Bacon Cheeseburger Tater Tot Bake Recipes

CHEESEBURGER CASSEROLE WITH TATER TOTS®

Steps:

• Place onion in a microwave-safe bowl and cover with water. Microwave on High until soft, 7 to 8 minutes. Drain.
• Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch casserole dish with cooking spray.
• Cook and stir ground beef in a large nonstick skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
• Transfer beef to the prepared casserole dish and spread onion pieces evenly over top. Spread soup over the onions and sprinkle Cheddar cheese evenly over soup. Layer frozen potato nuggets in rows on top of the cheese.
• Bake in the preheated oven for 20 minutes. Lightly spray the potato nuggets with cooking spray, and bake until cooked through and crunchy, about 10 minutes more.

BACON CHEESEBURGER CASSEROLE

Steps:

• Heat oven to 400ºF.
• Brown ground beef with onions in skillet; drain. Return meat to skillet. Stir in ketchup and mustard.
• Spoon into 9-inch square baking dish sprayed with cooking spray; top with remaining ingredients.
• Bake 30 to 35 min. or until casserole is heated through and potato nuggets are golden brown.

BACON CHEESEBURGER TATER TOT BAKE

Steps:

• Preheat oven to 400°. In a large skillet over medium heat, cook beef and 1 cup onion, crumbling meat, until beef is no longer pink and onion is tender, 6-8 minutes. Drain. Stir in tomato sauce, process cheese, mustard and Worcestershire sauce until cheese is melted, 4-6 minutes., Transfer to a greased 13x9-in. or 3-1/2-qt. baking dish. Sprinkle with cheddar cheese and bacon. Top with Tater Tots. Bake, uncovered, 35-40 minutes or until bubbly. Top with tomatoes, pickles and remaining onion.

BACON CHEESEBURGER TATER TOT CASSEROLE RECIPE - (5/5)

Steps:

• 1. Cook ground beef with onions; drain fat. 2. Cook bacon slices in microwave until crispy & crumble. 3. Stir ketchup and mustard into ground beef. 4. Spread mixture into 13x9 baking dish sprayed with cooking spray. 5. Sprinkle crumbled bacon on top & cover with shredded cheese. 6. Top with layer of tater tots. 7. Bake at 400 degrees for 25 minutes. 8. Top with drizzle of ketchup and mustard.