Baby Ds Blazin Buffalo Chicken Pizza Recipes

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BUFFALO STYLE CHICKEN PIZZA



Buffalo Style Chicken Pizza image

Pizza with a little kick of buffalo wing flavor! Have your pizza and wings together!

Provided by BBNELSON

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 6

Number Of Ingredients 6

3 skinless, boneless chicken breast halves - cooked and cubed
2 tablespoons butter, melted
1 (2 ounce) bottle hot sauce
1 (8 ounce) bottle blue cheese salad dressing
1 (16 inch) prepared pizza crust
1 (8 ounce) package shredded mozzarella cheese

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well. Spread whole bottle of salad dressing over crust, then top with chicken mixture and sprinkle with shredded cheese.
  • Bake in preheated oven until crust is golden brown and cheese is bubbly, about 5 to 10 minutes. Let set a few minutes before slicing, and serve.

Nutrition Facts : Calories 784.9 calories, Carbohydrate 66.6 g, Cholesterol 83.1 mg, Fat 40.7 g, Fiber 2.4 g, Protein 37.1 g, SaturatedFat 12.7 g, Sodium 1840.2 mg, Sugar 7.7 g

BUFFALO CHICKEN PIZZA



Buffalo Chicken Pizza image

Fans of spicy chicken wings will love this rendition that turns it into pizza. Serve it up with blue cheese dressing and crisp celery, just like the tasty original. -Shari DiGirolamo, Newton, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 8 pieces.

Number Of Ingredients 9

1 tube (13.8 ounces) refrigerated pizza crust
1 cup Buffalo wing sauce, divided
1-1/2 cups shredded cheddar cheese
1-1/2 cups part-skim shredded mozzarella cheese
2 pounds boneless skinless chicken breasts, cubed
1/2 teaspoon each garlic salt, pepper and chili powder
2 tablespoons butter
1/2 teaspoon dried oregano
Celery sticks and blue cheese salad dressing

Steps:

  • Unroll pizza crust into a lightly greased 15x10x1-in. baking pan; flatten dough and build up edges slightly. Bake at 400° for 7 minutes. Brush dough with 3 tablespoons Buffalo wing sauce. Combine cheddar and mozzarella cheeses; sprinkle a third over the crust. Set aside., In a large skillet, cook the chicken, garlic salt, pepper and chili powder in butter until chicken is no longer pink. Add the remaining wing sauce; cook and stir over medium heat 5 minutes longer., Spoon over pizza. Sprinkle with oregano and remaining cheese., Bake until crust is golden brown and cheese is melted, 18-20 minutes. Serve with celery and blue cheese dressing. Freeze option: Bake pizza crust as directed; cool. Top with all the ingredients as directed and securely wrap and freeze unbaked pizza. To use, unwrap pizza; bake as directed, increasing time as necessary.

Nutrition Facts : Calories 427 calories, Fat 19g fat (9g saturated fat), Cholesterol 105mg cholesterol, Sodium 1675mg sodium, Carbohydrate 27g carbohydrate (4g sugars, Fiber 1g fiber), Protein 37g protein.

GREAT BUFFALO CHICKEN PIZZA



Great Buffalo Chicken Pizza image

Make and share this Great Buffalo Chicken Pizza recipe from Food.com.

Provided by Mini Ravindran

Categories     One Dish Meal

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

1 pizza dough (12 inch)
1/2 lb chicken tenders, grilled
4 tablespoons butter, melted
1/4 cup hot sauce
1/3 cup ranch dressing
2 cups mozzarella cheese, grated

Steps:

  • Preheat the oven to 400.
  • Dice the cooked chicken.
  • Melt the butter, add the hot sauce and toss with the chicken.
  • Spread the ranch dressing on the pizza crust.
  • Top with the chicken.
  • Sprinkle on the cheese and bake for 10-12 minutes (or until the cheese is lightly browned).
  • It is ready to be devoured!

