Bacon Egg And Tomato Club Sandwiches Recipes

BACON 'N' EGG SANDWICHES

Bacon 'n' Egg Sandwiches image

I came across this unique grilled combo when I was digging in my mom's recipe box. The crisp bacon, hard-boiled eggs and crunchy green onions make these cozy sandwiches look impressive when company drops by for lunch. Best of all, they're a snap to assemble. -Ann Fuemmeler, Glasgow, Missouri

Provided by Taste of Home

Categories Breakfast Brunch Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1/2 cup sour cream
8 slices bread
4 green onions, chopped
4 slices American cheese
2 hard-boiled large eggs, cut into 1/4-inch slices
8 cooked bacon strips
2 tablespoons butter, softened

Steps:

Spread sour cream over 4 bread slices; top with green onions, cheese, eggs, bacon and remaining bread. Spread outsides of sandwiches with butter., Toast sandwiches until golden brown and cheese is melted, 2-3 minutes per side.

Nutrition Facts : Calories 461 calories, Fat 27g fat (13g saturated fat), Cholesterol 137mg cholesterol, Sodium 887mg sodium, Carbohydrate 32g carbohydrate (6g sugars, Fiber 2g fiber), Protein 19g protein.

CLUB SANDWICH

Club sandwich image

This layered sandwich, a favourite of gastro-pubs across the country, makes a tasty meal for one

Provided by Good Food team

Categories Dinner, Lunch, Main course, Supper

Time 20m

Number Of Ingredients 8

Ingredients

4 rashers streaky bacon
3 slices white bread
1 tbsp mayonnaise
1 hard-boiled egg, sliced
1 tomato, sliced
few thick slices chicken or turkey breast
small handful salad leaves
handful crisps, to serve, if you like

Steps:

Heat grill to High and cook the bacon, turning halfway through, until crisp. Toast the bread and spread one slice with the mayo.
Layer on the egg, tomato and bacon, then top with another slice of bread. Add the chicken or turkey, bacon, then lettuce. Finish with the final slice of bread and cut into quarters. Secure with cocktail sticks and serve with crisps, if you like.

Nutrition Facts : Calories 744 calories, Fat 35 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 6 grams sugar, Fiber 2 grams fiber, Protein 62 grams protein, Sodium 5.18 milligram of sodium

BACON, EGG, AND TOMATO CLUB SANDWICHES

Bacon, Egg, and Tomato Club Sandwiches image

Provided by Maggie Ruggiero

Categories Sandwich Egg Tomato Brunch Kid-Friendly Quick & Easy Father's Day Lunch Bacon Gourmet Dairy Free Peanut Free Tree Nut Free Soy Free Small Plates

Yield Makes 8 servings (makes 4 large sandwiches)

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
3 tablespoons finely chopped chives
12 slices sandwich bread, toasted
4 hard-boiled eggs, thinly sliced and seasoned with salt
3 to 4 medium tomatoes, thinly sliced
1 pound sliced bacon, halved and cooked until crisp
2 cups loosely packed mixed herb leaves such as flat-leaf parsley, cilantro, and basil

Steps:

Stir together mayonnaise, chives, and a pinch each of salt and pepper. Spread 4 slices of toast with some of mayonnaise and top with half of egg, tomato, bacon, and herbs. Spread both sides of 4 more slices of toast with mayonnaise and place on top. Cover with remaining egg, tomato, bacon, herbs, and toast (spread with mayonnaise). Secure sandwiches with picks and cut as desired.

CLUB SANDWICH

Club Sandwich image

You really can never go wrong with a freshly made club sandwich! This triple decker sandwich is layered with ham, cheddar cheese, bacon, turkey and fresh salad ingredients for one delicious and easy bite.

