GRILLED MUSHROOMS WITH BACON
Children love to help with these mushrooms wrapped in bacon. Serving size varies--I usually serve at least 4 to a serving.
Provided by Patricia (Newberry) Tatum
Categories Side Dish
Time 30m
Yield 4
Number Of Ingredients 3
Steps:
- Preheat an outdoor grill for medium heat and lightly oil the grate.
- Clean and dry mushrooms. Wrap 1 strip of bacon around each mushroom and secure with a toothpick.
- Place mushrooms on the preheated grill. Cook, turning often, until bacon is browned and crisp, about 10 minutes.
Nutrition Facts : Calories 176.4 calories, Carbohydrate 4.1 g, Cholesterol 30.8 mg, Fat 12.1 g, Fiber 1.1 g, Protein 13.9 g, SaturatedFat 3.9 g, Sodium 652.5 mg, Sugar 1.9 g
BACON-GRILLED MOREL MUSHROOMS
A simple yet delicious way to cook your wild morel mushrooms.
Provided by Destiny at Home Love
Categories Meat and Poultry Recipes Pork
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until translucent, about 4 minutes. Set aside to cool.
- Combine eggs, salt, and allspice in a bowl. Place bread crumbs in a separate bowl. Dip morel mushroom caps into the egg mixture and roll in bread crumbs.
- Thread alternating pieces of bacon and morels onto skewers.
- Preheat an outdoor grill for medium heat and lightly oil the grate. Grill skewers, turning occasionally, until bacon is browned, 5 to 7 minutes.
Nutrition Facts : Calories 355.2 calories, Carbohydrate 24 g, Cholesterol 121.6 mg, Fat 22.9 g, Fiber 2.3 g, Protein 13.6 g, SaturatedFat 7.4 g, Sodium 621.5 mg, Sugar 2.9 g
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- Dice the bacon into 1/2 inch cubes, then cook slowly in a heavy pan, like a cast iron skillet or 10 inch saute pan, add the vinegar to the pan and cook for a few minutes, then pour the bacon-vinegar mixture into a small bowl and reserve.
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