Baked Cajun Speckled Trout Recipes

BAKED CAJUN SPECKLED TROUT

Baked Cajun Speckled Trout image

This baked speckled trout recipe is delicious. My family said the recipe was very good and would like to have it again.

Provided by Jo Ann Duren

Categories Fish

Time 45m

Number Of Ingredients 5

Ingredients

speckled trout filets
olive oil
garlic, salt and black pepper or cajun bayou blends (i used cajun bayou blends)
1 small onion
1 green pepper

Steps:

1. Rinse fish and pat dry.
2. Rub fish filets with olive oil, and season with garlic, salt and black pepper or Cajun Bayou Blends. (I used Cajun bayou blends)
3. Place fish in baking dish. Add onion and green pepper (I used finely chopped onion and green pepper)
4. Place fish in refrigerator for 30 minutes for flavors to blend.
5. Bake at 350 degrees for 45 minutes.

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