OVEN-BAKED CHICKEN FAJITAS
Easy and delicious oven-baked chicken fajitas.
Provided by Dan Wentzel
Categories World Cuisine Recipes Latin American Mexican Main Dishes Fajita Recipes Chicken
Time 59m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch glass baking dish with cooking spray.
- Spread red bell peppers and onion in the baking dish.
- Coat chicken strips with a few pinches of the fajita seasoning mix. Heat 2 teaspoons vegetable oil in a skillet over medium heat; cook and stir seasoned chicken until browned, about 2 minutes per side.
- Place chicken in the baking dish with bell peppers and onion; top with remaining fajita seasoning mix and vegetable oil. Stir until chicken and vegetables are evenly coated.
- Bake in the preheated oven, stirring halfway through baking, until chicken is no longer pink in the center, about 30 minutes.
- Spoon chicken mixture into each tortilla and top with sour cream, salsa, and cilantro.
Nutrition Facts : Calories 211.4 calories, Carbohydrate 16.2 g, Cholesterol 47.3 mg, Fat 7.9 g, Fiber 1.5 g, Protein 18.3 g, SaturatedFat 2.5 g, Sodium 410.6 mg, Sugar 2.1 g
BAKED CHICKEN FAJITAS
A quick, easy and healthy baked chicken fajita recipe.
Provided by Kimber
Categories Dinner
Time 40m
Number Of Ingredients 6
Steps:
- Preheat the oven to 375˚F
- Lay the chicken breasts flat in a baking dish big enough where they aren't quite touching, then sprinkle the fajita seasoning evenly over them.
- Mix the bell peppers and onions and spread them evenly over the top and place the cheese over the top of the peppers and onions.
- Bake on the middle rack of the oven for 30-40 minutes or until the chicken is done through (min of 165˚F in throughout.
- Garnish with chopped cilantro and serve hot over rice, cauliflower rice, greens, or in tortillas.
- Enjoy!
Nutrition Facts : ServingSize 4 oz chicken plus toppings, Calories 248 kcal, Carbohydrate 7 g, Protein 29 g, Fat 12 g, SaturatedFat 7 g, Cholesterol 80 mg, Sodium 450 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 1 g
BAKED CHICKEN FAJITA ROLL-UPS
These Baked Chicken Fajita Roll-Ups are a fun low-carb spin on a classic favorite! These roll-ups are easy to make, super healthy and taste delicious!
Provided by Kelly
Time 30m
Number Of Ingredients 13
Steps:
- In a small bowl, whisk together olive oil, lime juice, garlic, chili powder, cumin, oregano, salt, cayenne (if using) and cilantro. Set aside.
- For the chicken breasts, if you purchased pre-sliced chicken cutlets then skip to the next step. If using chicken breasts, slice them longways into 2 even slices and firmly pound the chicken using the smooth side of a meat tenderizer to an even thickness of about ¼ inch.
- Place chicken cutlets into a large resealable freezer bag and pour marinade over top, making sure they are completely coated. Allow chicken to marinate for a minimum of one hour to overnight.
- Once chicken has marinated, evenly place 6 bell pepper slices in the middle of the chicken cutlet, roll up and secure with a toothpick. Repeat this step until all the cutlets have been rolled up and place seam side down in a prepared baking dish.
- Brush tops of chicken with remaining marinade and bake, uncovered, at 375 for about 25 to 30 minutes or until the juices run clear. Serve and enjoy!
Nutrition Facts : ServingSize 2 chicken roll-ups, Calories 245 calories, Sugar 2.6 g, Sodium 453.9 mg, Fat 12.6 g, SaturatedFat 1.9 g, Carbohydrate 4.4 g, Fiber 1.4 g, Protein 27.4 g
QUICK AND EASY BAKED CHICKEN FAJITAS
I've been making chicken fajitas on the stove with packaged taco seasoning for years but always had so much clean up afterwards. This was not only better tasting, but also easier to clean up and way more satisfying! Serve with warm tortillas, sour cream, and shredded cheese. Taco sauce optional.
Provided by Nancy Ball
Categories World Cuisine Recipes Latin American Mexican
Time 50m
Yield 4
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Drizzle 2 tablespoons olive oil over the bottom of a 10x14 glass dish. Add chicken strips.
- Combine remaining 2 tablespoons olive oil, garlic granules, chili powder, oregano, and cumin in a small bowl. Rub mixture over the chicken. Add tomatoes, onion, green bell pepper, red bell pepper, and green chiles. Mix thoroughly. Sprinkle with seasoned salt.
