BACON SPINACH TOMATO PIZZA
A quick meal that can be cooked in under 15 minutes that is perfect for school lunches.
Provided by Nancy Piran
Categories Dinner
Number Of Ingredients 9
Steps:
- Preheat over 400 degrees. Prepare one large round pizza pan by spraying with cooking spray.
- Roll out each pizza dough.
- Spread 2 tablespoons tomato sauce on top of each pizza.
- Sprinkle 1/2 teaspoon garlic powder and dried oregano to each pizza.
- Sprinkle 1/2 cup cheese on top.
- Sprinkle each pizza with half the bacon, spinach,tomatoes and onions.
- Cook for 12 minutes. Cool for 1 to 2 minutes.
- Cut and ENJOY!
BACON AND SPINACH PIZZA
Our go-to pizza is a snap to make using packaged pizza crust and ready-to-serve bacon. The kids don't even mind the spinach on top! -Annette Riva, Naperville, Illinois
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 slices.
Number Of Ingredients 5
Steps:
- Preheat oven to 450°. Place crust on an ungreased baking sheet. Spread with sauce; top with 1/2 cup cheese, spinach and bacon. Sprinkle with remaining cheese. Bake until cheese is melted, 8-10 minutes.
Nutrition Facts : Calories 269 calories, Fat 10g fat (4g saturated fat), Cholesterol 10mg cholesterol, Sodium 726mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 2g fiber), Protein 15g protein. Diabetic Exchanges
BACON, TOMATO & SPINACH PIZZA
Make and share this Bacon, Tomato & Spinach Pizza recipe from Food.com.
Provided by JackieOhNo
Categories Spinach
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 425 degrees. Coat a 12-inch pizza pan with cooking spray. Press dough onto pan.
- Spread Alfredo sauce over dough, leaving a half-inch border. Sprinkle with 1/2 cup cheese. Top with spinach, tomatoes, and bacon; sprinkle with remaining 1/2 cup cheese.
- Bake until heated through and cheese is melted and lightly browned, 15-18 minutes.
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