BUFFALO CHICKEN PIZZA RECIPE BY TASTY



Buffalo Chicken Pizza Recipe by Tasty image

Here's what you need: pizza dough, unsalted butter, chicken breasts, salt and pepper, unsalted butter, Frank's Red Hot® Sauce, white vinegar, worcestershire sauce, red cayenne pepper, garlic powder, all purpose flour, mozzarella cheese, blue cheese crumbles, ranch dressing

Provided by Nicholas Fasano

Categories     Lunch

Time 30m

Yield 1 pizza

Number Of Ingredients 14

1 lb pizza dough
2 tablespoons unsalted butter
2 chicken breasts, cut into bite-sized pieces
salt and pepper
3 tablespoons unsalted butter
½ cup Frank's Red Hot® Sauce
2 tablespoons white vinegar
1 teaspoon worcestershire sauce
½ teaspoon red cayenne pepper
1 teaspoon garlic powder
1 tablespoon all purpose flour
½ cup mozzarella cheese, shredded
2 oz blue cheese crumbles
ranch dressing, for serving

Steps:

  • Rub raw chicken with salt and pepper - set aside.
  • Melt 2 tbsp butter in a saute pan over medium-high heat. Add chicken and cook until the chicken is almost cooked through. It will finish cooking in the oven. Then, remove chicken from the pan and place in a bowl.
  • In the same pan, melt 3 tbsp of butter over medium heat. Whisk in Frank's pepper sauce, white wine vinegar, and Worcestershire sauce. Add red cayenne pepper, garlic powder, salt, and pepper. Bring the mixture to a slow boil and cook for 5 minutes.
  • Pour the buffalo sauce over the cooked chicken and mix until the chicken is covered. If the sauce is too thin, add in 1 tbsp all-purpose flour and mix thoroughly.
  • Preheat the oven to 500°F with a baking stone or a heavy baking sheet inside the oven.
  • Stretch the pizza dough into a 14" thin disk. Place the dough on a lightly floured pizza peel or an upside-down baking sheet.
  • Working quickly so that the dough does not adhere to the peel, top the dough with a thin layer of mozzarella cheese, then add the buffalo chicken and blue cheese crumbles, and finally top with the remaining mozzarella cheese. In addition, you can drizzle some hot sauce on the top.
  • Transfer the pizza to the baking stone (or baking sheet) and cook until the crust is golden brown, about 8-10 minutes. Remove from the oven and top with blue cheese or ranch dressing.
  • Enjoy!

OUR FAVORITE BUFFALO CHICKEN PIZZA



Our Favorite Buffalo Chicken Pizza image

We love spicy food, so we decided to devise our own Buffalo Chicken Pizza recipe, and everyone always loves it. We usually have to make two because even if there are only two people in the house, it goes fast.

Provided by moonpoodle

Categories     Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9

1 pizza crust
1 chicken breast
3 tablespoons butter or 3 tablespoons margarine, melted
1 1/2 teaspoons garlic powder
1/2 teaspoon onion powder
1/4 cup hot sauce (we use Frank's Red Hot)
1 1/2 cups mozzarella cheese, shredded
ranch dressing
3 green onions, chopped (optional)

Steps:

  • Cook the chicken breast and cut it into bit sized chunks or small strips.
  • Melt butter and combine with onion and garlic powder. (You can use minced garlic, if you prefer). Spread the mixture on the pizza crust.
  • Top the crust with cheese.
  • Toss the chicken pieces in the hot sauce, and spread over pizza. You can drizzle the rest of the hot sauce over the pizza for extra kick.
  • Drizzle the top of the pizza with as much ranch dressing as you like. We don't measure it out before hand, because it is easier to squeezer straight from the bottle.
  • If you like green onions, chop them up and add them last.
  • Bake in a 350°F oven for 20 minutes or until cheese is melted.

BABY D'S BLAZIN BUFFALO CHICKEN PIZZA



Baby D's Blazin Buffalo chicken Pizza image

The first bite will explode in your mouth with all the wonderful flavors hot,creamy, cheesy and crunchy it will send your taste buds going crazy for more (warning is addictive) will crave uncontrollably

Provided by Sheri Collins

Categories     Pizza

Time 40m

Number Of Ingredients 7

2 lb boneless skinless breast
3/4 c texas pete hot sauce*
4 Tbsp butter, softened
2 pizza crust resdy made or in the can
1/2 c ranch or blue cheese dressing
1/2 c parmesan cheese
4 c mozzarella cheese

Steps:

  • 1. place 2 tablespoons of butter in skillet and place chicken in pan cook til done shred it with a fork to make small bites. then into skillet at low to med heat add the remaining butter then your Texas Pete* This should be added to taste if you want it hot add it all use your own taste buds.(at our house I make one hot and the other mild) simmer this down.Preheat oven at 425 cook about 20 min or until golden.
  • 2. next take your pizza shells and add your dressing smooth in on and cover evenly. Divide your chicken up and place on the pizza add Parmesan cheese and then mozzarella cheese about two cups on each pizza

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