- Bake in the preheated oven, uncovered, until chicken is no longer pink in the center and the juices run clear, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 430.3 calories, Carbohydrate 12.1 g, Cholesterol 129 mg, Fat 19.3 g, Fiber 3.3 g, Protein 49.3 g, SaturatedFat 3.5 g, Sodium 561.8 mg, Sugar 6.5 g
BAKED CHICKEN FAJITAS
These tasty sheet pan chicken fajitas couldn't be easier to prepare. Just pop them in the oven and you're done. Once baked, the chicken remains juicy. The marinade (with chili powder, cumin, and dried oregano) is full of flavor and infuses into the chicken, tomatoes, and bell peppers. Serve the fajitas with a squeeze of lime and...
Provided by Tamara Martin
Categories Chicken
Time 35m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400. Grease a 9X13 dish. Mix together chicken, tomatoes, chilies, peppers, and onions.
- 2. In a small bowl, combine the oil and spices. Drizzle over chicken and toss to coat.
- 3. Bake uncovered for 20-25 minutes until chicken is cooked and veggies are tender. Serve with warm tortillas. Great with a wedge of lime and sour cream.
EASY OVEN-BAKED CHICKEN FAJITAS
No need for the scorching hot platters you see in restaurants-these easy chicken fajitas are made right in your oven! A virtually universal favorite, these baked chicken fajitas combine a blend of Mexican seasonings and the essential onions and bell peppers that help fill up your tortilla with flavor. Baking chicken fajitas in the oven not only makes your life easier, it also keeps your chicken juicy, develops the flavors of the seasonings and roasts the onions and peppers to melty tenderness.
Provided by Jessica Walker
Categories Entree
Time 50m
Yield 9
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cut onion and bell pepper into even slices; place in baking dish.
- Cut chicken breasts into thin strips; add to vegetables in dish. Sprinkle with seasoning mix; drizzle with oil. Stir until combined and pieces are coated.
- Bake 35 to 40 minutes, stirring once halfway through baking, until chicken is no longer pink in center.
- Spoon small amount of chicken and veggies onto each tortilla. Top each with sour cream, salsa and cilantro, or your favorite fajita toppings.
Nutrition Facts : Calories 140, Carbohydrate 16 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 6 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 2 g, TransFat 0 g
BAKED CHICKEN FAJITAS RECIPE
If you are looking for a super simple and tasty dinner recipe, baked chicken fajitas is it! It has all the components of your favorite fajitas but without all of the work.
Provided by Camille Beckstrand
Categories Main Course
Time 40m
Number Of Ingredients 15
Steps:
- Preheat the oven to 400 degrees F.
- Spray a 9x13-inch baking dish with nonstick cooking spray.
- Mix together chicken, tomatoes, chilies, onion and pepper in prepared dish.
- In a small bowl combine the oil and spices. Drizzle the spice mixture over the chicken and toss to coat.
- Bake uncovered for 20-25 minutes or until chicken is cooked through and the vegetables are tender.
- Serve on tortillas.
- Top with shredded lettuce, salsa and sour cream, if desired.
Nutrition Facts : Calories 513 kcal, Carbohydrate 54 g, Protein 34 g, Fat 18 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 83 mg, Sodium 1087 mg, Fiber 9 g, Sugar 9 g, ServingSize 1 serving
BAKED CHICKEN FAJITAS
If you love easy recipes that are also healthy and require minimum preparation, this oven baked chicken fajitas recipe is for you.
Provided by Neli Howard | Delicious Meets Healthy
Categories Main Course
Time 35m
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees.
- Place chopped onion, garlic, peppers, and chicken in 9 x 13 inch baking dish or foil lined rimmed sheet pan.
- Drizzle and coat with olive oil. Sprinkle with taco seasoning over the dish and toss to coat.
- Bake in the oven for 25-30 minutes, or until the chicken is cooked through.
- Top with lime juice and your favorite fajita toppings.
