Bacon Burger Cauliflower Rice Casserole Recipes

LOADED CAULIFLOWER RICE CASSEROLE

Loaded Cauliflower Rice Casserole image

This cheesy loaded cauliflower rice casserole is a quick and easy low carb and keto side dish you will be making over and over again! We use frozen riced cauliflower for maximum cheese to cauliflower ratio.

Provided by Jennifer Banz

Time 20m

Number Of Ingredients 8

Ingredients

24 Ounces Riced Cauliflower (thaw if frozen)
2 Tablespoons Butter, melted
2 Cloves Garlic, Minced
2 Tablespoons Dried Chives
Kosher salt and pepper to taste
1 Pound Bacon, cooked and crumbled
3 Cups Shredded Cheddar Cheese, divided
1 Cup Sour Cream

Steps:

Pre-heat oven to 400F. Combine riced cauliflower, butter, garlic, chives, sour cream, 2 cups of the cheese, and bacon (reserve 1/4 cup for garnish), in a large mixing bowl. Taste and season with salt and pepper.
Pour into a 9x9 casserole dish. Top with the remaining cheese and bacon.
Bake in the pre-heated oven, uncovered, for 20 minutes.
Serve

Nutrition Facts : Calories 382 kcal, Fat 30 g, SaturatedFat 18 g, Carbohydrate 7 g, Fiber 2 g, Sugar 3 g, Protein 16 g, ServingSize 1 serving

LOW-CARB BACON CHEESEBURGER CASSEROLE

Low-Carb Bacon Cheeseburger Casserole image

Need a simple ground beef casserole to feed your family or friends? They will love this easy low-carb bacon cheeseburger casserole.

Provided by Alexis Redden

Categories Meat and Poultry Recipes Pork

Time 50m

Yield 12

Number Of Ingredients 9

Ingredients

2 pounds ground beef
2 cloves garlic, minced
½ teaspoon onion powder
1 pound cooked bacon, cut into pieces
8 eggs
1 cup heavy whipping cream
½ teaspoon salt
¼ teaspoon ground black pepper
1 (12 ounce) package shredded Cheddar cheese, divided

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Heat a large skillet over medium-high heat. Cook and stir beef with garlic and onion powder until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
Spread beef onto the bottom of a 9x13-inch casserole pan. Stir in bacon pieces.
Whisk eggs, heavy cream, salt, and pepper in a medium bowl until well combined. Stir in 8 ounces Cheddar cheese.
Pour egg mixture over the beef and bacon. Top with the remaining 4 ounces cheese.
Bake in the preheated oven until golden brown on top, 30 to 35 minutes.

Nutrition Facts : Calories 594.4 calories, Carbohydrate 2 g, Cholesterol 268.6 mg, Fat 47.5 g, Protein 38.1 g, SaturatedFat 21.3 g, Sodium 1242.9 mg, Sugar 0.5 g

BACON CHEESEBURGER RICE

Bacon Cheeseburger Rice image

My husband and I thought the original skillet dish lacked pizzazz, so we created this tastier version. I've had teenage nieces and nephews request the recipe after their first bite. -Joyce Whipps, West Des Moines, Iowa

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10

Ingredients

1 pound ground beef
1-3/4 cups water
2/3 cup barbecue sauce
1 tablespoon prepared mustard
2 teaspoons dried minced onion
1/2 teaspoon pepper
2 cups uncooked instant rice
1 cup shredded cheddar cheese
1/3 cup chopped dill pickles
5 bacon strips, cooked and crumbled

Steps:

In a large skillet over medium heat, cook beef until no longer pink; drain. Add the water, barbecue sauce, mustard, onion and pepper., Bring to a boil; stir in the rice. Sprinkle with cheese. Reduce heat; cover and simmer for 5 minutes. Sprinkle with pickles and bacon.

Nutrition Facts : Calories 579 calories, Fat 27g fat (13g saturated fat), Cholesterol 110mg cholesterol, Sodium 995mg sodium, Carbohydrate 48g carbohydrate (6g sugars, Fiber 2g fiber), Protein 34g protein.

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