Baked Apple Pecan Maple Pancakes Recipes

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BAKED APPLE PECAN PANCAKES



Baked Apple Pecan Pancakes image

This baked apple pecan pancake recipe is simple and easy. Originally from The Pampered Chef, it is the best breakfast for dinner or brunch recipe! Cooked in the oven with fresh apples and chopped nuts. Great for fall family gatherings.

Provided by Tara Ziegmont

Categories     Breakfast     Main Course     Main Dish

Time 40m

Number Of Ingredients 9

1 cups bisquick
1/2 cups milk
1 egg
2 tablespoons butter (melted)
1 apple (peeled, cored, and sliced)
1/2 teaspoon apple pie spice
1/3 cups pecans (chopped)
3 tablespoons maple syrup (plus more for serving)
powdered sugar (optional, for serving)

Steps:

  • Preheat oven to 350.
  • Mix Bisquick, milk, and egg until blended. Set aside.
  • Pour melted butter into 9-inch pie plate or baking dish. Place apple slices in bottom of dish. Sprinkle cinnamon and pecans over apples and drizzle with syrup. Carefully pour batter over the top.
  • Bake at 350 degrees for 30 minutes or until top springs back when touched. Loosen edges and invert onto serving platter. Cut into wedges to serve.

Nutrition Facts : Calories 223 kcal, Carbohydrate 26 g, Protein 4 g, Fat 12 g, SaturatedFat 4 g, Cholesterol 40 mg, Sodium 309 mg, Fiber 2 g, Sugar 13 g, ServingSize 1 serving

OVEN-BAKED APPLE-PECAN PANCAKE



Oven-Baked Apple-Pecan Pancake image

Found this recipe on the back of a box of Aunt Jemima Pancake mix box. The kids loved it! It became the most requested Sunday breakfast/brunch.

Provided by Carol Davis

Categories     Pancakes

Time 45m

Number Of Ingredients 8

3/4 c aunt jemima buttermilk complete pancake & waffle mix
1/2 c water
3 eggs
1/3 c sugar
2 large tart cooking apples, pared and thinly sliced (about 3 cups slices)
1/4 c butter or margarin, melted
1/4 c chopped pecans
1 tsp cinnamon

Steps:

  • 1. Heat oven to 450. Combine pancake mix, water, eggs and 1 teaspoon sugar in a bowl; mix well. In 9 or 10 inch oven-proof skillet, saute apples in melted butter over medium-high heat until tinder.
  • 2. Remove skillet from heat; sprinkle apples with nuts. Pour batter evenly over apples and nuts. Combine remaining sugar and cinnamon; sprinkle over batter.
  • 3. Cover skillet with lid or foil; bake at 450 for 12 to 14 minutes or until pancake is puffed and sugar is melted. Loosen side of pancake from skillet; cool slightly. Cut into wedges.
  • 4. Note: If oven-proof skillet is not available, saute apples in standard skillet; transfer to 9 or 10 inch pie plate. Proceed as recipe directs.

OVEN BAKED GERMAN APPLE PECAN PANCAKE



Oven Baked German Apple Pecan Pancake image

A wonderful change from the ordinary breakfast or brunch dish. Easy to prepare and delicious! Found on another website.

Provided by Marie

Categories     Breakfast

Time 34m

Yield 4-6 serving(s)

Number Of Ingredients 8

3/4 cup buttermilk pancake mix
1/2 cup water
1/3 cup sugar
3 eggs
3 cups tart apples, pared &,sliced thin
1/4 cup butter
1/4 cup chopped pecans
1 teaspoon cinnamon

Steps:

  • Preheat oven to 450 degrees.
  • Combine pancake mix, water, eggs and 1 tsp sugar and mix well.
  • Saute apples in melted butter in 9 or 10" ovenproof skillet over medium high heat until tender.
  • Remove skillet from heat and sprinkle apples with pecans.
  • Pour batter over skillet mixture.
  • Combine remaining sugar and cinnamon and sprinkle over batter.
  • Cover skillet with lid or foil and bake for 12 to 14 minutes or until pancake is puffed and sugar is melted.
  • Loosen sides of pancake from skillet and cool slightly.
  • Cut into wedges and serve with maple syrup and bacon or sausage if desired.

Nutrition Facts : Calories 410.2, Fat 21.5, SaturatedFat 9.1, Cholesterol 194.2, Sodium 432.1, Carbohydrate 48.7, Fiber 3.9, Sugar 27, Protein 8.2

BAKED APPLE-PECAN MAPLE PANCAKES



Baked Apple-Pecan Maple Pancakes image

These pancakes have the maple syrup baked right inside of them! Add more if you really like maple syrup.

Provided by MARBALET

Categories     100+ Breakfast and Brunch Recipes     Pancake Recipes     Baked Pancake Recipes

Time 45m

Yield 4

Number Of Ingredients 8

1 cup pancake/waffle mix
½ cup milk
1 egg
2 tablespoons butter, melted
1 cup apple - peeled, cored and sliced
½ teaspoon ground cinnamon
⅓ cup pecans, chopped
3 tablespoons maple syrup

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Mix together pancake mix, milk and egg until blended. Set aside.
  • Pour melted butter in 9-inch pie plate. Place apple slices in bottom of pie plate. Sprinkle cinnamon and pecans over apples and drizzle syrup over top. Pour batter over apples.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes or until top springs back when touched. Loosen edges and invert onto serving platter. Cut into wedges before serving.

Nutrition Facts : Calories 331.9 calories, Carbohydrate 43 g, Cholesterol 64.8 mg, Fat 15.8 g, Fiber 1.9 g, Protein 6.5 g, SaturatedFat 5.2 g, Sodium 555.9 mg, Sugar 14.1 g

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