Provided by Neli Howard | Delicious Meets Healthy

Categories Sandwich

Time 10m

Number Of Ingredients 9

Ingredients

6 slices bread ((I used gluten-free bread))
6 Tablespoon mayonnaise
4 oz turkey slices
1 large tomato sliced
2 slices cheddar cheese
4 oz ham slices
2 slices cooked bacon (cut in half)
4 lettuce leaves
salt and pepper to taste

Steps:

Spread 1 tbsp of mayonnaise on one side of each slice of bread. Arrange 3 slices down on your cutting board with mayo side up. Top one slice with half of turkey, tomato slices, and a slice of cheddar cheese.
Place a slice of bread with mayo side down over the first slice with cheddar cheese. Top the second slice with ham, 2 slices bacon and 2 lettuce leaves. Season with salt and pepper and place the last slice of bread over the lettuce with mayo side down.
Cut the sandwiches in half or quarters and serve with your favorite side.
Repeat for the second clubhouse sandwich.

Nutrition Facts : Calories 752 kcal, Carbohydrate 55 g, Protein 34 g, Fat 41 g, SaturatedFat 12 g, TransFat 1 g, Cholesterol 121 mg, Sodium 2142 mg, Fiber 3 g, Sugar 11 g, UnsaturatedFat 20 g, ServingSize 1 serving

BACON, EGG, AND TOMATO CLUB SANDWICHES

Bacon, Egg, and Tomato Club Sandwiches image

This triple-decker amplifies the classic fLavors of a BLT with sliced hard-boiled eggs, chive mayo, and a bundle of fresh herbs.

Yield 8 serving (makes 4 large sandwiches)

Number Of Ingredients 7

Ingredients

1/2 cup mayonnaise
3 tablespoons finely chopped chives
12 slices sandwich bread, toasted
4 hard-boiled eggs, thinly sliced and seasoned with salt
3-4 medium tomatoes, thinly sliced
1 pound sliced bacon, halved and cooked until crisp
2 cups loosely packed mixed herb leaves, such as flat-leaf parsley, cilantro, and basil

Steps:

Stir together mayonnaise, chives, and a pinch each of salt and pepper.
Spread 4 slices of toast with some of mayonnaise and top with half of egg, tomato, bacon, and herbs.
Spread both sides of 4 more slices of toast with mayonnaise and place on top.
Cover with remaining egg, tomato, bacon, herbs, and toast (spread with mayonnaise).
Secure sandwiches with picks and cut as desired.
Lighten up: Using only 3 slices of bacon per sandwich gives you great taste for less than 500 calories per serving.
Time Saver: Use Eggland's Best Hard Cooked & Peeled eggs to cut down on prep time. Our hard-cooked and peeled eggs come refrigerated, peeled, and ready-to-eat. Visit www.egglandsbest.com to find them in a store near you.
Serving size: 1 serving
Calories: 240
Fat: 12g (46% calories from fat)
Cholesterol: 93mg
Sodium: 464mg
Total Carbohydrate: 23g
Dietary Fiber: 2g
Protein: 9g

BACON,EGG AND TOMATO CLUB SANDWICHES

Bacon,Egg and Tomato Club Sandwiches image

I love sandwiches....who doesn't honestly. I love to find different ideas for sandwiches and this one is probably a best seller.

Provided by Jamallah Bergman @pmyodb1

Categories Other Main Dishes

Number Of Ingredients 7

Ingredients

1/2 cup(s) mayonnaise
3 tablespoon(s) finely chopped chives
12 slice(s) bread, sandwich,toasted
4 - hard boiled eggs,thinly sliced and seasoned with salt
3 to 4 medium tomatoes,thinly sliced
1 pound(s) sliced bacon,halved and cooked until crisp
2 cup(s) loosely packed mixed herb leaves such as flat leaf parsley,cilantro and basil

Steps:

Stir together mayo,chives and a pinch of each salt and pepper. Spread 4 slices of toast with some of the mayo and top with half of egg,tomato,bacon and herbs. Spread both sides of 4 more slices of toast with mayo and place on top. Cover with remaining egg,tomato,bacon,herbs and toast (spread with mayo).
Secure sandwiches with toothpicks and cut as desired.

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