Bacon Boursin Bites Recipes

BACON BOURSIN BITES

Steps:

• Cream butter and cream cheese together.
• Use your hands to work in the flour.
• Chill dough for about 30 minutes.
• Meanwhile, combine boursin and milk in a small bowl, and mix until smooth and creamy.
• Stir in bacon and onion.
• Preheat oven to 400°F.
• Divide dough into small balls and press into miniature tins.
• Add a small scoop of the bacon-boursin mixture into the center of each shell.
• Bake for 15-20 minutes, until crust is lightly golden and filling is warmed through.

3-INGREDIENT BACON BITES

Steps:

• Bites:.
• Preheat oven to 375 degrees. Line a sheet tray with parchment paper.
• Place one cube of cheese in the center of each sausage patty. Mold the sausage around the cheese making sure it is tightly sealed.
• Next wrap a piece of bacon around the formed sausage. Place on the prepared baking sheet and freeze for 10 minutes.
• Bake for 30 minutes until the bacon is crispy. Serve with no sugar added ketchup.
• Ketchup:.
• Combine all ingredients plus ¼ cup water in a small sauce pot. Simmer over medium heat for 10 minutes. Cool and serve.