Baked Bean Cornbread Recipes

BEAN AND CORNBREAD BAKE

Steps:

• Preheat over to 400.
• In lg. skillet over medium heat, melt 2 TB marg.
• Brown sausage lightly and place in bottom of casserole.
• To drippings in skillet, saute onions& peppers three minute.
• Add beans, catsup, honey and worcest. sauce, stirring to combine.
• Bake 10 minutes.
• Cornbread topping: Combine ingred. and stir til moistened.
• Spoon over casserole; return to oven and bake 20-25 minutes or until golden brown.

BAKED BEAN CORNBREAD

Steps:

• In a large bowl, combine the cornbread mixes, milk and eggs. Pour 1-1/2 cups batter into a greased 9-in. pie plate. Spread with baked beans. Spread with remaining batter. , Bake, uncovered, at 400° for 25-30 minutes or until a toothpick inserted into the cornbread comes out clean. Serve warm.

BAKED BEAN CORN DOG CASSEROLE

Steps:

• Preheat oven to 350°F.
• Put beans into large baking pan.
• Slice hot dogs into 1/2 inch slices and add to beans.
• Bake for 15-20 minutes.
• While bean and hot dog mixture is in the oven,Mix cornbread mix, milk, eggs, creamed corn, and cheese in a large bowl.
• Once bean and hot dog mixture has baked for 15-20 minutes, spread cornbread mixture gently on top to cover.
• Bake for 20-30 additional minutes or until cornbread is cooked through.
• Cornbread will be moist because of corn, so don't overcook.

HEARTY BAKED BEANS

Steps:

• In 10-inch skillet, cook ground beef, bacon and onion until beef is browned; drain.
• In slow cooker, mix beef mixture and all remaining ingredients.
• Cover; cook on Low heat setting 3 hours.