Bacon Wrapped Persimmon Recipes

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BACON WRAPPED PERSIMMON



Bacon Wrapped Persimmon image

Make and share this Bacon Wrapped Persimmon recipe from Food.com.

Provided by threeovens

Categories     Pork

Time 1h10m

Yield 10 serving(s)

Number Of Ingredients 4

1 lb bacon, cut crosswise into thirds
8 persimmons, cored and sliced into 6 wedges
1/4 cup sherry wine vinegar
salt & freshly ground black pepper

Steps:

  • Preheat oven to 400 degrees F.
  • Wrap a piece of bacon around each persimmon wedge, secure with a toothpick, and place on a parchment lined baking sheet.
  • Roast 20 minutes, flip wedges and turn pans, increase heat to 425 degrees F; roast until bacon is crisp, about 20 minutes.
  • Brush with sherry vinegar, season with salt and pepper, serve immediately.

Nutrition Facts : Calories 233.3, Fat 20.5, SaturatedFat 6.8, Cholesterol 30.9, Sodium 378.4, Carbohydrate 7, Protein 5.4

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