Bacon Wrapped Bananas Recipes

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BANANAS WRAPPED IN BACON



Bananas Wrapped in Bacon image

The Bananas Wrapped in Bacon recipe out of our category Meat! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

Provided by EAT SMARTER

Categories     Side Dish

Time 25m

Yield 4

Number Of Ingredients 7

4 Banana
80 tsps pickled ginger (green pepper)
2 Tbsps honey
4 Tbsps Ketchup
0.5 tsp Curry powder
12 slices Bacon
vegetable oil (to fry)

Steps:

  • Peel banana and cut each into 3 equal pieces. Coarsely chop green pepper and mix with honey, ketchup and curry in a bowl. Place bananas in mixture.
  • Preheat a grill or the oven to 200°C convection (approximately 400°F).
  • Wrap each banana piece with a slice of bacon. Grill, or bake on a oiled baking sheet, until bacon is crispy, turning several times, about 10 minutes.

Nutrition Facts : Calories 537.2 kcal, Fat 34.08 g, SaturatedFat 11.39 g, Protein 12.86 g, Carbohydrate 48.58 g, Sugar 8.62 g, Cholesterol 55.44 mg

BACON WRAPPED BANANAS RECIPE - (4/5)



Bacon Wrapped Bananas Recipe - (4/5) image

Provided by Susan52

Number Of Ingredients 5

1/4 cup soy sauce
1 tablespoon honey
4 ripe bananas, each cut into 5 chunks
10 slices bacon, halved crosswise
20 toothpicks

Steps:

  • Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade. Refrigerate for 30 minutes. Remove banana chunks and reserve marinade. Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Wrap bananas with bacon and secure by threading a toothpick through the bacon. Dip wrapped bananas in reserved marinade and arrange on a baking sheet. Broil in the preheated oven until bacon is browned and crispy, 8 to 10 minutes.

MUST-TRY BBQ BACON & BANANA ROLLS



Must-Try BBQ Bacon & Banana Rolls image

These sound a bit odd but are SO yummy. My family have been serving these for years at BBQs and I can't believe this hasn't already been suggested as a recipe! Anyway, give it a try and, hopefully, you'll love it as much as we do! I've said it serves 4 (2 a piece), but in my family this would only serve 2!

Provided by Wendy-Bob

Categories     Pork

Time 15m

Yield 4 serving(s)

Number Of Ingredients 2

2 ripe bananas (you may need less depending on their size)
8 slices smoked streaky bacon (it needs to be streaky)

Steps:

  • Skin the bananas, cut the ends off and slice into approximately 4 pieces (you ideally need to cut them to the approximate width of your bacon, so depending on the size of your bananas you could get more or less slices).
  • Wrap each slice of banana in one piece of streaky bacon. Hold in place with a cocktail stick.
  • BBQ until bacon is cooked through (we like ours well cooked so the bacon is crispy).
  • Serve!

Nutrition Facts : Calories 139.1, Fat 6.9, SaturatedFat 2.3, Cholesterol 17.6, Sodium 370.2, Carbohydrate 13.7, Fiber 1.5, Sugar 7.2, Protein 6.6

CHEESE STUFFED BANANA PEPPERS



Cheese Stuffed Banana Peppers image

Provided by Melanie - Gather for Bread

Time 25m

Number Of Ingredients 10

6 large banana peppers
1 cup 4 oz shredded sharp Cheddar cheese
3 oz cream cheese
1 small tomato (diced)
1/4 cup diced onion
1/2 small green bell pepper (diced)
1 jalapeño pepper (diced)
1/8 teaspoon salt
1/8 teaspoon pepper
6 thick cut bacon slices

Steps:

  • Cut tops off banana peppers. Slit peppers in half lengthwise being careful not to slit through both sides. Remove seeds.
  • Combine cheddar cheese, cream cheese, tomato, onion, bell pepper, jalapeno, salt and pepper. Mix well.
  • Stuff peppers with cheese mixture. Wrap with bacon slice. Secure with a toothpick. Place on a rack with broiler pan. Broil for 4-5 minutes per side until golden and oozing.

BACON WRAPPED BANANAS



Bacon Wrapped Bananas image

Hawaiian-style appetizer great for parties. This recipe was given to me by my mother-in-law and is a huge hit with everyone!

Provided by charmed_1

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 55m

Yield 10

Number Of Ingredients 5

¼ cup soy sauce
1 tablespoon honey
4 ripe bananas, each cut into 5 chunks
10 slices bacon, halved crosswise
20 toothpicks

Steps:

  • Whisk soy sauce and honey together in a large bowl; add bananas and stir to coat bananas in marinade. Refrigerate for 30 minutes. Remove banana chunks and reserve marinade.
  • Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
  • Wrap bananas with bacon and secure by threading a toothpick through the bacon. Dip wrapped bananas in reserved marinade and arrange on a baking sheet.
  • Broil in the preheated oven until bacon is browned and crispy, 8 to 10 minutes.

Nutrition Facts : Calories 98.3 calories, Carbohydrate 13 g, Cholesterol 10 mg, Fat 4.1 g, Fiber 1.3 g, Protein 3.6 g, SaturatedFat 1.4 g, Sodium 554 mg, Sugar 7.6 g

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