Nutrition Facts : ServingSize 161 g, Calories 286 kcal, Carbohydrate 11 g, Protein 27 g, Fat 15 g, SaturatedFat 3 g, Cholesterol 71 mg, Sodium 161 mg, Fiber 3 g, Sugar 4 g
BAKED CHICKEN FAJITAS
I can't remember when or where I found this oven-baked fajitas recipe, but I've used it nearly every week since. We like it with hot sauce for added spice. -Amy Trinkle, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a 13x9-in. baking dish coated with cooking spray, combine the chicken, tomatoes, onion and peppers. Combine the oil, chili powder, cumin and salt. Drizzle over chicken mixture; toss to coat. , Bake, uncovered, at 400° for 20-25 minutes or until chicken is no longer pink and vegetables are tender. Spoon onto tortillas; fold or roll tortillas to serve. Serve with toppings as desired.
Nutrition Facts : Calories 375 calories, Fat 14g fat (3g saturated fat), Cholesterol 42mg cholesterol, Sodium 838mg sodium, Carbohydrate 40g carbohydrate (3g sugars, Fiber 5g fiber), Protein 22g protein.
More about "baked chicken fajitas recipes"
BAKED CHICKEN FAJITAS (HEALTHY FAJITA RECIPE) - EASY ...
From easychickenrecipes.com
Ratings 13Calories 356 per servingCategory Main Course
- In a small bowl, combine the yogurt, fajita seasoning, and chopped cilantro. Toss in the chicken and stir until fully coated.
- Place the coated chicken into the baking dish with the vegetables. Bake uncovered for 20-25 minutes until chicken is cooked fully and vegetables are fork tender.
BAKED CHICKEN FAJITAS RECIPE - COURTNEY'S SWEETS
From courtneyssweets.com
5/5 (3)Total Time 45 minsCategory Main CourseCalories 117 per serving
- Place chicken into a large bowl and place in olive oil, juice of lime, and seasoning. Marinate for 30 minutes to 2 hours.
BAKED CHICKEN FAJITAS - SLENDER KITCHEN
From slenderkitchen.com
5/5 (2)Total Time 40 minsCategory DinnerCalories 226 per serving
- Add everything to a glass baking dish and use your hands to toss together. The easiest way to do this is to add the chicken, tomatoes, and veggies. Then sprinkle on the spices and then toss.
BAKED CHICKEN FAJITAS - PERSNICKETY PLATES
From persnicketyplates.com
5/5 (1)Total Time 45 minsCategory Main CourseCalories 214 per serving
- Preheat your oven to 400 degrees and spray a 9 x 13 baking dish with non-stick spray (I use either olive oil or coconut oil spray). Set aside.
- Slice your onion, peppers, and zucchini into evenly sized pieces and add them to your baking dish.
- Trim your chicken and slice into thin strips if using breasts. Season with salt and pepper. Lay the chicken on top of the veggies.
- Drizzle olive oil over the chicken and veggies, then sprinkle on the taco seasoning and toss to evenly coat all the pieces.
THE BEST OVEN-BAKED CHICKEN FAJITAS - BUDGET BYTES
From budgetbytes.com
Ratings 234Calories 577 per servingCategory Dinner, Main Course
- Preheat the oven to 400 degrees. Mix all of the spices for the fajita seasoning in a small bowl and set aside (chili powder, paprika, onion powder, garlic powder, cumin, cayenne pepper, sugar, and salt).
- Cut the onion and bell peppers into 1/4-inch wide strips. Place them in a large 13x15-inch casserole dish or a large baking sheet. Slice the chicken breast into very thin strips and add it to the casserole dish with the vegetables.
- Drizzle the vegetable oil over the chicken and vegetables, then sprinkle the fajita seasoning mix over top. Use your hands to toss the ingredients until everything is well coated in oil and seasoning. Bake in the preheated oven for 35-40 minutes, stirring once half way through. Squeeze the juice from half of the lime over top of the meat and vegetables after they come out of the oven.
- While the fajita mix bakes, toast each tortilla in a dry skillet over medium-low heat, until lightly browned on each side. Scoop a small amount of meat and vegetables into the center of each tortilla. Top with a few sprigs of cilantro, a dollop of sour cream, and an extra squeeze of lime if desired.
BAKED CHICKEN FAJITAS RECIPE | MYRECIPES
From myrecipes.com
Servings 4Calories 483 per serving
- Combine first 6 ingredients in a heavy-duty, zip-top plastic bag; add chicken. Seal bag, and shake until chicken is well coated. Marinate in refrigerator 1 hour, turning occasionally.
- Remove chicken from marinade, reserving marinade. Place marinade in a small saucepan; add broth, and bring to a boil. Remove from heat, and set aside.
