BACON CHEDDAR DIP
Give this bacon dip a try if you're looking for a deliciously different dip to serve with crackers, potato chips or vegetables. Ranch salad dressing adds a little zest. -Kathy Westendorf, Westgate, Iowa
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 2-1/2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, combine the sour cream, cheddar cheese, salad dressing mix and bacon. Cover and refrigerate for at least 1 hour. Serve with crackers and/or vegetables.
Nutrition Facts :
BACON AND CHEDDAR RANCH DIP
Looking for a quick cheesy ranch dip video recipe? Give our flavorful bacon cheddar ranch dip a try, using a ranch mix packet and sour cream.
Provided by Hidden Valley
Categories Appetizers
Time 5m
Yield 12
Number Of Ingredients 5
Steps:
- In a medium bowl, combine sour cream and dips mix, then fold in bacon bits and cheese. Chill covered for 1 hour before serving.
- Dig in with vegetable or chips.
Nutrition Facts :
BACON CHEDDAR RANCH DIP
Bacon Cheddar ranch dip is an irresistible starter that's full of bacon, cheese, green onions, cream cheese, and ranch dressing mix! You can serve it cold as well.
Provided by Culinary Envy
Categories Meat and Poultry Recipes Pork Bacon Appetizers
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Combine sour cream and ranch dressing mix in a bowl and stir thoroughly together. Add in cream cheese and mix with an electric mixer until well incorporated. Add Cheddar cheese, bacon, and green onions. Transfer mixture to an oven-safe dish.
- Bake in the preheated oven, uncovered, until hot and bubbly, about 30 minutes.
Nutrition Facts : Calories 380.9 calories, Carbohydrate 5.8 g, Cholesterol 93 mg, Fat 33.9 g, Fiber 0.1 g, Protein 13.6 g, SaturatedFat 20.5 g, Sodium 693.1 mg, Sugar 0.4 g
CHEDDAR RANCH DIP
This dip is similar to other bacon and Cheddar dips, but with a cool, creamy kick! Enjoy it with tortilla chips, celery sticks or rice cakes, or use it as a sandwich spread.
Provided by RONNA5
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 30m
Yield 24
Number Of Ingredients 4
Steps:
- In a medium bowl, thoroughly blend the sour cream and ranch-style dressing mix. Mix in the bacon bits and Cheddar cheese. Chill in the refrigerator 20 minutes or longer before serving.
Nutrition Facts : Calories 74.9 calories, Carbohydrate 1.5 g, Cholesterol 15.8 mg, Fat 6.3 g, Protein 3.3 g, SaturatedFat 3.7 g, Sodium 230.9 mg, Sugar 0.1 g
MILLION DOLLAR DIP - BACON CHEDDAR RANCH CRACK DIP
Bacon, cheddar, and ranch seasoning combine with sour cream in this addictively delicious Million Dollar Dip that is a hit wherever you serve it!
Provided by Jamie @ LoveBakesGoodCakes
Categories Appetizers and Snacks
Time 5m
Number Of Ingredients 6
Steps:
- In a large bowl, combine the sour cream, dry Ranch, bacon, and Cheddar cheese. Mix thoroughly.
- Before serving, garnish with parsley if desired.
- Serve with assorted chips, crackers, and/or veggies.
- Refrigerate any leftovers.
Nutrition Facts : Calories 85 calories, Carbohydrate 2 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 7 grams fat, Fiber 0 grams fiber, Protein 3 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1/4 cup, Sodium 127 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 3 grams unsaturated fat
BACON RANCH DIP
Easy Bacon cheddar ranch dip that is perfect for dipping!
Provided by Lauren
Categories Appetizer Appitizer Dip
Number Of Ingredients 5
Steps:
- Cook your bacon using your preferred method.
- While the bacon is cooking, in a medium mixing bowl stir together the sour cream, ranch mix and cheddar cheese.
- Crumble the bacon into small pieces and add all but 1 tablespoon of the bacon to the dip mixture. Set aside the 1 tablespoon of bacon to use as a garnish after making the dip.
- Slice the scallions and separate the light green and white pieces from the dark green. Stirred the light green and white pieces into the sour cream mixture.
- Top your dip with the green scallions and bacon.
- Allow the dip to rest in the refrigerator for at least an hour before serving.
Nutrition Facts : Calories 150 kcal, Carbohydrate 3 g, Protein 4 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 35 mg, Sodium 327 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
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