Baby Reds Mashed Potatoes Peas With Spring Meatloaf Recipes

GARLICKY BABY REDS

Garlicky Baby Reds image

I found this recipe on the Aunt Mid's Baby Red Potatoes bag! Very easy, very tasty and very loved!

Provided by that Pam I am

Categories Potato

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs baby red potatoes
1/4 cup butter, melted
2 teaspoons minced garlic
1 teaspoon salt
1 teaspoon paprika
1 small lemon, juice of
1 tablespoon grated parmesan cheese

Steps:

Preheat oven to 400 degrees.
Scrub and quarter potatoes.
Place potatoes in 8x8 inch baking dish.
In a small bowl, combine melted butter, garlic, salt, paprika, and lemon juice.
Pour over potatoes and stir to coat.
Sprinkle Parmesan cheese over potatoes.
Cover and bake for 30 minutes. Uncover and bake an additional 10 minutes, until golden brown.

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