- Place peppers and onion in a 13- x 9- x 2-inch baking dish coated with cooking spray. Bake, uncovered, at 400° for 10 minutes. Stir in chicken. Pour marinade mixture over chicken and vegetables. Bake 15 to 18 minutes or until chicken is done.
OVEN BAKED CHICKEN FAJITAS RECIPE (DAIRY FREE) - SIMPLY ...
From simplywhisked.com
5/5 (1)Total Time 40 minsCategory MainsCalories 117 per serving
- Butterfly chicken breast to shortening cooking time. Place on the baking sheet and season with chili powder, cumin, oregano, granulated garlic. Add coarse salt & pepper, to taste. Top with sliced bell peppers and onions.
- In a medium bowl, stir together the tomatoes, minced garlic and a pinch of coarse salt. Spread over peppers and onions.
- Bake for about 30 minutes, or until vegetables are soft and slightly browned. Be sure to check to see if the chicken has reached 165˚F.
EASY KETO BAKED CHICKEN FAJITAS {LOW CARB FRIENDLY ...
From kaseytrenum.com
4.9/5 (16)Calories 195 per servingCategory Dinner
BAKED KETO CHICKEN FAJITAS RECIPE - HEALTHY MAIN DISH RECIPE
From fitr365.com
Cuisine American, MexicanTotal Time 45 minsCategory Lunch, Main Course, Main DishCalories 395 per serving
- Preheat oven to 350 degrees F. Over medium heat, saute the chicken in olive oil until chicken is done. Remove from skillet and set aside.
AMAZING CREAMY BAKED CHICKEN FAJITAS • THE PINNING MAMA
From thepinningmama.com
5/5 (1)Total Time 45 minsCategory Main CourseCalories 324 per serving
- Lay the chicken breast flat in a large baking dish. If the chicken breast is thicker than about 1/2", cut it in half, or pound it so that it is half the thickness.
- Chop the bell peppers into a large dice. Chop onion into a fine dice. Combine the cream cheese, sour cream, peppers, onions, and fajita seasoning in a bowl and mix until combined.
- Sprinkle the cheddar cheese evenly over the top of the dish. Then bake, uncovered, at 375˚F for 35-45 minutes, or until the chicken is cooked through (165˚F internal temp.)
FAJITA BAKED CHICKEN - THAT LOW CARB LIFE
From thatlowcarblife.com
Reviews 13Calories 428 per servingCategory Chicken
- Pound the chicken breasts out to an even thickness and place in the baking dish. Drizzle both sides with about 2 teaspoons of olive oil.
- Add the chili powder, cumin, paprika, garlic powder, and salt to a small bowl and stir to combine.
- Sprinkle all but 1 teaspoon of the seasoning over the chicken, coating both sides with the seasoning.
OVEN BAKED CHICKEN FAJITAS - REAL MOM KITCHEN - CHICKEN
From realmomkitchen.com
4.7/5 (66)Estimated Reading Time 4 mins
EASY OVEN BAKED CHICKEN FAJITAS RECIPE - THEFOODXP
From thefoodxp.com
Ratings 1Calories 220 per servingCategory Main Course
BAKED CHICKEN FAJITA RECIPE - YOU BREW MY TEA
From youbrewmytea.com
4.8/5 (6)Total Time 40 minsCategory RecipeCalories 226 per serving
BAKED CHICKEN FAJITAS - FOOD RECIPES
From recipes.studio
Estimated Reading Time 50 secs
BAKED CHICKEN FAJITAS RECIPE - COOKING MADE HEALTHY
From cookingmadehealthy.com
Cuisine MexicanTotal Time 25 minsCategory DinnerCalories 217 per serving
BAKED CHICKEN FAJITAS (JUICY AND TENDER) - SIMPLE LIVING ...
From simplelivingrecipes.com
Cuisine American, MexicanTotal Time 30 minsCategory Main CourseCalories 217 per serving
CHICKEN BREAST OVEN BAKED 400 - ALL INFORMATION ABOUT ...
From therecipes.info
BAKED CHICKEN FAJITAS - COURTNEY'S HEALTHY RECIPES
From courtneyshealthyrecipes.com
BAKED CHICKEN FAJITAS - PROJECT PODEROSA
From projectpoderosa.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #poultry #mexican #easy #beginner-cook #chicken #dietary #low-cholesterol #low-saturated-fat #healthy-2 #low-in-something #meat #chicken-breasts
You'll also love