Bacon And Roquefort Stuffed Burgers Recipes

BACON AND ROQUEFORT STUFFED BURGERS

Bacon and Roquefort Stuffed Burgers image

This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese. Don't forget the American fries!

Provided by MAJORGSP

Categories Meat and Poultry Recipes Pork

Time 45m

Yield 4

Number Of Ingredients 11

Ingredients

2 pounds ground beef
1 tablespoon Worcestershire sauce
2 tablespoons Dijon mustard
½ teaspoon ground black pepper
4 slices bacon, cooked and crumbled
4 ounces Roquefort or other blue cheese, crumbled
1 teaspoon chopped fresh thyme leaves
4 hamburger buns, split and toasted
1 tomato, sliced
1 red onion, sliced
4 leaves lettuce

Steps:

In a large bowl, lightly mix the ground beef, Worcestershire sauce, mustard and pepper. Divide into 8 equal portions and flatten each one into 1/4 inch thick patty. In a separate bowl, combine the crumbled bacon, Roquefort cheese and thyme. Place an equal portion of the bacon mixture onto 4 of the patties. Top with the remaining 4 patties, pressing the edges together to enclose the filling.
Preheat a grill for medium heat. When hot, lightly oil the grate.
Grill the patties for 6 to 8 minutes on each side, or until cooked through. Serve immediately on toasted buns, topped with tomato, onion and lettuce.

Nutrition Facts : Calories 668.2 calories, Carbohydrate 28.8 g, Cholesterol 167.7 mg, Fat 38.4 g, Fiber 2.2 g, Protein 48.7 g, SaturatedFat 16.8 g, Sodium 1117.3 mg, Sugar 2.6 g

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Bacon and Roquefort Stuffed Burgers. Recipe from: MAJORGSP Servings: 4 burgers This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese. Don't forget the American fries! 2 pounds ground beef 1 tablespoon Worcestershire sauce 2 tablespoons Dijon mustard ½ teaspoon ground black pepper 4 slices bacon…
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Jul 3, 2012 - This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort cheese. Jul 3, 2012 - This is one of our favorite hamburger recipes. You can substitute bleu, gorgonzola, or feta for the Roquefort …
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2009-06-17 This was very good!! I made the burger per my own burger recipe (mixed together ground beef, one chopped onion, one egg, cup of crushed saltine crackers, T. Worcestershire sauce, & T. A1 Bold and Spicy), and stuffed it as described, but used Gorgonzala cheese. It was delicious! I was afraid the stuffed …
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2007-11-14 Delicious and easy recipe to follow. Because the burgers use 1/2 lb meat each, and are then stuffed they come out to be pretty large burgers. The second time I made these instead of stuffing the burgers, I just seasoned the meat according to the recipe and topped the burgers with the roquefort and bacon…
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