Baconwrappedgrilledchickensandwich Recipes

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BACON WRAPPED GRILLED CHICKEN SANDWICH



Bacon Wrapped Grilled Chicken Sandwich image

As a kid I'd marvel over a neighborhood friend's family having sandwich night every Friday evening. Not just any sandwich slapped on 2 pieces of bread, but at my young age, seemingly exotic combinations compared to our regular of rice and gravy. Well, as years flew by, I've come to appreciate 'speciality' sandwich combos that's easy on the cook and flavorful enough to qualify as 'dinner'.

Provided by gailanng

Categories     One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

4 chicken breast halves, boneless and skinless (small breasts work best)
8 slices bacon
2 tablespoons lime juice
2 tablespoons lemon juice
pepper and garlic salt
1 avocado, sliced thinly
4 slices swiss cheese
8 slices Texas toast thick bread (can sub toasted hamburger buns)

Steps:

  • Marinate breast halves in lemon, lime juice, pepper and garlic salt unrefrigerated for about 1/2 hour.
  • Wrap chicken with two pieces of bacon, using toothpicks to hold bacon. Place breast halves on a hot grill and grill until chicken is done, turning frequently. When chicken is near done, place avocado slices on top of chicken then top with Swiss cheese. Grill just until cheese is melted. Remove chicken from grill and place on Texas toast or buns with toppings of choice.

Nutrition Facts : Calories 548, Fat 31.1, SaturatedFat 10.8, Cholesterol 83, Sodium 543.1, Carbohydrate 37.4, Fiber 4.9, Sugar 3.6, Protein 30.2

GRILLED BACON-WRAPPED CHICKEN TENDERS



Grilled Bacon-Wrapped Chicken Tenders image

The perfect marriage of smoky and sweet flavors is what you'll get when you use the outdoor grill to cook up these chicken tenders! I like to use center-cut bacon since it is leaner and less likely to cause flare-ups. I find cutting the bacon lengthwise, and then using the thin strips to wrap the bacon, is much easier than trying to wrap using a wide strip. Use your favorite BBQ rub on the chicken!

Provided by France C

Categories     Meat and Poultry Recipes     Pork

Time 35m

Yield 4

Number Of Ingredients 5

8 chicken tenders
1 tablespoon BBQ rub (such as McCormick®)
8 slices center-cut bacon, cut in half lengthwise
2 tablespoons honey
1 teaspoon water

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate.
  • Season chicken tenders with BBQ rub. Wrap each tender with 2 thin strips of bacon, tucking in the ends to secure.
  • Mix together honey and water in a small bowl. Set aside.
  • Place chicken tenders on the preheated grill and reduce heat to medium-low. Close lid and grill tenders, turning every 2 to 3 minutes, until bacon is browned and chicken has reached an internal temperature of 165 degrees Fahrenheit (73 degrees C), 12 to 14 minutes. For crispier bacon, increase heat during the last 2 minutes of cooking.
  • Move tenders to indirect heat and brush with honey mixture. Transfer to a plate and serve.

Nutrition Facts : Calories 255.2 calories, Carbohydrate 9.7 g, Cholesterol 83.9 mg, Fat 9.1 g, Fiber 0.1 g, Protein 32.3 g, SaturatedFat 2.9 g, Sodium 1181.7 mg, Sugar 8.6 g

BACON-WRAPPED GRILLED CHICKEN



Bacon-Wrapped Grilled Chicken image

This is an easy way to prepare chicken. It's perfect with some coleslaw and corn on the cob. Prep time does not include the marinating of the chicken.

Provided by Normaone

Categories     Chicken

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

1/2 cup teriyaki sauce
1/4 cup dry white vermouth
1 1/2 tablespoons chopped garlic
4 boneless skinless chicken breasts
vegetable oil
8 slices bacon

Steps:

  • In a ziplock bag, combine the teriyaki sauce, vermouth and garlic.
  • Add chicken and coat with teriyaki mixture.
  • Refrigerate at least 3 hours.
  • Prepare BBQ for medium high heat.
  • Brush BBQ rack with vegetable oil.
  • Remove chicken from marinade and wrap each breast with 2 strips of bacon, covering completely and securing with toothpicks.
  • Grill chicken until it is firm to the touch, about 15 minutes, turning occasionally.
  • Serve.

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