CASSEROLE WITHOUT CREAMED CORN RECIPE
Allrecipes.com. Frozen whole kernel corn and grated Romano cheese are stirred into a heavy cream sauce and then bake... 45 Min. 8 Yield. Bookmark. 96%. Jalapeno Corn Casserole. Allrecipes.com. Corn is baked with cream cheese, evaporated milk and pickled jalapeno peppers.
From crecipe.com


10 BEST HEALTHY CASSEROLE WITHOUT CHEESE RECIPES | YUMMLY

From yummly.com


Related Search